Robben did not expect that this game, which seemed to be evenly matched and even had a away game disadvantage, would end in this way.

After sorting out the trend of this game, the unscrupulous header was undoubtedly the turning point of the whole game.

With the goal that Robben still felt inexplicable, Ausselle's fans began to instigate the home team to attack and rush forward. As a result, Eindhoven, who was good at counterattacking, stole his hometown twice.

I have to admit that winning is a fan, and losing is a fan.

Think about how comfortable Auxerre played at Philips Stadium. The defensive counterattack with strong lethality is sometimes more psychologically stressful than the psychological pressure given to the opponent by suppressing the entire game.

What kind of thing did Aussel play today? Two forwards are high and fast, and the center is a tool man, so Benjani can only sprint.

This forward combination is clearly the standard for defensive counterattacks. The long midfielder passed the center and kicked the center, and then the center went to the frontcourt for a few swings, allowing the speed forward to chase after it.

If you can't catch up, just walk the ball forward for 5 meters, basically just one shot.

Especially teams like Aussel also have good wing players to support and support, so they can play better.

I can only blame the atmosphere of Ausserre's home court. The whole game was lit and smoked, which looked very violent.

Infected by the atmosphere, the Auxerre player rushed up with full fighting spirit, not listening to the head coach's reminder, but was beaten up.

Thinking about the process of Ausselle's loss, Robben really felt for them...that deserved it.

Back in the locker room, Robben carefully tidied up his hairstyle and stroked his hair to one side, which made his hair look denser, otherwise he would always feel a little empty on his head.

In order to help the team open the first record, he felt that he had suffered heavy losses. Heinze used any method to use the extra boundary ball thrown out, and the rotation was very strong. The moment the back of his head touched the football, he clearly felt the sting and burning sensation brought by the combined effect of the pressure and rotation of the football.

As soon as he landed, Robben touched the back of his head with his hand and found that there were several hairs on his hands, which made his mood darker.

If he hadn't found out that he had scored a goal, Robben would have to adjust for a while before he could recover. He is very sensitive to hair loss now.

So he did not get much happiness in this goal. He had no sense of participation except touching the football with the back of his head, and did not even see the flight trajectory of the football.

It was like Heinze smashing the football on his head and bounced into the goal.

Forget it, I don’t want to worry about this anymore, I want to be sad once.

......

Hiddink fulfilled his promise. After the game, he did not ask the team to eat nutritious and healthy but somewhat boring dishes together, but took everyone to a French restaurant close to the city center and in a quiet environment.

The bus driver is a local and speaks English, but has a strong accent.

The bus driver had a very conspicuous gutter and big nose, which reminded Robben of a French movie "The Big Nose Love Saint" I watched when I was a child. Logically speaking, after so many years, he had completely forgotten the appearance of the male protagonist.

But when I saw the bus driver, the male protagonist's appearance suddenly appeared in front of me, mainly because he had a nose that was unforgettable.

The French nation is a relatively fascinating group, and most of them are extremely proud of themselves as French. Apart from French, they are unwilling to speak any language and do not learn.

Although this old man’s grammar is inconsistent, he speaks it smoothly. Perhaps he can accept more orders by knowing foreign languages.

Along the way, the big nose driver was blowing water with Van Bommel: "The winery in Burgundy is the oldest winery in the world. The winery in Bordeaux is too commercial. We still maintain the purest look here. This is my business card. If you want to go, I can be your driver and guide..."

Brother Big Nose, you said Bordeaux is commercialized, and you can’t wait to take us high-income groups to the winery. Is it for your ideal?

What kind of ideal is it that has a smell of money?

The bus drove to a walled European building before stopping. Everyone walked into the restaurant with a mottled appearance and a stylish interior decoration.

This restaurant called "Abidjan" looks small and has only three floors, with the top floor being enclosed by Eindhoven.

In the restaurant with yellow lights, there are special waiters wearing suits, tall figures, fluent English speaking, leading everyone to sit.

Before everyone could wait for a long time, the main course was served in front of everyone.

The specialty of Abidjan Restaurant is a famous French stew called Burgundy beef stew.

