Chapter 111 Waterfall Pool Hanging Bamboo Building
Chapter 111: Waterfall, Pool and Diao Bamboo House [Please collect and recommend]
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Li Feng helped the swordfish change the water, and added some spring water. The swordfish's body is now more rounded, and the yellow stripes on both sides of the body are brighter. Watching Li Feng coming, he swam over with his tail wagging, and there was still a trace of strength, well-behaved.
Incomparably, a mouth full of white teeth, grinning, making a gurgling sound, throwing a few small fish, and the pool rippled.
As for the bubble fish, Li Feng put it in the lotus pond early. These little guys are getting bigger and the small ditch is no longer suitable. There just happen to be no carnivorous fish in the pond. If you put them together and add spring water, it may not take long to get a small bubble fish.
Well. Even if it takes three to five years, Li Feng feels that it is worth it. If you want to eat delicious food, you still have to wait.
Li Feng once read in an ancient book the story of a hermit who loved to eat and waited ten years for a dish. Although it may be a bit exaggerated, it is true that some things can only be eaten after three to five years.
In the evening, Li Feng carried two bottles and a few bottles of protein powder that Zhou Yan had brought over, and walked towards the village. Fatty followed closely behind him. Some local dogs passing by saw Fatty trembling slightly and growled, "Fat."
Zai was too lazy to pay attention. He walked through the river bay and saw Erbai and several children chasing the water snake. He paused slightly. These children and water snakes were not venomous. He caught them, opened their mouths, pulled hard, and tore them apart.
, took out the snake gallbladder, I heard that eating it can improve eyesight. Li Feng tried it, but the effect was not good. Looking at the children, there were already more than ten water snakes in the bucket.
Li Feng was stunned, and after asking, he found out that someone said that water snakes are the best for catching crabs. After hearing this, people from the city actually paid to buy them for one yuan. Really, there are so many of them in ditches and grass.
Yes, Li Feng felt that it would not be a problem to catch them casually and get hundreds of them. The money was really easy to make.
Of course, Li Feng is not interested in catching snakes now. For example, it is a cauliflower python. This thing is not bad. It weighs more than ten kilograms and can make a good meal. After looking at it for a while, he carried the things and walked towards the second master. The bamboo house incident in the village a few days ago
Son, because we couldn't gather the number of people, we could only postpone it for a few days. Li Fukui spent a lot of time these days and finally set a date. Five days later, one person from each family would build a bamboo house on the hillside diagonally opposite the river beach.
.
This time Li Feng came to the second master's house because he thought that the second master would take some time out these days to build his own bamboo house. Although his own is smaller, it is not easy. On the one hand, it is on the pool, against the hillside, and on the other hand, it is the foundation.
There is only a layer of soil under the bluestone slab, so the foundation is much more difficult to build.
Not only do holes need to be drilled and nails set, but the bamboo towers above the pool must be elevated, and the bamboo supporting the bamboo must be waterproof and have sufficient bearing capacity. These are all difficulties. Li Feng worked on it for several days but couldn't figure it out.
I asked my parents, but few people in Li Shan's generation understood this thing. Now I can only trouble the second master again, maybe he can get some advice.
"Second Master, I'm busy." Li Feng looked at the Second Master who was busy planting seedlings in the vegetable garden from a distance. He walked a few steps quickly and said hello. The Second Master looked back and saw that it was Li Feng, with a smile on his face.
"Old lady, Xiaobao is here." The second master waved to Li Feng, patted the dirt on his hands, opened the fence gate of the vegetable garden, and walked out. When he saw the two bottles of wine in Li Feng's hand, the old man's smile became even stronger.
This is the best one for me. My old lady usually takes care of it. I only have a small cup for each meal, which is not enough to fit between my teeth.
"Xiaobao is here. I said that this old man is so happy because he must have seen these two bottles of wine. Okay, Xiaobao, you can have a few drinks with him tonight. He is anxious like a cat scratching his head every day. The older you get, the more childish you become.
It's time." The mistress brought out preserved fruits and herbal tea. Seeing the joy on the second master's face, she couldn't help but look at the two bottles of wine in Li Feng's hand, shook her head and chuckled, this old man is not serious, I say.
"Look, what are you talking about in front of the child? Let's make a few drinks and dishes. Xiaobao, what kind of wine is it? How does it taste?" The old man only has this hobby at his age. As for how much money it costs, the child is filial and doesn't care.
"Haha, these are two bottles of Langjiu. It belongs to the same Chishui River as Maotai last time. Although it is not famous, it tastes really good." Zhou Yan knew that Li Shan liked this drink and bought a few bottles of puree. The price was not too clear.
, He just said that his classmates sent him over. Li Feng didn’t understand the original puree clearly, but Zhou Yan said that it was poured directly from Tianbaodong and could not be bought outside.
"Langjiu? What a good name." The farthest place Erye has ever been is the county town. He has heard of less famous drinks like Langjiu, and even Wuliangye. The old man may not have heard of it. As for what
I have never heard of other brand-name wines such as Luzhou Laojiao. There is only one, Moutai, which all the elderly have heard of. Although they have never seen the national wine used in the founding of the People's Republic of China, its reputation is resounding.
"Yeah, the name is good, it's a wine for men." Li Feng opened a bottle, and his mistress made some cold vegetables, pickled cucumbers, and peanuts. Li Feng opened a bottle casually and lightly ordered it for his second master.
It's a small half cup. Although this cup is not much, there are only two or three liang in the full cup. This puree is no different from others. The content is relatively high.
"You kid, fill it up." It was rare for the second master to have a good drink and he was a little eager. Li Feng smiled and shook his head. This is not good. Old people can get bored after drinking. Drinking this thing in twos and threes is not good for the health.
