Chapter 105 Black Tiger Palm Fungus

Author: Songhuadan Superman

Chapter 105 Black Tiger Palm Fungus

There are white and tender larvae in the wasp nest, as well as wasp pupae that are about to grow into adults.

The larvae are sealed in the holes of the nest.

Open the bee cover and pluck out the white and tender larvae with your hands.

Jiang Ancheng picked up three larvae and spread them on the palm of his hand. Uncle Zhou and Aunt Zhou pinched them and put them into their mouths to taste.

The rich protein bursts in the mouth, and the sweet texture makes it a unique snack for mountain people.

Jiang Ancheng ate several small larvae before putting the wasp pupae into his backpack.

The dendrobium he was looking for was never found. He had to go deeper into the forest to find it.

Jiang Ancheng put down his back bamboo basket. Uncle Zhou and Aunt Zhou continued to dig matsutake mushrooms nearby and could help him look after the bamboo basket.

Dendrobium grows on the cliff where the gallinopsis was picked last time.

I just don't know if he is lucky today.

Uncle Zhou said: "You have to be careful, it's still raining and it's too slippery."

Jiang Ancheng smiled and said, "It's okay, it's just light rain."

Jiang Ancheng walked up and down the slope of the woods and found a good place to dig matsutake mushrooms.

Fortunately, he was prepared and brought a linen bag.

Jiang Ancheng picked it up as he walked. After a while, he easily got a big bag of matsutake mushrooms.

The joy of picking fungi at will without anyone competing for it is really a joy.

Jiang Ancheng filled two sacks and went to the place where dendrobium is often found.

This is a steep rock wall with various plants and moss growing on it. It is very difficult for inexperienced people to climb up the rock wall.

If you are not careful, you may fall off the steep rock wall or be bitten by a snake, insect, rat, or ant.

Their local fire ant bites more people than snake bites.

This kind of fire ant can secrete poisonous acid. After infection, the wound will quickly swell and become pus, and soon spread into a fiery red area, which is very scary.

When Jiang Ancheng and others go into the mountains, no matter how hot the weather is, they always wear long pants.

The only thing to guard against are fire ants.

Although fire ants are poisonous, fortunately, Jiang Ancheng is not allergic and has been bitten since he was a child. As long as he takes some medicine and doesn't scratch hard, there will be no problem.

After pulling on the vine and walking up a few steps, a pheasant suddenly frightened and started to flutter.

Jiang Ancheng didn't have a shotgun in his hand, and it was difficult to catch up. He could only watch with regret as the pheasant slipped away under his nose.

But after a while, he discovered a surprise.

There is actually a nest of wild eggs here.

Jiang Ancheng counted and there were ten in total.

The pheasant would not come back if it was frightened. Jiang Ancheng planned to take the pheasant eggs away later and continue climbing up.

The higher you go, the harder it becomes to climb. The vines and branches are entangled in you, and you have to break free with great difficulty.

Suddenly, Jiang Ancheng discovered a beautiful patch of Paphiopedilum, the flowers were in bloom and had a light and elegant fragrance.

This kind is very common in the mountains, and there are a few planted randomly in the backyard at home.

Jiang Ancheng was too lazy to take action.

Jiang Ancheng wanted to find dendrobium, but the dendrobium did not appear. Instead, Jiang Ancheng found two very beautiful lotus orchids.

One plant is light pink and the other is light green. The plant shapes are both very graceful and elegant.

Any one of them is the best in the orchid exhibition.

Of course, Jiang Ancheng wouldn't bother to do anything with an average-looking one.

Just when Jiang Ancheng thought he was going to be disappointed today, suddenly, there was a waterfall-like Dendrobium nobile hanging on a tree on the stone wall in front of him.

It was spectacular and beautiful. Even he had not found such a large clump of Dendrobium nobile for a long time.

The location where the dendrobium grows is too dangerous.

Jiang Ancheng carefully climbed to the foot of the tree and reached out to reach some branches of Dendrobium nobile.

He wanted to take the risk of climbing up the tree, but after thinking about this hard-won life, he gave up.

Even if he plucked all the dendrobium from the entire mountain, it would still take two or three years to cultivate them in large quantities and put them on the market.

Be more careful when going down the stone wall.

Jiang Ancheng made sure to prevent his feet from slipping with every step he took, and only dared to set his footing after making sure that he had stepped firmly.

He picked up the wild eggs and successfully descended to the bottom of the cliff.

Jiang Ancheng went to the place where he dug the chicken fir trees and took a look. As expected, the chicken fir trees had grown tall and long with the growth over the past few days, which was very gratifying.

Jiang Ancheng dug and soon harvested more than five kilograms of chicken fir trees.

This trip is already very cost-effective.

On the way back, I saw another nest of tiger palm fungi.

There are black and yellow types of tiger palm fungi.

The nest in front of him was a black tiger palm fungus, which was bigger than the palm of his hand. There were special tiger stripes on the umbrella cover, and there were prickly fungi patterns under the umbrella cover, which looked particularly domineering.

Tiger palm fungus is one of the top ten rare fungi in Yuncheng. It has a slightly bitter taste similar to that of bitter melon. People who like to eat bitter melon especially like to eat this fungus.

If a turtle is caught in their village, they will definitely look for a few tiger palm fungi to make soup. It is said that the turtle soup made with tiger palm fungus is more delicious and nutritious.

In the modern wild mushroom market, the price can reach up to 500 yuan per kilogram. If it enters the shopping mall, it is even more expensive, reaching more than 1,000 yuan per kilogram. Everyone is not surprised.

Jiang Ancheng saw that these flowers were really stuck together, so he couldn't help himself and picked them all together.

Anyway, if you can’t finish it, just dry it and store it.

The people in Caixia Village feel uncomfortable all over if they don't eat mushrooms for a day. In fact, they consume most of the mushrooms they pick from the mountains every year.

When Jiang Ancheng returned, Uncle Zhou and Aunt Zhou also achieved great results. In addition to a few extra sacks of matsutake, there were also four wild pineapples.

Seeing Jiang Ancheng come back, Uncle Zhou handed him the corn, pointed to the pineapple on the ground and said, "Take it back and stir-fry."

Wild pineapples are very sour, and only fully ripe ones have some sweetness.

They all use pineapple as a wild vegetable locally, and have developed a variety of ways to eat pineapple, including pineapple glutinous rice, pineapple fried meat, pineapple fried rice, and pineapple shortbread.

They are rich in fruit here, but the fruit is not valuable. There are pineapples grown from randomly thrown pineapple heads at the door of many houses.

Sun Miaolan is keen on making all kinds of jams and fruit wines. She will definitely make pineapple jam by taking these two pineapples back.

Jiang Ancheng smiled and nodded, "Thank you, uncle and aunt."

With their full backs and two sacks of fungus tied high up, they walked in the mountains and forests as if they were carrying a hill on their backs. Although they were tired, their hearts were full.

Uncle Zhou and Aunt Zhou also went to his house. Seeing that they were carrying so much, Sun Miaolan stepped forward to help unload it.

Aunt Zhou quickly stopped her: "Don't, don't, be careful of hitting your stomach. Just step back and we can do it ourselves."

Aunt Zhou slowly placed the bamboo basket on the stone platform and let out a long sigh of relief.

Jiang Ancheng poured today's new goods directly onto the ground.

The delivery time was too early and too tight for them.

Fei Yifa agreed that they would deliver the goods in the afternoon, but they had to clear out the fungi as soon as possible.
Chapter completed!