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Li Feng returned to the river bank with snacks, and the Taolin Xiaoyuan fishing team reunited. Bao Bao, Ling Dang, Qi Qi, Cha Cha, Xiao Xin, Taotao, Zhuang Zhuang, and the eldest child Liu Lan squatted together.
, small baskets are arranged in a circle, and they are competing to see who can catch the most fish.
"Baby doesn't count. Baobao and Xiaolan picked up the small fish together." Chacha pointed at Baobao Li and Liu Lan. There were the most fish in the baby's basket, but they were picked up by Liu Lan and Baobao together. Baobao pouted his mouth, no.
Speak.
"Aunt Lingdang is the most popular." The baby suddenly discovered that Aunt Lingdang picked up a lot of rice shrimps. The baby loves small shrimps the most. Her big eyes are watery and her small hands are holding the rice shrimps in Bell's basket. There are really many. Lingdang has a quiet temper. Xiaomi
Many children didn't like to pick up the shrimps. They chased the big fish to pick them up. Lingdang stayed quiet and had a quiet temper. Mi Xia picked up the most shrimps.
"Sister Chacha didn't pick up as much as brother Xiaoxin." The baby didn't participate in the competition. He walked around for a while, and Chacha pouted. Chacha and Xiaoxin were very lively. Baobao Li usually looked like a bell when doing small tasks. Zhang Lan didn't praise him.
Because of this, Baby Li is much more honest in his work. Chacha and Xiaoxin are more impatient. Xiaoxin is smarter and picks up big fish, while Chacha picks up small fish and runs back and forth.
Li Feng returned to the river beach, where several little guys were arguing about who had more fish and who had less. "Dad, I'm back." The baby ran to Li Feng and held his father's hand. "Dad, my brother and Aunt Lingdang picked up the most fish.
Sister Chacha is the least popular."
"Uncle, that's not true. The babies are the least picked. Two of them picked it up." Chacha refused to admit that she was the stupidest and picked up the least fish. "The babies picked up a lot."
"Okay, stop arguing, go home, I bought you some snacks, smell if they smell good." Baobao and Chacha took a sip, and their little heads kept lighting like a chicken eating rice. With the snacks,
The little guy stopped making noises. Lin Ying and Li Xin gave Li Feng a thumbs up gesture.
Back at Taolin Courtyard, Li Feng boiled the small fish and shrimps in clean water. He picked up a lot of small fishes and shrimps in one afternoon, and a large wooden basin. The baby was holding a bowl while eating snacks.
While picking shrimps.
Dad said, let the baby pick a bowl, and he would make the most delicious shrimp paste for the baby. While eating, Baby Li carefully selected the shrimps. Not to mention, there were so many shrimps. It took him a while to select the bottom of the bowl.
.
Chacha and Lingdang joined in, and finally Guoguo joined. Lin Ying, Li Xin, Liu Lan, and Li Feng all joined in to select fish and shrimps. Put the larger and smaller fish into the bucket, and marinate the small fish directly with salt.
The needles and threads were strung one by one, and hung up like garlic cloves. Strings of small fish were hung to dry.
The family was busy, so Li Feng left a bowl of small fish and shrimp to make shrimp paste for the babies and the little ones. They eat less shrimp paste now. This thing can be eaten as both a dish and a meal. In the past, it was pickled vegetables.
Muzzy.
The pickles are beaten with batter, and the batter is served in front of the meal. Now that life is better, it is rarely made by anyone. Li Feng was very naughty some time ago, and he wanted to eat the batter, so he made a bowl of batter with dried shrimps and seasoned flour.
I never thought that the little ones at home would love to eat it, especially Baby Li’s favorite. The glutinous shrimp has become a good dish that the baby thinks about every day. The baby picks up the shrimp very seriously. He doesn’t talk and his little hands are so fast. Could it be that Zhang
Lan said that the baby picked the most day lilies.
No wonder, the baby works so well. Li Feng is wearing small fish to dry, and the baby is picking up small shrimps. In half an hour, the two little guys picked up a bowl of small shrimps, which is really a lot. Little big fish, small fish,
A bucket of fish with strings of small fish hanging on the rope.
After drying for two days, the small fish are dry in this weather, including larger crucian carp, brother, meat skewers, small black fish, and small carp. Li Feng picked some and threw them into the pond. The small carp was too cute to eat and didn't taste very good.
good.
The family worked hard for an hour, and finally all the small fish and shrimps were dressed, and the big ones were picked out. There were quite a lot of shrimps, with two big necks, weighing five or six kilograms. Most of them were bells and the baby who loves to eat dried shrimps.
The little fat girl picked it up.
The baby happily washed the shrimps and fished them out in a small net bag. After washing, he served Li Feng. "Dad, shrimps." "Okay, daddy will make shrimp paste for you later." The baby happily helped his father.
Li Baobao has already learned how to add firewood to the stove, but adding firewood can be quite hot in this weather, and his face is flushed. "Baby, grandma, come here, it's hot, don't get so close." Zhang Lan glared at Li Feng after he finished speaking.
, this child, how old is the baby? His little face is red from the heat, I don’t know what to say.
"Grandma, it's okay. The baby wants to help daddy light the fire. Dad said he would make shrimp paste for the baby." Zhang Lan touched the baby's little head. "It's okay, go and play. If your dad doesn't make it for you, grandma will spank your daddy."
.”
"Mom." Li Feng glared at Li Baobao, the little devil. "Go and play. Daddy will cook for you soon, little greedy cat." Li Feng nodded, and Li Baobao felt relieved and went to play.
Crucian carp, meat skewers, Ge Ya Zi, Li Feng fried the noodles, mixed with water, seasonings, onion, ginger, garlic, soy sauce and vinegar, thickened with starch, squatted over firewood, and poured the flour paste around the large iron pot.