"That's not okay, Erye, the alcohol content of this wine is no lower than that of Laobaigan." Usually, the liquor consumed in the village is mostly sorghum wine and Laobaigan. The alcohol content of these wines is over 60 or even 70 degrees. One or two at most.
Cup, this big cup is fine for drinking low-alcohol wine.
"Really, I'll give it a try. Those bottles of Moutai you got last time tasted good, but they were a bit bland and didn't have much energy after drinking them." The second master still had some aftertaste when he talked about it, but he only had a small amount for each meal.
A cup, more than two taels, how can I enjoy the drink? This time I heard that this wine has a high alcohol content. The second master was full of joy, picked up the cup and took a sip.
"Okay, okay, this wine is tasty, strong enough, mellow and thick, not bad, not bad." The second master said three good things in a row. This wine is really good, comparable to the strength of Lao Baigan, and it has a little more aroma and mellowness, which is rare for good wine.
Li Feng drank a bottle of wine with him, saying something else, otherwise the second master would drink again. "Second master, keep this bottle of wine for you to taste slowly. Just drink this for today. I will get a few more bottles of good wine to honor you that day, and then
I want to drink with you to your heart's content. There are only two bottles today, so I can't. I'll drink them all myself."
"Okay, keep it, Xiaobao. I have found the four load-bearing pillars of your main building for you and processed them to ensure that you can use them for fifty or sixty years without any problem." The second master got the fir wood material and passed it.
After several processes, it is not only fireproof and waterproof, but also insectproof. This kind of thing is rare outside.
"Tomorrow, I will go over and take care of the bamboo. You and your dad, the three of us, will get it out for you in three days." The second master took the rice handed over by the second mistress, started eating the vegetables, and ate a big bowl.
Seeing the old man's face glowing red and his body in great shape, Li Feng was so happy that he couldn't express his joy.
"By the way, mistress, these are protein powders. They can replenish the body. Just add them to vegetable soup or boil water when eating. Twice a day." Li Feng actually doesn't have much feeling about protein powders. Li Shan and Zhang
Lan was not cold when it came to things. Usually she could only catch the two little girls Mengmeng and Lingdang, but there were still a lot at home, so Li Feng made a few bottles and brought them to his mistress. There would be no harm in eating some.
Li Feng was a little shaken. This wine was really refreshing. I don’t know how Zhou Yan got it. He walked dizzy. When he left the village, he was blown by the cool breeze and sobered up slightly. He was sweating all over his body and took a good shower when he got home.
After taking a shower, he fell asleep. The next day, listening to the singing of birds and the crow of roosters, Li Feng got up in a daze. He drank the wine yesterday and was still a little dizzy in the morning.
The second master drank.
After breakfast, Li Feng felt better. He made an agreement with his second master yesterday to make bamboo today. The bamboo must be green bamboo. It must be split and roasted over fire to make the necessary shape and set aside. Bamboo rope must be passed through.
If it is not handled well by rolling, beating or handling, it will break easily and be not soft enough. At least Li Shan and Li Feng can't handle it. Only a few old people can do it. Li Feng doesn't need to worry about this. The second master has already brought all the tools when he comes.
In the afternoon, most of the mountains were covered with bamboos. Li Shan, Li Feng, Er Ye, and Lin Bo went there together. Er Ye and Li Shan were both veterans. Li Feng and the three old men were much inferior, but these people had done it before.
For farm work, it is not difficult to chop bamboo. Looking for bamboo without insect holes, it must be old enough, otherwise it will not be strong enough. Li Shan knocked on these moso bamboos, and after a while, he had marked them and made dozens of them.
As for other thin bamboos, you can find them in the back mountains. There is no need to worry. In order to prevent insects, the bamboos here must be steamed once. These are a bit difficult, but they must be done in order to prevent insects. Fortunately, Erye’s family has a special steamer
Bamboo tools and iron troughs can hold ten bamboos at a time, add water, add firewood on top, use less force, and use steam to steam out the insects and insect eggs inside. Although Li Shan chose bamboo when he chose it, he could not
100% guaranteed.
In one morning's work, there were more than 40 moso bamboos and more than 20 thin bamboos as thick as an arm. Although the bamboos are thin, they are no younger than moso bamboos.
"Grandpa, uncle, it's time to eat. Grandma made a lot of delicious food." A few people were carrying steamed bamboo down the mountain, and they saw Mengmeng running over quickly, and it turned out that it was time to eat.
"Second uncle, Brother Lin, Brother Cheng, Brother Wang, let's eat. We'll do it in the afternoon." Li Shan clapped his hands. As for Li Feng, who was teasing Mengmeng, it turned out that Zhang Lan had told her that she had to wait for everyone to come over before eating.
, this girl's mouth watered when she saw so many delicious foods. If she didn't run over to ask a few people to go back to eat, there were still a few dishes that were not ready.
"Come on, brother, let's have a few drinks at noon. I haven't had many drinks these days." Lin Bo smiled and said to the second master. The second master was a few years older than Lin Bo. You must know that Lin Bo lived in Lijiagang at that time.
After a few years, the two of them are considered old acquaintances. They haven't had a few drinks these days, so they can have a good drink today.
"Okay, let us brothers have some drinks." The second master said with a smile. He didn't have much work to do in the afternoon. These bamboos need to be dried all afternoon, and then the materials will be collected.
"Grandma Zhang, grandpa and uncle are back. Let's eat quickly. Mengmeng is hungry." The little girl ran ahead, smelling the fragrance, and her belly growled.
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The application for Sanjiang failed again. I’m very depressed. I won’t go into details. Please give me some recommendations. I’m a little disappointed if I don’t collect them in my collection. Forget it, if you can’t get it, I won’t get it. @ya
