Li Feng's belly was still flat because he had rushed early. It's not pleasant to be hungry on a cold day. When he was busy selling fish, he didn't realize that it was always comfortable to collect money. Now that he was done with the work, his stomach began to growl. Baby Li
I gave Li Feng half a piece of shortbread and felt even more hungry after eating it.
Li Feng was in such a hurry to go to a snack shop. Although rural fairs are more standardized nowadays, there are still one or two side streets that retain the original state of rural fairs. Most rural fairs are the busiest in winter, and people who go out to work are now back home.
A group of young men were neatly dressed up, and the little girls were also dressed up. The first episode of the new year was lively and lively, just like attending a temple fair.
Li Feng passed the snack street. It was said to be a street, but there were only seventy-eight snack shops about 50 to 60 meters away. As for the more open places farther away, Secretary Gao may have planned it in his mind, but now it is still an open place with gaps between the houses on both sides.
It is relatively large, so-called wide road.
There is no urban management in the countryside, so you only need to pay some sanitation fees, one or two yuan, and 50 cents for the scale inspection. In this place, you can do whatever you want, first come first served. Usually there are not many people, and the street construction in the town has been relatively abundant. Only
A few days ago, we held the Guangdanji, the last market of the year. After passing this Guangdanji, I want to go to the market next time, but I have to wait until after the new year.
The Guangdan collection is a bit interesting. The young man at home has replenished the goods at once, and the merchants have cleaned up the goods. The price of the Guangdan collection is a bit interesting. If it has just opened, the price is much higher than usual. It is said that there is no such store in such a village.
, women gnashing their teeth while buying vegetables. Of course, it will be another scene after 10:30. Why can’t you put vegetables in there? The prices are soaring down three thousand feet, so I’ll give you some money. The merchants are all crying. They say miserable things,
It sounds sad and makes me cry when I smell it. In fact, not long after the vegetables started selling, the money was already in my pocket.
Everyone didn't know what was going on, but the last dish was really cheap, so they packed it into bags one by one and took it home. However, these women were not far away and would rather spend more money if they were far away. Now the New Year's Eve Egg Festival is on New Year's Day.
10. Who don’t want to wait for the Chinese New Year? Why don’t you buy some fresh vegetables? I just went home in a hurry, but this year’s vegetables made everyone grinning while eating them. They are too expensive. Even more expensive than meat. Many hesitated for a long time before eating.
I started, gritted my teeth and bought it, this is the only time this year.
Similarly, the Guangdan Festival is extremely lively and short-lived. Within two hours, the streets were deserted. The opening fair is different. People from far and near come. Unlike the Guangdan Festival, people who are too far away cannot come, otherwise they will not be able to go back, especially
It’s my thirties this year.
Today, different villages from all over the country came here. This is an open area. There are many farmers and women in the village. There are only a few places where they can set up stalls at will. Mung beans, red beans, golden millet, black sesame seeds, chickens, ducks and geese, cabbage,
The radishes and potatoes are all grown at home. The old women opened a snakeskin bag and set up a small stall. The people on the street would not make it difficult for these people. At most, they would collect some sanitation fees of 50 cents.
Li Feng didn't need to buy anything, so he walked over quickly and finally stopped at the edge of a red shed. A strong fragrance wafted out, and he was a glutton with a belly full of food. There were no extra things, and there was a wide concrete roadside with a simple shed.
, surrounded by a circle of cloth to block the wind.
There is a big black pot next to the door that is definitely one meter in diameter. Lamb bones are stewed in the pot. Lamb and haggis are cooked on the wooden table next to it. A stream of red spicy oil is stewed in a layer of red oil. There is a clay-shaped sesame cake stove next to it.
A man is making sesame seed cakes, and a woman is smiling and greeting guests.
"Here we come, hurry up and sit inside." The man had just finished baking the sesame seeds and took a look at Li Feng. He was greeting Li Feng with enthusiasm like a family member, and his smile was welcoming.
"What do you want to eat?" The man wiped his hands and walked over. Li Feng had just sat down. "Four small bowls of mutton soup, add less spicy, for the kids, and a big bowl of haggis, Xiaoman, you can eat the mutton soup."
"Yeah." Li Xiaoman was a little curious. Such a small shed, surrounded by cloth, turned into a small shop. It was so simple. When the boss heard this, he narrowed his eyes with a smile.
"Okay, one big, four small lamb soups, and one big lamb offal soup." The woman was very happy when she heard this, and her hands were not idle, as if she were playing a trick. She took turns adding mutton vermicelli and bean cakes to the three bags in her hands.
, thousands of sheets, very fast. The fire was strong, and after a while, Li Xiaoman felt that it was ready in less than two minutes. These are cooked meats, and they don’t even need a cigarette.
Steaming hot and full of aroma, Li Feng ordered three sesame seed cakes. Despite the small quantity, these sesame seed cakes were surprisingly big. Really big sesame seed cakes with broken soles, each one was more than a foot long. Three big, crispy sesame seed cakes were placed on the table.
.Four radishes plus Li Xiaoman looked a little silly. Li Feng just asked if the two were enough. A few little guys were still shouting that it was not enough, not enough, especially the baby's white and tender little hands waved a few times.
When the sesame cakes were put on the table, the little girl gestured, "It's so big." Li Baobao had never seen such a big sesame biscuit. The crispy sesame biscuits were as big as each other and cost one yuan and fifty cents each. It was definitely a real weight. Li Xiaobao
Man now knew why Li Feng asked if the two sesame seed cakes were enough.
This one is really big and crispy in the middle. The outside is not only crispy, but also has the aroma of chopped green onions. It is steaming, soft and fragrant. Li Feng loves this bite the most, but unfortunately there are not many craftsmen who can do it these days.