A huge piece of pot sticker pretzels.
The remaining batter in the basin is poured onto the sauce-colored and richly fragrant fish soup. The rich and bubbling soup is ready-made into chewy noodle slices. The noodle slices are oily and dripping with oil bubbles.
Bubble.
After one sip, the rich aroma of fish soup is paired with the dough slices, which are even stronger than hand-made noodles. It is incomparably delicious and cheap but not cheap. The shrimp batter is batter, Li Feng uses shrimp meat, diced fish meat, and eggs.
Batter batter, scallions and white foam, no salt, use golden vegetable salt water, filtered, with a faint smell, the purest shrimp paste is made, a large bowl of gray-green batter is served to a group of little kids holding small spoons
Put it in your mouth.
Liu Lan's little nose twitched, and there was a slight stench. It really smelled like pickled cabbage pancakes. It was the first time Liu Lan saw the mushy shrimps and she didn't dare to eat them. Seeing Lin Ying's happy face, she gave it a try. "It smells like pickled vegetables."
Taste, can it be delicious?"
Liu Lan murmured in a low voice, and Li Xin and Lin Ying looked at each other and laughed. "We were just like you last time. We thought this stuff was grayish-blue, ugly, slimy, and had a bit of a stinky smell. Who knows how to eat it?"
It’s so good that I want to take a second bite after one bite.”
"Really." Liu Lan's eyes lit up. Lin Ying's mouth was not very picky. She took a spoon and put it in her mouth. It smelled stinky, but she couldn't tell the feeling of shrimps and batter. She just wanted to take another bite.
, one bite after another.
"Wow, Auntie Xiaolan is eating the dried shrimps and making them sticky." As soon as Bao Bao said this, everyone noticed that Liu Lan was taking one spoonful after another. No wonder Bao Bao and Chacha pointed at Liu Lan and said that they were grabbing the dried shrimps and making them sticky. Liu Lan lowered her head in embarrassment.
"I didn't expect the smelly smell to be so delicious." Liu Lan blushed and turned to look at Li Feng who was teasing her. Lin Ying and Li Xin ignored it, Baobao, Chacha, and the little guys just ignored it. Li Feng snorted.
"Really, Li Feng, why do you cook so much? It's so delicious, cook more." Liu Lan said, Lin Ying, Li Xin, and the other little guys asked Li Feng to cook more. "You think it's easy, Xiami?"
The sticky ingredients still have this smell, which is easy to clean up. I have to filter the salt water several times, which is too troublesome."
Li Feng's words were ignored by everyone, and the baby even raised his little hand and said that he could help his father. Li Feng promised to cook more tomorrow, but it was too late today and there was no time. Li Feng ate slices of noodles and small fish.
Li Feng only tasted a spoonful of the shrimp paste and didn't eat any more. A big bowl was not enough for the little ones. "Baby, eat less shrimp paste. It's very salty and will make you thirsty again in the middle of the night."
"But it's delicious." The baby touched his belly and thought about what to do if he was thirsty in the middle of the night. Finally, he thought that he could just fill a kettle of herbal tea and put it in front of the bed. After thinking about it, Baby Li didn't put down the spoon.
Li Feng had no choice but to stop him from eating. After the meal, he ate all the dried shrimps. Maybe he was full, so Li Feng made some herbal tea for digestion and poured a cup for each of them.
"Really, as soon as Li Feng comes back, I have to lose weight again." Liu Lan shook her head in distress. This girl has a special physique. She can gain weight no matter what she eats. Fortunately, she usually adds space spring water to her meals, which is very good at controlling obesity.
Otherwise, Liu Lan might have changed her name to Liu Fatty. Li Feng glared angrily. Even if this snack foodie eats a lot every day, it would be weird if she is not fat. "Next time, I will get you a small bowl and eat one meal at a time."
Bowl, what if I don’t give you too much?”
"No, I would rather die of fat than starve to death." Liu Lan quickly waved her hands and surrendered. Lin Ying and Li Xin couldn't stop laughing. "Li Feng, you don't know, Xiao Lan got up in the middle of the night to pick up leftovers. You
If you don't give me food, you won't cause a scene."
"Of course I'm hungry." Liu Lan blushed slightly, lowered her head in embarrassment, and kicked Lin Ying and Li Xin. What's the point of making such an embarrassing thing? Li Feng didn't expect there to be such a story.
, Liu Lan’s snack name has been decided.
"Aunt Xiaolan is as cute as Xiao Heihei, and Xiao Heihei comes to the baby at night to ask for food." The baby said happily, thinking that Xiao Heihei ran into the room the day before yesterday and stole the baby's small bag to find food.
"Xiao Lan and Xiao Heihei are the same, hahaha." Lin Ying and Li Xin couldn't bear it anymore and fell down laughing. Liu Lan was embarrassed to see others, and the baby blinked with big eyes full of confusion. "Hei Qiu.
He also looks for food, and even sees the baby going to the toilet in the middle of the night."
Li Baobao's innocent words made Liu Lan blush like a monkey's butt. Lin Ying and Li Xin couldn't hold back their laughter and held their stomachs. "No, no, my stomach hurts." Lin Ying and Li Xin
While shouting, he kept laughing.
Li Baobao blinked with big eyes and didn't understand. What happened to Aunt Lin and Aunt Xinxin? What the baby said is true, why are you laughing? Li Feng pulled the baby over and patted the baby's little head. "Go and do your homework, you
Mom is coming over for a checkup in the next two days."
"Yeah." The baby ran into the room, took out his small school bag, took out his homework book, climbed on the chair and sat next to his brother. He is so amazing. He can do it even if the baby doesn't know the questions. (To be continued. Please search for Piao Tian literature, novels Better updates faster!)
