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169 Soybean Juice 3/4

"call……"

After eating, Shen Qing let out a long sigh. The noodles here were not filled with crab mayonnaise or anything else, but they tasted fresher than what he ate in Shanghai.

Subconsciously looking at the wall, she suddenly felt that the types of dishes were really small.

In this way, you can finish all of them just by doing it two or three times.

Of course, what Shen Qing refers to the dishes except braised pork and back meat.

After all, she is a beautiful woman. Eating so much at night is enough to make her feel guilty. Now her last stubbornness can only be to not eat that kind of fatty meat.

Although you can remove the fat only when you eat it, you can only eat the above lean meat, but then the taste will be much worse. Instead, it is better not to eat it.

"How much is the boss?"

"Rouge goose is 30 yuan, green onion oil mix nine yuan, a total of thirty -nine yuan."

After hearing this price, Shen Qing couldn't help but sigh in his heart again.

I won't say the onion oil noodles, the price of conscience.

But this rouge goose spectrum only costs 30 yuan. You must know that you usually order a takeaway at the company at noon.

I usually go out to eat a hot pot with friends, and there are more than two or three hundred or two thousand.

Shen Qing's company is not small. For the entire Chengdu colleagues, it is one of the best.

Moreover, Shen Qing, the director of the operation department, also has the company's shares, and also brings the company hundreds of millions of profits every year, so he usually eats whatever he wants and buys whatever he wants.

Buying a fairy water is like buying Dabao.

And there is no boyfriend, and there is no shortage of money at home.

Mali turned 39 yuan to the old age.

"Thank you." Chen Nian nodded at the kitchen.

Shen Qing also smiled at the kitchen and turned away.

However, after the other party left, the old man muttered secretly, how could this be different from those novels he read?

Although there are not so many beautiful women in reality, there are not so many beautiful women, but there are a lot of novels.

Moreover, in those novels, such customers will usually be shocked after having a meal, and then pester the protagonist to ask questions, praise the protagonist for being handsome, and ask if he has a girlfriend.

Why is it completely different?

However, Chen Nian thought about it carefully. Perhaps the authors who wrote novels wrote this way, on the one hand, to make readers feel happy, and on the other hand, to satisfy their certain fantasies.

In reality, people are busy working all day to make money. How can I have time to do these?

Everyone is unfamiliar, it is already good to be able to talk about two sentences.

But the old age thought of another problem.

When others have a system, they can learn the dishes by biu, and then biu, and various rare ingredients will automatically appear in the canteen.

Then why can't I?

I still have to spend time to learn. In addition to those homemade dishes, I will be able to study in a few months in the dream, but it will take a few years.

And as a man with a recipe system, you have to buy food every day!

Excessive!

What about the noodles?

Speaking of this, let's get angry!

Thinking of the old age, I couldn't help but give a suggestion to the recipes: "I suggest that in the future, I can directly instill the perfect -level cooking method into my brain like the pouring Dafa."

Generally speaking, as long as you make suggestions and feedback, the recipe will be updated immediately.

But the aging wait for a few seconds to watch the recipes.

I saw that the other content on the cover of the recipe was gone, leaving only one big word.

【climb】

"What attitude, be careful I complain to you!"

Chen Lai thought about it, but soon he found that he didn't seem to know where to complain.

"Forget it, do it yourself, do it yourself, it is better than no."

At the end, Chen had to give up the idea.

Then I ran to the basin that I put in soymilk before and looked at it. There was already a shallow layer of oil skin on it, but the color has not reached the standard for aging.

Another day passed, and when Chen Nian looked at it the next night, he realized that the soy milk was almost fermenting.

What he planned to make this time was bean juice.

It is also one of the favorite breakfasts of old Beijing.

Open the lid and smell it closer.

moment!

"Well!"

This taste is too top!

Compared to the steaming three stinks I made the last time, it is better to be too late!

Moreover, the taste of this bean juice is more pungent than the taste of steamed three-smell!

Not only smelly but also sour.

But it is the kind of fermentation, not a bad acid.

In addition to that layer of oil, there are thick layers of white foam.

Later, the aged of about one -third of the soup of about one -third of the upper layer was directly prosperous, and then poured directly.

These are all unnecessary.

As for the remaining old age, choose a pot, and then prepare to start cooking.

The process of cooking is also very particular. First of all, put some boiling water into the pot.

Then turn on low heat and add some of the soy sauce and simmer slowly.

But it must not boil, otherwise it will solidify and turn into tofu residue.

Every time it is almost boiling, add some soy sauce to it until all the soy sauce is added to it.

In the end, there is no need to wait until the boiling, and the old one can reach the fire by feeling.

A pot of soy sauce is finally finished.

Speaking of this method of boiling bean juice, he learned from his father.

At the same time, this is also their second dark dish.

For the first time, Lao Chen made a series of chemical weapons -level dark cooking combinations of canned catfish canned, Bashan snake grass water, bean sauce, black garlic, etc.

Of course, that's just in taste.

If in the smell, the steaming three stinks of the old Chen can not keep up with this chemical weapon.

So for the second time, Chen Dan was painful and painful. He took the lesson that he was held in this house for several days and decided not to do such a stinky thing anymore.

But before the second showdown, Chen Nian also did his homework.

As the saying goes, dark cuisine stands out.

But, usually this kind of dark cuisine is eaten by poorer people, so the content of this dark cuisine competition is grounding, but it cannot be connected to the prefecture.

Otherwise it will be easy to send it away.

This time it was still Lao Chen first. For this time, Lao Chen also fermented the bean juice for several days in advance. When he went in and made it, put the fermented bean juice in the pot and cook it.

After being brought out, everyone can taste first, and then score.

As a result, among the three people at this table, only the old Chen was drinking, and the old man gave up just after drinking it.
Chapter completed!
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