Chapter 120: A pot of fire turns into a fire dragon
Li Feng's set of knives has a unique design. It can be said that it was specially customized for the performance.
In addition to a few large knives, dozens of small knives of various types shook as Li Feng waved the hanging cloth like a black soul flag. The sharp knives of different styles were displayed in front of everyone. Li Feng gently moved his hand.
Place it, and a knife next to the table appears in front of everyone's eyes instantly.
"Wow, uncle can do acrobatics, he's so awesome." Hou Xiaobao was the first to clapped his hands. The little guy's face was red with excitement, even redder than someone who had a high fever. However, the little chubby Dun still behaved himself and didn't run out.
, otherwise Yixue would have to work a lot again.
"Wow." After reacting, everyone clapped their hands hard. Li Feng listened to the applause in his ears and breathed a sigh of relief. At least the opening was not embarrassing. This is not a cooking competition and it is a bit of a show. Li Feng has nothing to do. Don't pay too much attention to those words.
Li Feng started to play with the flower activities.
Needless to say, he is a carver, and he has a strong foundation in knife skills for sailing. This is Li Feng's weak point, but Li Feng's memory is not good. As long as he remembers the words twice, the dish for the performance has already been decided. Li Feng started to take action
The knife fell, and Li Feng took care of the textures clearly.
A huge ship came towards us with great momentum. It took just a few minutes to see everyone so intoxicated. Li Feng deliberately speeded up. Who would have the nerve to ask for perfection in the carving speed? Li Feng did this on purpose. The carving marks on the knife work were too heavy.
It's hard to hide it, only through extreme performance. It's impossible to imagine that such a perfect work of art can come out of the crazy state when carving.
Li Feng calculated that more than half of the stones fell to the ground. Speaking of which, Li Feng's weakest point was the aspect of carving. He almost didn't touch on it, but he could finish it so easily this time. Although there were a few flaws, he had done it to the best of his ability. No.
The young chef looked at it from a distance and shook his head secretly. If he were replaced by Li Feng, he would never be able to make such a perfect work of art at such a fast speed. Full text...
Li Feng's little exposure of his skills has reduced the number of people who look down upon him. Of course, this cannot win over the recognition of the vast majority of judges. After all, in addition to martial arts idiots, there are five provincial and municipal chefs. These people don't have much friendship with Li Feng.
If Li Feng's performance fails, it will be a bit mysterious to mess with the Chinese food interface in the future. Even if Song Jiang has a good reputation, Li Feng is not easy to mess around with. Li Feng knows this, and he doesn't care too much about it.
Li Feng began to really impress people with his craftsmanship and speak his true feelings with taste. When it came to handling fish and shrimp, Li Feng used a dazzling array of knives, hooks, clips, various knives, etc. Li Feng seemed to be interested in everything.
I knew all the tools very well and never missed a thing when I came out.
At first, everyone didn't notice it, but when a few fish came down, everyone's eyes widened in shock. Li Feng put the knife down casually, and didn't need to think about it when he picked it up again. This requires a strong memory. Is there such a genius as photographic memory? Li Feng
He didn't even notice that this time Li Feng planned to use an hour to present a real fish feast for everyone. Although there were not as many fish as there were, Li Feng could still make more than ten kinds of fish and shrimps.
Li Feng's speed in processing fish and shrimp is absolutely top-notch. Many cooks shake their heads. These things are rarely handled by themselves. Most of them are processed by a lotus. After all, it is more or less uncomfortable not to handle them by oneself. Li Feng is not at all.
You need help from others to clean the fish and shrimp quickly with both hands.
"Isn't this Lao Lu's unique skill?" A tall, thin old man with white hair was leaning against Wu Chi in the middle of the judges' seat. He was staring at Li Feng's hands pounding the fish, smelling the rich and fragrant smell of seasoning.
Although the smell was slightly pungent, no one caught it.
"It smells so good." Duoduo pushed the boy, closed her eyes slightly, took a deep breath, and exhaled. "Sister, I have decided. I will study hard, and I can be as good as him in the future. {." She pointed.
Pointing to the table, classmate Li Feng was concentrating on kneading the fish until it tastes delicious.
"Well, our pig is much more powerful than him. One day my sister will go to ask Zhu Zhu for some secret recipes. From now on, my sister will have to rely on pigs to make a living." Duo Duo couldn't help but look at Li Feng as she spoke.
At a glance, Li Feng was less gentle and more sharp at this time. His cheeks were tense and became more angular, and his bright eyes were shining with a dazzling light. At this moment, Duoduo was a little obsessed, and shook her head mockingly,
I don’t know, Duoduo may have some ideas. But I just heard that Master Song Jiang Song’s assets exceed tens of billions. As long as he gives Li Feng a little more information, at least he will have enough food and clothing. Besides, Li Feng still has such skills, maybe he will already be surrounded by flowers.
.
Not only was Duoduo a little lost, but Qingyu not far away was slightly absent-minded and murmured, "I didn't expect him to be so powerful."
Wang Jianguo was quite happy at this moment. The secretary and the mayor were stunned by Li Feng a few times and stopped talking. Wang Jianguo felt happy. Originally, it was said that young people are not reliable, but now it seems that young people are motivated.
