Chapter 12 My husband is so awesome!

Author: Songhuadan Superman

Chapter 12 My husband is so awesome!

Ganba mushroom is delicious, but cleaning it is very troublesome.

Jiang Ancheng tore all three ganba mushrooms into small pieces and picked them out. He also used a knife to thinly peel off the dirt at the roots.

This is just the first step, there are still many tiny soil pine needles inside.

Jiang Ancheng poured flour into the basin. The flour has the effect of absorbing dust and can scrub away the pine needles and soil.

Rub it several times, pour out the flour, and then scrub it with clean water until the water becomes clear and there is no sediment at all, which means it is clean.

But this process often lasts five to six times.

Mountain people will continue to collect ganba bacteria during the season when the ganba bacteria are abundant. After cleaning them like this, put lard in a large iron pot, pour in the mushrooms, and stir-fry for about five minutes to allow the lard to coat the ganba bacteria.

When you want to eat, dig some out and make stir-fry or fried rice.

In 2022, every household will have ice, and everyone will pack it up and freeze it, so they can eat it as they go, and they can eat it for a whole year.

There is no refrigerator now, so if you put it next to a water tank with a slightly cooler temperature, you can still eat it for half a year.

Seeing Jiang Ancheng washing the ganba fungi, Sun Miaolan said: "The ganba fungi seem to be growing a little less this year. I didn't even see a few."

Jiang Ancheng poured the washed flour water into a wooden bucket to compost and water the flowers. He looked at her and said, "It's only the end of June. It's normal to not be able to pick up a few flowers."

"This year the weather got hot early and it rained frequently. I thought it would come out early."

Her belly is not too big now and she can move easily. If she gets angry, she can pick up a few more ganba mushrooms.

Since there are people coming to harvest the large flower mushrooms, the price of ganba mushrooms will definitely be higher this year.

She helps support her family by picking up some good fungi every year.

Jiang Ancheng knew what she was thinking, and stared at her belly, suddenly with a stern look on his face, "The most taboo thing about being pregnant is bending down. Don't pick up fungi. Yu Fei and I run up the mountain every day and can pick up as many fungi as we can find."

The miscarriage of their second child in their previous life was an unspeakable pain in their hearts, and it was also their eternal debt.

When Sun Miaolan gave birth to Xiao Yuer, her body suffered a lot. Only by paying more attention could she avoid accidents.

Chen Yufei stood up and supported himself, and said with concern: "That's right, sister-in-law, you need to pay attention to your health!"

Sun Miaolan was helpless and wanted to say that she was fine when she gave birth to the little fish. Faced with Jiang Ancheng's serious expression that could not be ignored, she could only respond warmly: "Okay, I won't go. Then I can pick a few green peppers, right?"

Jiang Ancheng nodded, "Well, just a few."

When Sun Miaolan went out, Chen Yufei was filled with envy, "My sister-in-law is so virtuous."

Like Jiang Ancheng, he would have been fine if his wife and children had warmed up to each other as soon as possible.

Unfortunately, Honghong ignored him.

Xiaoyuer ran in with Qilin in his arms.

He raised the unicorn and showed off his new little friend with a bright smile.

Qilin was caught on the front foot of fate, with a pair of watery panda eyes, looking particularly innocent and pitiful.

Jiang Ancheng touched his head and then the little Qilin, "Let's put it down to play for a while. It's time to eat."

As soon as he heard it was time to eat, Xiaoyuer immediately put the little Qilin back on the bed and covered him with a small quilt. He ran back with his short legs, stood on tiptoes, and went to get the bowl in a familiar way.

Chen Yufei was afraid that he would hit him, so he took the bowl for him, but the kid refused to do it, so he had to follow him.

Sun Miaolan picked four or five peppers and came back. The yellowish sunlight filtered into the kitchen, and Jiang Ancheng's tall figure was reflected on the wall. The potatoes were in his hands, and in the blink of an eye, they were cut into shreds.

Sun Miaolan didn't even know that he had such refined knife skills.

Jiang Ancheng turned around, saw her strange look, glanced at the shredded potatoes in his hand, and said with a guilty conscience: "Are you awesome? I made it by chopping firewood."

After they got married, Sun Miaolan basically cooked, and Jiang Ancheng occasionally entered the kitchen.

You can practice fine knife skills by chopping wood. If you think about it carefully, you will realize that there is something wrong.

After hearing this, Sun Miaolan felt that her man was extremely talented, and she beamed, "My husband is so awesome!"

The young wife didn't seem to realize how beautiful she was, and her every move and smile showed the gentleness of a mountain woman.

Jiang Ancheng felt that his mouth was a little dry, so he turned away from her soft and watery eyes and said quickly: "Go and wash some cucumbers and persimmons to appetize them first."

Sun Miaolan went, and Jiang Ancheng stared at her slender back, then thought that since the lower body was paralyzed, they had not been affectionate for a long time.

But thinking that the child was only three months old, he sighed secretly.

Jiang Ancheng fried a dried chili mushroom, mixed a hot and sour shredded potato, cooked half a piece of bacon, plus leftover chicken soup and chicken from lunch, and filled the entire dining table.

The alluring fresh fragrance hits your nostrils.

Lao Li exclaimed and joked: "No wonder Miaolan can't live without you!"

"With such good skills, you can go to the city and become a chef."

Jiang Ancheng poured a glass of osmanthus wine for Lao Li, "The chefs are all of high level, I'm just a piece of cake."

Lao Li laughed loudly, pointed at him and said: "Humility, too modest!"

The color and appearance of these dishes are first-rate.

Chen Yufei didn't eat anything for lunch and was already hungry now.

While Lao Li and Jiang Ancheng were talking, he had already finished a whole bowl of rice in a storm.

The little fish also had fun today, not to mention giving in too much, and his mouth was full of oil.

Sun Miaolan wiped his mouth, and Qilin, who couldn't pass by the threshold, screamed.

When the little fish turned around and spotted it, he immediately jumped off the bench, quickly grabbed the unicorn and gave it the bones on the table to eat.

Sun Miaolan quickly stopped him, took a special iron bowl, poured some rice, some chicken soup, mixed some chicken livers, mixed them together, and served them to Qilin.

Qilin ate deliciously, and Lao Li was also very satisfied with his meal.

Other people’s New Year celebrations may not be as sumptuous as today’s meal.

Jiang Ancheng is also willing to give up, he is an honest person, and he is not upset by the troubles caused by the Jiang family.

The table was cleared, and Lao Li put the calculated material expenditure in front of him, "This is the total amount of materials purchased. Let's see if there are any problems?"

Jiang Ancheng took it and took a look at it, "Uncle is doing something that makes our whole village feel at ease."

Lao Li smiled and said, "Shengli will go to town tomorrow and let me help you negotiate the price first. If the price is right, I will ship it back directly the day after tomorrow and I will call in the manpower to finish it."

When you build your own house, you have to work together.

Jiang Ancheng was going to the city tomorrow, and he originally wanted his cousin to help him, but after Lao Li said this, he didn't have to call for help.

He nodded: "Thank you, uncle."

"Well, then I'll go back first."

As soon as Lao Li left, the setting sun hung in the sky like salted duck eggs.

Sun Miaolan took out the only flashlight at home, "Do you really want to go? It's almost dark, what should you do if you encounter a bear?"
Chapter completed!