Magic salmon, aojiao, golden dolphin, Zhangao, purple jade dragon king shrimp, emerald rock oyster, abalone, luminous clam, a total of eight kinds of excellent seafood ingredients, the "Eight Fresh Sea" is full of fragrance.

It's mind-blowing.

Ding Yi shook his head secretly. This was actually a failed work. Because he was in a hurry, because he wanted to cause a sensation, and in order to highlight the rich aroma of 'Ba Xian Nao Hai', many of the textures of the ingredients themselves were sacrificed.

.At the same time, although there are many condiments such as oil, salt, soy sauce and vinegar here, the real connoisseurs all use their own condiments and secret recipes.

The last point is the so-called tailoring and eating according to the dishes. This is equivalent to a test question. The ingredients, condiments, and even cooking utensils such as the spiritual fire stove are all here. You must use these ingredients and raw materials to design in a short time.

Pairing and preparing dishes in a hurry. It’s no wonder that Ding Yi, who is a perfectionist, doesn’t think highly of his dish.

Despite this, it successfully attracted several great masters. From this point of view, at least Ding Yi's goal has been achieved.

Nie Fengyun, several great masters stationed on Emerald Island, and their disciples gathered around Ding Yi.

"Chang Ke, you are the registered disciple of the God of Cookery. Come and evaluate him. In your opinion, how is the cooking skill of this little brother from Shadao?"

A great master with a long beard and a simple appearance asked a man in green clothes next to him.

Ding Yi knew that this Grand Master was none other than Li Mi, the telepathic master who guarded the Emerald Island. There were several other Grand Masters on the island, including Nie Fengyun, who had dealt with Ding Yi, and there was also a man with a somewhat complex complexion.

The dark-skinned Hei Wuchang Yuan Qing, carrying a long sword on his back, with white beard and white hair, looks like an ancient immortal, and Di Qianhe, the great sword spirit master who chases souls for thousands of miles. In addition, there is also a wood spirit master on the island who looks like an old lady.

Grandmaster Xue Shan.

The man in green clothes named Chang Ke, when he heard Li did not ask, raised the corner of his mouth slightly and said loudly: "It's nothing special, but his knife skills are good."

Ding Yi knew that the opportunity was rare, and he also knew that if the fire cultivator named Chang Ke was led astray and formed an impression, it would be very difficult to correct it.

With the title of a registered disciple of the God of Cookery, Chang Ke has almost become the absolute authority present. He cannot always be sure of what he says, but he definitely has unparalleled prestige among ordinary foodies.

It was obvious that the man named Chang Ke didn't seem to like him. Ding Yi paid close attention to Chang Ke's tone, and he had noticed that this man in green clothes seemed to have some hostility towards him.

Moreover, this man’s evaluation is also very problematic. He didn’t mention Ding Yi’s ingenuity in making this dish, nor did he mention the fragrance of this dish. He didn’t even taste it, so he made such a comment. It can be seen that this guy

He is not very generous, and he has a very high self-esteem and looks down on ordinary monks.

Ding Yi sneered: "Your name is Chang Ke, right? I heard from Li Shenxian that you were Master Lu's registered disciple. I had some expectations. Unexpectedly, you are such a shallow and ignorant person. I think back then, I

I once competed with Master Lu on my cooking skills, and even Master Lu praised me. I didn’t expect that in your mouth, you just said that you are good at knife skills. Do you dare to compete with me in cooking?"

Master Lu is a senior expert that Ding Yi admires very much. During the days when he got along with Master Lu, although Ding Yi did not receive personal teaching from Master Lu like Yuan Zhen did, Ding Yi still received very pertinent guidance from Master Lu.

. Especially Master Lu’s cultivation and magnanimity, Ding Yi admired him greatly. This time, Ding Yi made up a story and borrowed Master Lu’s name

, in fact, he himself felt that the sin was not a small one, but in order to save thousands of people in the mirage, he could not care so much for the moment.

Ding Yi openly challenged Chang Ke to a fight, which was beyond everyone's expectations. And judging from Ding Yi's words, he seemed to be familiar with the God of Cookery, and was even praised by Master Lu, the God of Cookery.

Chang Ke didn't expect that his casual words would cause him so much trouble, and he was about to respond.

Ding Yi continued: "Master Lu said that I have 50% to 60% of his strength. I think to myself that I don't have this skill yet, but I still have 30% to 40% of the ability. Chang Ke, since you

You are Master Lu's registered disciple, so that's the best thing to do. Choose your best dish and let's have a competition."

Is it true? This sand island has Master Lu, the God of Cookery, with five or six powers? Could it be that he was bragging and talking nonsense? But just by him, he made this plate of 'Eight Fresh Foods in the Sea', and I saw him doing it before

The posture seemed to be unusual. Everyone's thoughts were aroused.

Facing Ding Yi's aggressive posture, Chang Ke couldn't resist. However, Ding Yi's tone was so loud that Chang Ke was still a little doubtful.

At this time, the words of the Jingcai trio came from the crowd.

"What's fake? You haven't seen Junior Brother Sha's sword skills. Good guy, that's Fei Huaxue Yue's Guanglian. He can peel, shred, and chop in one go. Junior Brother Sha said, this is

Basic cooking skills..."