He's very motivated. If you let a few martial arts idiots go up and make such a big noise, these old people can at least chop vegetables, and you can see the flash of swords and swords. Then they can carve with fast knives, which is really the ultimate expression of knife skills.
This rare pickled fish recipe will arouse the little fat worms in the bellies of many people in the entire venue. No wonder some people call Lu Guo the Southern Sanjue Zun. It can be seen that in terms of senses, taste, smell, and vision, he is a master of elimination.
This is not an empty talk. It’s just that Wu Chi and others didn’t expect that Li Feng really learned it and was very proficient. This is incredible. The cloth bag in Li Feng’s hand is so familiar. Needless to say, Lu Guo gave it to
Li Feng.
"I didn't expect that the miser who was known as a condiment stingy would give away something this time. It's really a miracle." Dewu sighed with emotion. Sometimes Dewu even thought about visiting the State of Lu, maybe he could go one step further.
On and off the stage, everyone could feel the slightest movement between Li Feng's contractions in their eyes, hearts, mouths, or noses. Li Feng seemed to have entered a state of selflessness, with various ingredients flying rapidly in his mind and finally becoming a plate.
A delicious plate of delicious food. Li Feng felt that he was possessed by the God of Cooking at this moment, and was blessed by Master Xing.
The process went smoothly. While cutting the seasonings, shredded ginger, shredded green onions, etc., Li Feng let people see what kind of skeletal hands they had. An iron knife, so fast that people were frightened and covered their eyes. There was a hint of chill in the pale hands.
Many people at Li Feng's knife show were sweating, worried, excited, excited, and their faces changed in many ways.
Li Feng seemed to have no reaction, and quickly cut up the vegetables and seasonings. Seeing the seasonings, Li Feng glanced slightly at the herring and green lemon brothers and sisters.
"Hey, Mr. Li, haha, I really don't know what to say. I'm envious, I'm jealous. Congratulations to the brothers and sisters of the green lemon and herring shop in Gaoshang. Please come to the table. Mr. Li heard that you are better at mixing seasonings, so I thought
I want to ask you two for a favor." The host was smiling all over his face at this time. No one could see this. Li Feng, who had been slowly showing his face amidst everyone's questioning.
At this time, the previous model was completely overturned, and dishes with a more show-like nature were started. Green lemon and herring were stunned. If Liu Kexin and their parents hadn't pushed them, they might not have been able to get over the surprise.
, the two looked at each other, and the brother and sister went into battle together.
The two of them were a little nervous at first, but with Li Feng beside them, they could only say a few words. Although the voice was not loud and only the two of them could hear it, even so, Li Feng did not dare to say too much. The stage was too high, and there were more microphones.
A little sound came from a long distance. The young chef stared with envy and jealousy at the somewhat flustered Qing Meng and Qing Yu on the high platform.
"You are really lucky to be valued by Master Li. Really, I think these two people are not as good as me." This man felt depressed. What an opportunity to become famous. It's a pity that I won't accompany you to the end. Young and young
The cook felt angry and envious at the same time.
"Who makes me the biggest dark horse this year? I heard that I have a share in today's banquet. I'm so envious." The other little pastry chef was just a little girl. The little girl's eyes were full of red stars, which made the male apprentice next to her snort with disdain.
Said. "The banquet is full of middle-aged men with big bellies. You think it's an idol drama at 8 o'clock. I really won't convince you."
"Watch me, don't even think about eating our cake next time." The girl threatened with a loud mouth, and the male apprentice hummed a few times. "Then don't even think about eating barbecue."
"Don't talk, you two." A middle-aged man came over, with a yellow ribbon around his neck. Needless to say, the executive chef was here. Everyone was boss, boss, and the two young apprentices didn't dare to say anything anymore. They just stared secretly.
"Herring, don't be nervous. I'll teach you how to cook it that day. It doesn't matter if it's slower." Li Feng was designing the dishes while chatting with the herring brother and sister. This relaxing scene was presented to everyone without reservation.
In front of him, Li Feng didn't expect it.
Everyone saw that Li Feng, who had just a stern look on his face, turned into a sunny and nǎi young boy in the next moment. The sudden change further highlighted the attractiveness of the performance. Li Feng did not expect that his smiling face would attract many people, otherwise he should have laughed a lot.
He shouted. Li Feng did not continue the difficult performance. At this time, Li Feng's face was serious and he was cautious about the materials in front of him. Everyone followed Li Feng's changes and became more and more cautious. For a dish, no one knows how to match it.
Able to speak well. Li Feng used the simplest matching method today and tried his best to make it pure and perfect.
"Let's begin." Li Feng lit three pots and started, and the real performance came. Of course, the performance was combined with the preparation of dishes. So many of the performances were not exaggerated enough. The first thing Li Feng did shocked everyone, the flames spit out words,
Fortunately, Li Feng controlled it within an acceptable range.
Otherwise, everyone in the hall will be drowned. The most complete thing in the hotel is the smoke sensor and the temperature sensor. Once these things explode and water splashes everywhere, it will cause a big fuss. Li Lifeng's move is definitely a success, but
It just scares people.
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