"By the way, Xiao Wang, what is Naoshui? Isn't this a language you invented yourself?" Li Xiao looked at Xiao Wang jokingly.
Although Li Xiao is not particularly good at cooking, he has also been in the kitchen, and as a food anchor, he must have a certain understanding of cooking food.
As for this "Naoshui", Li Xiao thought it was a novel term.
"Yes, yes, the anchor is really my Internet mouth substitute. I was just about to ask you a question!"
"We really want to make delicious food, and we really didn't miss a word!"
"I was just thinking about what Naoshui is, but the next second the anchor asked me!"
"To be honest, even though I have been a housewife and have been cooking for so many years, I still don't really understand what Naoshui is. I guess Xiao Wang invented it himself!"
Xiao Wang scratched his head in embarrassment and answered with a smile on his face: "Oh, you are really smart, and you also listen to the class very seriously. You discovered this secret so quickly."
Li Xiao listened to Xiao Wang talking to himself and couldn't help but laugh out loud, "Stop being a foreigner and speaking in English. Quickly explain to everyone what your homemade Naoshui is."
What do you mean!"
Xiao Wang smiled sheepishly again, his face turned a little red, "Okay, actually I learned it online, but it's not a professional term, it's just a name I made up in dialect.
, you’ll see what it’s like in a moment.”
After listening to Xiao Wang's words, Li Xiao nodded and took a closer look inside the pot.
At this time, the water in the pot was boiling and bubbling. Each bubble was very small and seemed to be boiling as you squeezed me. It seemed like there were many fish in the pot breathing heavily.
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Xiao Wang quickly turned down the fire, and only then could he see that there was a lot of white foam floating on the water in the pot. This kind of foam was what Xiao Wang said was Naoshui.
"Let's fish out the Naoshui first and throw it away, and then fish out the chicken wings." Xiao Wang quickly fished out the Naoshui with a spoon and put it into the trash can. Only then could he see
When it came out, the chicken wings inside were completely cooked.
The chicken wings turned white after being cooked and were swimming in the pot, waiting for Xiao Wang to fish them out.
Immediately afterwards, Xiao Wang took out the chicken wings and put them into a bowl filled with cold water.
This series of operations can be said to be very confusing to netizens, especially for some kitchen novices who don't know how to cook at all. This is simply a rote teaching, and they don't understand why they are doing this at all.
In fact, Xiao Wang also learned step by step by following online tutorials. Some mothers in the live broadcast room were very touched. When they saw Xiao Wang cooking, they also thought of themselves.
And these are very common steps for making home-cooked dishes, but they are just unfamiliar to some people who don’t know how to cook.
"Then let me explain to you in detail the significance of these steps." Xiao Wang looked at the barrage in the live broadcast room. There were millions of people online, and they were all wondering what Xiao Wang did.
Cooking.
The first step was to fish out the Naoshui. Everyone just thought that the Naoshui looked like some floating white foam, which was disgusting and there was no need to eat it, so they fished it out and threw it away.
In fact, what everyone doesn't know is that the white foam in the Naoshui inside Xiao Wang's mouth is also some blood water from cooking chicken wings, and even meat acid.
"But you don't have to be so sure. In fact, when cooking beef, everyone who eats hot pot knows that if the pot is boiling, a lot of foam will appear after cooking the beef for a long time. This is most likely the meat acid in the beef."
Xiao Wang will give you some popular science.
However, everyone knows that meat acid is not very healthy. Some beef soups also contain meat acid. Eating too much of it is not good for the body.
"But you don't need to worry too much. This is commonly found in meat, and it's normal. You just need to fish it out and drain it." Xiao Wang looked at the barrage and continued.
It seems that everyone is concerned about this problem in Naoshui. After knowing what Xiao Wang said, everyone feels at ease and seems to think that this is not a big problem.
"But Xiao Wang, why do you fish out the Naoshui first? Aren't we looking for chicken wings? After the chicken wings are cooked, why don't we just fish them out first and then pour the rest of the water together with the Naoshui?"