The waiters then served spice sugar bread, "red wine boiled eggs", grape cheese, polenta and a glass of wine.

I originally thought French cuisine should have a light taste, but the dishes in front of me made Robben feel like he was in an authentic Chinese restaurant.

He searched back and forth and found that the spicy taste came from a dish called "red wine boiled eggs".

This dish actually has nothing to do with eggs, but is mixed with diced pork with various spices, and a layer of mustard with a strong flavor on the surface.

After repeatedly confirming the name of the dish with the waiter, Robben suddenly felt that the restaurant had any misunderstandings about boiled eggs.

I have eaten pork and eggs for more than 30 years, and I can still distinguish these two things...

This dish should be called diced mustard pork. Robben felt as if he had been punched in his nose after only one bite, and tears immediately burst out from his eyes.

After the soreness and swelling in the nasal cavity was slightly relieved, Robben took another bite and continued to get on!

Robben's actions attracted many of his teammates' attention, and many people also learned to use pork coated with mustard to find excitement.

Because most people cannot eat spicy food, their reactions are stronger than Robben, and Van Bomel and Kezerman were crying.

What surprised Robben was that Hunteral was quite adaptable to these somewhat spicy dishes. Others learned Robben more for excitement, and he really enjoyed it.

The scene in front of him made the waiter who wanted to introduce the dishes elegantly a little dark, as if the players in front of him were insulting him in this way.

However, the waiter's qi cultivation skills were obviously good, so he quickly adjusted his mentality and introduced the pure burgundy beef to everyone.

"Burgundy stew is one of the famous French dishes. The ingredients of this dish include beef, onion, marinara, bacon, white mushrooms, flour, butter.

Before cooking, you need to place the dishes in order, then pour in olive oil, half a bottle of red wine, seal the bowl with plastic wrap, and marinate at room temperature for at least 4 hours...

Burgundians like to eat strong foods. Dijon, not far from Auxerre, is particularly famous nationwide for producing spicy mustard and "red juice"..."

Robben found that the waiter especially liked to make eye contact with him when he was talking, and then he naturally felt discomfort.

As if seeing Robben's thoughts, the waiter hurriedly explained: "Mr. Aryan, although I am an Auxerre fan, I sincerely respect your football skills. It is my greatest honor to serve you."

He didn't say it earlier, so I almost thought you were interested in me. If you say it later, I lost my appetite...

While stewing beef, Robben tasted the red wine of Chambeldan, known as the "king of wine", and the taste was... bitter and boring, and he could not drink the sweetness and richness of the "high-quality people".

Judging from the body's reaction, the owner of this body was completely unsatisfied with red wine and gave up decisively.

This French meal made the team's atmosphere much easier. Robben saw that many players had a rude and noble feeling.

When leaving the restaurant, the waiter just now walked to Luo himself in a hurry with the football in his arms, asked him to sign the football, and took a photo together.

After obtaining Robben's approval, the waiter tried his best to suppress his ecstasy mood.

In front of the camera, the waiter circled the football tightly with his right hand, deliberately putting out the signature side, leaning against Robben's left hand, and clumsyly not knowing where to put it.

During the process of taking photos of his companions, the waiter observed Robben's micro-expression several times, for fear that the other party would feel impatient.

Seeing that Robben had no star airs, the waiter obviously relaxed a lot and couldn't stop smiling.

The uncle who is 4, in front of 18-year-old Robben, is like a child who has been missing for a long time.

Standing at the entrance of the restaurant, most of the Eindhoven players became lemon spirits, and even Hiddink said with envy, jealousy and hatred: "The French are so emotional. They became fans of their son's peers just because of a game..."

......

At Auxerre Airport, the driver of the big nose took the players' suitcases out of the bottom floor of the bus, and waved his hands reluctantly at the last moment: "Goodbye, friends from the Netherlands, welcome to Auxerre again!"

Hunterlaer asked Robben: "Do you say he was sincere or did he act like a show?"

Robben smiled: "It may be true, but he will forget you when he turns around. This is the romantic France!"
Chapter completed!