, especially the clay stove is difficult to make.
It is difficult to control the charcoal fire, and if you are not good at it, it will burn your hands. Most of them choose to use an oven-like pancake stove, which tastes very good. At that time, Li Feng still loved to eat the original hand-made sesame pancakes from his childhood. A bowl of haggis soup was red and spicy.
Carefully sprinkle some coriander and chopped green onion on top, and it will be hot enough to burn your mouth.
It's a perfect match. Li Feng's sesame cakes are torn apart and stacked in several layers without adding any chili. The bean paste is stacked in three layers and is not very thick. This shows how good the man's craftsmanship is.
"Try it, it's the most charred, crispy and fragrant. Don't add anything else." Li Feng tore open the soft side of the sesame pancake and stuffed it into his little mouths. The hot mutton soup didn't have any smell at all.
The ingredients are no joke. Li Feng drank half a bowl of soup in a few mouthfuls. "Boss, please add more soup." The woman added the soup as she pleased, holding the big long-handled ladle. "Here it comes." He sprinkled some soup on the ladle.
Where is the minced coriander?
On the table were pepper, chili oil, salt and vinegar. Li Feng saw that the big brother who had just arrived was already making red mutton soup. He also dug out a big spoonful of chili oil. Li Feng, who can eat chili peppers, was a little stunned when he saw it.
Ah. It was quite interesting when I heard Li Can talk about something about a ramen restaurant years ago.
If you don’t want to eat, tell Li Xiaoman. Li Xiaoman ate the crispy sesame seed cakes and listened to Li Feng talking about interesting things. “Really, these people are so interesting. You said that the boss is planning to spend one day a day.”
Four people ate all the chili oil in the soup bowl early in the morning. Didn’t the boss suffer a loss?"
"Haha, this is also a common thing. When I was in junior high school, some of my classmates went to eat hot noodles. One of them ate half a bottle of vinegar from someone else's house. You don't know how wonderful the boss's face was." Vinegar is free of charge, and people in the mountains like to use it.
In order to make medicine, he steamed a bowl of vinegar in the morning, and Li Feng drank a lot of vinegar. At that time, he drank and drank, and fell in love with it. In the end, he couldn't finish the bowl of noodles without half a bottle of vinegar.
"You guys, whoever meets you will lose money." Li Xiaoman said, slapping away the little baby's little hand touching the vinegar bottle. "Huh, mommy is biased. She only makes daddy jealous and doesn't feed the baby."
"You little devil, children can't eat too much. Eat the sesame biscuits quickly. How delicious they are." Li Xiaoman broke off the middle part of the big sesame biscuit, with a flattering sauce-colored middle part and a surrounding filling part. The baby was crispy and crispy.
I had minced meat in one hand, so I drank the soup and ate a piece of mutton. Although the shed didn't let in any wind, I didn't feel cold at all while drinking the steaming mutton soup. In the end, I couldn't finish the three sesame seed cakes.
Li Feng ate all the meat fillings on all sides. The middle was crispy and packaged to eat at home. He was not afraid. After eating, he had food in his stomach and his body felt warm.
Li Feng didn't plan to go back so early. He was going to the market to catch up with the excitement. He might have to buy something. Of course, Li Feng planned to buy some corn to go back. Rice was too expensive, so it was still early. He could just drive to the grain and oil station to buy cracked corn.
Now, the grain and oil station is no longer public, it is a private business, but the name of the place is just that everyone calls it smoothly without changing it.
Several children were originally shouting that they were full, but after walking around and looking at the delicious food, some of them shouted to buy it. The price was not expensive anymore, and Li Feng actually saw some astringent persimmons skewered into small skewers. Li Feng gave some
The little girl bought some marshmallows and candied haws, each white ball accompanied the little red ball, plus a cute little baby. Along the way, many people turned around to look at the big family like Li Feng and Li Xiaoman.
"Try it, I love this flavor the most. I can't make it myself. There was a flood here, and the village gave out relief. One family had three kilograms of astringent persimmons. I still remember the taste, but after eating so many of them for so many years, I always feel tired.
Do you feel like something is missing?" Li Feng frowned. There was nothing special about eating a bunch of persimmons. But Li Xiaoman felt quite good after eating them. They were very special, astringent and sweet. It's really hard to describe.
What a feeling, but it tastes delicious.
In an open space not far from the street, many people were squatting and basking in the sun. Bao Bao took Li Feng and asked what the grandfather was doing. Most of these people lived in the mountains and seldom went out to the mountains. They went to the market less often, but the market was held every year.
Everyone came to see them. When they met acquaintances and friends, they talked about how their life was during the year, whose children were married, whose daughter married a good husband, whose family suffered a disaster, and whose family got rich. They talked about it.
, Congratulations to everyone who has made a fortune, and some words of comfort to everyone who has suffered a disaster. With three words of advice and two words of advice, most of the troubles will be gone.
"This is quite good. It's better than any psychiatrist. I didn't expect everyone in the mountains to be a psychiatrist." Li Xiaoman looked at the people squatting, half-crouching, and standing.
There are three or five old men in one place banging on cigarette sticks, with yellow wrinkles on their faces slowly relaxing. It is really a natural place for psychological therapy. Everyone talks about their happy events, shares their happiness, and talks about their troubles, and everyone expresses some relief.
"It's a pity that young people have forgotten it." Li Feng lamented that the young men were all dressed up like Luo Cheng and handsome. They glanced at the girls passing by who were dressed up and dressed up. From time to time, they were scolded in a low voice, "Shameless." But the girl
After scolding him, he might come back and walk past the boy again on purpose. (To be continued)
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