Already?"
At this time, a long barrage attracted Xiao Wang's attention. Among the many barrages that quickly passed by, this barrage was the most conspicuous. However, it also summarized everyone's problems together, and it is also the current voice of netizens.
Bar.
"Everyone has realized what Naoshui is. In fact, Naoshui is not very clean, which means that the foam is not very clean, so we must pour out the foam as soon as possible, and then use it again.
Take out the chicken wings."
Everyone understands what Xiao Wang said. In fact, sometimes when cooking, you still need to pay great attention to the steps, and for people who are more pursuing perfection, these steps will also affect whether a dish is delicious or very delicious.
There is a difference.
In addition, everyone also noticed that Xiao Wang put the cooked chicken wings into a bowl with cold water in it. Although this is a bit strange, netizens who have watched cooking videos will know that many bloggers
They all do this.
Could it be said that this step is the key step to turn ingredients into delicious food?
In fact, the step of putting it into cold water is a key step that Xiao Wang needs when cooking, which means that Xiao Wang often uses this step when frying chicken wings or grilling chicken legs.
After the cooked chicken wings are quickly put into cold water, the meat will rebound quickly and the chicken wings will become more delicious.
This chapter is not over yet, please click on the next page to continue reading the exciting content! The texture of the meat is very important, so chicken wings soaked in cold water will be more delicious than ordinary chicken wings. This is why many people will
The reason why everyone who cooks does this.
After everyone understood it, they quickly urged Xiao Wang to take the next step. They all wanted to witness how delicious Coke chicken wings are made.
Xiao Wang put some oil into the pot, and then put the chicken wings into the pot. Suddenly, oil began to bubble out of the pot, and Li Xiao was almost frightened by the oil splashing out.
"You are too angry." Li Xiao stepped back a little in fright, and quietly watched Xiao Wang continue to perform.
Xiao Wang calmly stared at the chicken wings in the pot, as if he and the chicken wings were exchanging eye signals.
"Let's first fry these chicken wings until they are golden brown on both sides." Xiao Wang said while demonstrating to everyone.
Everyone should be familiar with this step. After all, it is just a simple operation, and it is something that a novice in the kitchen should learn.
During the spare time while frying chicken wings, everyone was still discussing their cooking experiences. Everyone was really more experienced than the other.
"I am a novice in the kitchen. When I do this kind of frying or deep-frying, I wrap my arms with an apron and stay away. I am super afraid that the oil will splash on me!"
"Hahaha, sister upstairs, you are so cute. I was scared at first, but after being splashed with too much oil, I am no longer scared at all. I can just start."
"Don't mention it, I'm very afraid of fire. I don't dare to use that kind of stove. I stay away from anything that needs to be lit. If I usually cook, I always use a frying pan with an induction cooker."
Watching these barrages, Li Xiao was also quite touched. After all, he is also a food anchor. He occasionally cooks some food by himself, and he can get closer to the essence of food and understand why food restaurants can make such delicious food.
"Don't tell me, I think the induction cooker is really easy to use!" At this time, Li Xiao also joined in the fun and said, "The induction cooker can cook soup and snail noodles. It's no problem to use it with a frying pan to stir-fry vegetables and fried chicken wings!"
Li Xiao's words also resonated with everyone. It is very convenient to use induction cookers to cook delicious food.
After Xiao Wang browned both sides of the chicken wings, he took out an iced Coke from the refrigerator, "This is the most indispensable thing for a fat house like me. We have seven or eight chicken wings, so we can pour more Coke."
The ice cola in Xiao Wang's "private stash" in the refrigerator is all canned, so it is very convenient to use it to make cola chicken wings, just enough to use up one can.
With that said, Xiao Wang opened the Coca-Cola, and with a popping sound, Xiao Wang poured the Coca-Cola into the pot, covering the chicken wings, and it started to boil after a while.
