."I'm sorry to disturb you when you sleep. I was reading the message Li Qingyu sent me."

After hearing Wen Jiu's words, Qiao Shishi ran sleepily from her bed to Wen Jiu's side, curiously squeezing next to him to read the news.

"Tsk, tsk, tsk, even if you can't beat me, I still come to you to report!"

After finishing speaking, Qiao Shishi thought for a while and told Wen Jiu exactly what happened in the afternoon.

However, she didn't intend to hide it. It was just that Wen Jiu was busy going to the Star Network World after returning to the dormitory, so she didn't have time to tell Wen Jiu.

Combining Qiao Shishi's narration with Li Qingyu's essay, Wen Jiu understood the reason why Li Qingyu could abandon even the delicious food tonight.

In fact, they met at the training ground, and then Li Qingyu took the initiative to provoke Qiao Shishi.

His original intention was to ask Qiao Shishi to teach him fighting skills, because he saw that Qiao Shishi's movement skills were very good in the previous fighting class.

But as for Li Qingyu, his speech always smells like a slap in the face.

It just so happened that Qiao Shishi had been a little dissatisfied with Li Qingyu, so she agreed to Li Qingyu's request for a fight.

At first they were evenly matched, but Qiao Shishi's fighting skills were indeed superior to Li Qingyu's.

After she saw through Li Qingyu's movement skills, she successfully knocked him out in just two strokes.

However, some minor injuries are inevitable during the battle.

So Li Qingyu was not only beaten by Qiao Shishi, but also had a handful of her hair pulled out.

"I didn't pull out his hair on purpose, or I was careless when I beat him..." Qiao Shishi lowered her head guiltily. She wanted to cover up the hair issue, but she didn't know that Li Qingyu actually complained.

.

"Really? I don't believe it." Wen Jiu laughed happily after hearing this. She really wanted to see what it would be like for Li Qingyu to have her hair pulled out.

The two of them burst into laughter, but Li Qingyu didn't know that she had become the butt of a joke.

Only Li Qingyu’s injured world has been achieved.

The next morning.

Wen Jiu and Qiao Shishi walked towards the cafeteria carrying the fresh food express delivered by the robot. As soon as they entered the kitchen at window 18, they saw a slender figure inside.

"I thought you weren't coming today." Wen Jiu recognized Li Qingyu at a glance. She put down the box and looked at him curiously.

It's a pity that she couldn't see what happened to Li Qingyu's hair because he was wearing a hat at this time.

"Why don't I come!" Li Qingyu turned around and stared at Qiao Shishi, "I'm coming! Humph!"

To be honest, Li Qingyu looks too much like an innocent little rabbit. Even if he pretends to glare fiercely, he doesn't feel threatening at all.

"That's almost it. Can I buy you a wig later?" Qiao Shishi confidently put her hands on her hips and looked at Li Qingyu.

Seeing that the smell of gunpowder between the two was getting stronger again, Wen Jiu quickly arranged something for each of them to do.

"By the way, do you eat chicken feet and pig's trotters? They are the claws of colorful chickens and the hooves of black wind mountain pigs."

Wen Jiu put the frozen ingredients into a basin filled with water to thaw quickly. She originally planned to make the brine yesterday, but was busy and forgot about it, so she had to make it today.

Anyway, you don’t have to make different meals in the cafeteria every day, so today I will continue with yesterday’s menu.

It's just that the live broadcast needs to be renovated to attract talents, so Wen Jiu plans to make a pot of brine. With the brine, he can make a lot of food.

Braised pig trotters, braised chicken feet, braised chicken legs, braised beef and a variety of braised meat and vegetarian dishes.

In short, everything can be stewed.

"Chicken feet and pig's trotters? Sister Jiu, are you planning to do a live broadcast in our local style? Don't be too confused!"

Li Qingyu didn't know how to describe the food cooked by Wen Jiu, so he could only call their original dark cuisine local style.

Not only did he think so, Qiao Shishi was also a little worried.

After all, everyone knows that things like chicken feet and pig trotters are scraps that no one buys, and are usually thrown away directly in the slaughterhouse.

"I think it's good that Jiujiu's live broadcast innovation is good, but the chicken feet and pig's trotters are a bit too..."

Although Qiao Shishi believes that everything Wen Jiu makes is delicious, things like chicken feet and pig's trotters are too dark. Can anyone really make them delicious?

"It's okay, I'll do it first." Wen Jiu heard their hesitation, but she didn't force it too much. Anyway, if it tastes delicious, they will naturally be willing to eat it.

Making braised meat takes a long time, so she started busy early.

Wen Jiu started the live broadcast as usual, but it was only nine o'clock in the morning and there were not many people watching the live broadcast.

Lulu has already assigned her a recommended spot on the newcomer list in the food area, and her popularity should be much higher today than before.

["One Week Flowering Period": I just got up, why did Sister Fortune start broadcasting so early today?]

["Glacier": Same question, I just finished checking in at the company, and then I received a notification that Sister Fa Cai has started broadcasting.]

["Dream Butterfly": I'm laughing so hard, I haven't slept yet.]

"Good morning everyone, the tasting dish to be made at noon takes a long time, so I started it early in the morning."

While greeting the audience, Wen Jiu looked for the spices he would use later.

"I'll make a simple dish today, and the recipe will still be sent to the anchor's feed after the broadcast."

As she said that, she quickly put star anise, bay leaves, grass fruits, white cardamom, cumin and other spices into the spice bag.

She found all these spices after rummaging through Xingwang Supermarket and Gold Rush Shop for a long time.

Then she put the spice bag aside, threw the thawed various meats into the pot and began to blanch them.

After all, it is best to use more meat when making brine for the first time, so as to increase the flavor of the brine. (1)

"Prepare a big pot or bucket below." Wen Jiu took out the newly bought big bucket. He should have chosen a stainless steel bucket, but there seemed to be no stainless steel material here, so Wen Jiu searched for a while and finally bought a similar bucket.

.

Then, she poured half a bucket of water into it, and then added light soy sauce, dark soy sauce, cooking wine, sesame oil, ginger, rock sugar and other condiments.

After adding the seasonings, Wen Jiu picked up the spice bag he had prepared before and threw it in.

["Brother Monkey": I just woke up and saw you broadcasting. It's too early.]

["Ying Fei": What is the anchor doing? It's such a big bucket.]

["You have to drink water from a kettle": New fans are wondering whether to join the trap. Can any old fans answer this question: Is this anchor's cooking delicious? 】

Sure enough, after being recommended, more and more new fans came to watch the live broadcast.

Because he was not very busy at the moment, Wen Jiu patiently answered the questions about the barrage he saw.

"This is braised food, you may not have heard of it."

"Of course my cooking is delicious. You can ask those who have grabbed a tasting spot."

When she answered the question, she didn't forget to prepare the ingredients for the lunch canteen meal, holding a knife in her hand and neatly cutting the ribs into small pieces.

"The ingredients that were blanched before are almost gone. I'm going to fish them out first."

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