"Actually, if you like sweet food at this time, you can add some rock sugar, but be careful to melt the rock sugar, otherwise it will easily stick to the pan." Xiao Wang reminded, and quickly put in two or three rock sugar.
After all, Coke chicken wings are more delicious if they are sweet.
And everyone noticed that the cola became more boiling in the pot, bubbling and bubbling, dyeing the chicken wings.
The freshly cooked chicken wings instantly turned into ginger candy color, almost the same color as cola.
"What we have to do now is to reduce the juice over high heat." Xiao Wang picked up a pot lid and covered the entire pot.
The professional term "fire juice collection" may be familiar to many people.
However, this step of collecting juice over high heat is indeed very critical. For many dishes, the last step is to collect juice over high heat, which can collect the juice of the dish and make the dish richer in taste.
The same is true for Coke chicken wings. Of course, pouring so much Coke is not wasted. The Coke needs to collect juice before it can enter the chicken wings, so that the chicken wings will be more delicious.
The so-called Coke chicken wings, of course, need to have the taste of Coke, otherwise the chicken wings will not be flavorful enough and not tasty enough.
Moreover, when cola is used to collect juice, its juice will become richer and more viscous, making it more appetizing and satisfying, with an endless aftertaste.
Netizens couldn't hold back their emotions as they watched the fire drain away. They could smell the aroma of Coke chicken wings through the screen, and it was definitely delicious on the tip of their tongues.
"But don't think that the step of collecting the juice from the fire is very simple. Although it is the last step, it does not mean that you can just wait until the juice is collected." Xiao Wang waited quietly and looked very seriously.
With.
Although reducing the juice over high heat is the last step, it is the most critical step and determines whether this delicacy can be finished perfectly.
If it is done well, it is of course the icing on the cake and can double the deliciousness. But if this step is not done well, then it is very likely that all the steps will be ruined. It can be said that "a mouse droppings spoils the whole pot of porridge."
”.
There is a big fire now, so the cola will absorb juice very quickly. At this time, you need to be more vigilant and pay close attention to the condition of the cola.
When using high heat to absorb the juice, be sure not to completely absorb the juice. This will only dry out the juice and make the chicken wings easily burnt in the pot.
"Everyone should pay attention, you can turn off the fire when there is still some coke left. Do not continue to burn the cola, otherwise the chicken wings will be easily burnt." Xiao Wang warmly reminded.
Everyone knows that burnt food, no matter how delicious it is, will become unpalatable, and not only the taste changes, but even eating the burnt part is very unhealthy.
As we all know, eating burnt food can easily lead to cancer, because the burnt part will produce a carcinogen. If you eat too much, it will produce carcinogenic transformation factors in the body, which is very bad for the body.
"Everyone must tell the elderly at home that no matter how diligent and frugal they are, don't eat the burnt parts just to avoid wasting food. This is not good for your health." Li Xiao also told everyone in the live broadcast room.
.
Soon, the process of removing the juice from the fire was about to end. Xiao Wang immediately turned off the fire and took out the chicken wings.
Li Xiao had almost eaten the chicken wings on the table just now. He didn't expect to be able to eat them again now. Li Xiao felt very happy.
At this time, the live broadcast room became lively again, and it seemed that they were discussing something.
"Why should I follow the instructions? My chicken wings taste weird?"
"Me too! I always feel that the aftertaste of these chicken wings is a bit bitter when I eat them!"
"Could it be that it's burnt? But it doesn't look like it!"
"It turns out that everyone has this problem, so I feel relieved. I thought it was just because I made a mistake."
So everyone began to wonder whether the Coke chicken wings made by Xiao Wang were also bitter, and there must have been some mistakes in the steps.
"Don't panic, everyone. This is the most common mistake for novices. You need to pay attention to it." Xiao Wang looked at the common problems everyone had and said bluntly, "This kind of aftertaste is bitter. It can be said to be a production failure.
Yes! And the mistake was made in the last step.”
After hearing what Xiao Wang said, everyone was very curious about the reason.