This may be the so-called worshiping the superior and underestimating the inferior. Seeing Ding Yi talk so enthusiastically, the trio of cleaning vegetables also saw his cooking skills. Although they did not see the professional work of cleaning vegetables, for most of an hour,

Ding Yi completed the work that took them three or four hours, and they admired it from the bottom of their hearts. Everyone carried the sedan chair. These three guys were able to assess the situation. Seeing that Ding Yi was so extraordinary, they saw an opportunity and turned to Ding.

B promotes it.

Chang Ke thought that his craftsmanship was not even as good as Master Lu's, and his momentum suddenly plummeted.

Seeing him cower, Ding Yi took another step forward and said: "Master Lu is such a person, but he is so open-minded. This old man has the magnanimity of a first-rate grand master. Brother Chang Ke, you are fortunate enough to have followed Master Lu for a period of time, and have been influenced by him."

Master Lu’s advice, have you ever seen a master so arrogant because of his talent?”

Li Wei laughed and said, "I didn't expect that Sha Dao, you have special skills and you are an old friend of Master Lu. That's perfect. You might as well move over and let's go to the pavilion to talk. It's just a good time for us to see your craftsmanship."

The laws of the Shenwu Empire are strict and it cannot be said that there are no cases of fraud. However, everyone still does not believe that this sand island would have such courage to cheat in front of the five great masters. Besides, the quality of cooking is not just based on

Opening your mouth requires real skill.

Ding Yi, who was neither arrogant nor humble, bowed to all the great masters, then followed them.

The Qi of the mover nourishes the body of the mover. This calmness and calmness also shows that this sand island is at least not an ordinary person. Chang Ke stayed where he was, feeling embarrassed. At this time, he heard Ding Yi say: "This plate of 'Eight Fresh Foods in the Sea'

, although it is a failed work, there are eight, eighty-sixty-four flavors. How many flavors can you taste, Chang Ke? You take this plate of 'Eight Fresh Seafood' and bring it over. I have something else to tell you.

Do."

In the blink of an eye, Ding Yi responded unceremoniously to his guests, which aroused Chang Ke. Chang Ke couldn't help but feel a little dazed. He even suspected that everything in front of him was not real. Seeing many people watching him, he felt a little ashamed and angry for a moment.

, and finally he obeyed Ding Yi’s words.

Li did not have a good impression of Ding Yi. At the very least, this young man with low qualifications had such an air of not being frightened that he felt that this young man was extraordinary.

When they arrived at the pavilion, Li Wei introduced all the great masters to Ding Yi, including Ding Yi, Yuan Qing, Di Qianhe, and Xue Shan.

Looking at the table full of banquets in the pavilion, Ding Yi nodded secretly. At this time, Chang Ke also put the plate of 'Eight Fresh Foods in the Sea' on the table.

Ding Yi said to everyone at this time: "You must be very curious and want to see my true cooking skills, but I have to apologize to you first. Don't despise it because you think that cooking fire is a small path.

But they don't know that 'food is the first priority for the people', in fact, this is also the great road, which contains many changing philosophies. The five great masters are all senior masters and have extensive knowledge. Although everyone may not be arrogant, but this

It doesn’t matter. I’ll give you an explanation tomorrow after Chang Ke and I prepare for the night. To be honest, as a top chef, you have to consider many factors, such as ingredients, seasonings, utensils, etc., as well as the health of the diners.

Condition, physique, habits, etc..."

What Ding Yi said is not unfounded, just talking nonsense and making nonsense here. Several great masters nodded frequently.

Ding Yi glanced at Chang Ke and knew that he was still not convinced.

At this time, he said: "Chang Ke, in my opinion, the dishes on this table are unqualified. First, you did not divide the meals. There are several dishes here that are not suitable for everyone to share, such as this one

'Iron-armored Dragon' is not suitable for Xue Xianzi, and this 'Star-spotted Purple Golden Abalone' is not suitable for Teacher Shan. The reason why, you go down and think about it carefully, I will not test you here. In addition, do

Just like alchemy, cooking also pays attention to the king, ministers and messengers. In order to enhance the flavor, you used too many seasonings, regardless of priority. For example, in this plate of 'Jasper Oysters', you used Bingjian Xianlu, the wine flavor has covered the oysters.

Original flavor…”

Ding Yi casually gave Chang Ke instructions on cooking. Chang Ke was not convinced at first, but when he heard Ding Yi's comments on the dishes he made, he was completely convinced.

Ding Yi has eyesight and nose powers, and he himself is considered a leader in this field. Chang Ke is only at the level of Jiang Zhongyuan at best. At first, he had some thoughts of regaining his place, but after Ding Yi commented on it. Chang Ke

Ke was completely convinced.

Everyone saw that Ding Yi had an extraordinary conversation. Although they didn't know how to cook, they saw that Chang Ke acted like an obedient primary school student. Everyone knew that Ding Yi was really not bragging.

Everyone benefited a lot from listening to Ding Yi talking about the "Food Classic" here. After all, dietary supplements are also a profound knowledge.

Nie Fengyun suddenly asked: "Listening to your words is better than ten years of reading. I didn't expect that you are a master of knowledge. I just heard you talk about monarchs, ministers and envoys, and also talked about dietary supplements, medicinal supplements, and sand islands. Do you also understand?"

Alchemy and medicine?"

Ding Yi already knew from Han Shan that Nie Fengyun was an expert in the apricot forest. He had never received formal training in alchemy and pharmaceuticals. Although he had studied alchemy for a few days with Li Xuan at Tiandaomen, after all, the time was too short.

However, in the underground world, he still learned a lot of knowledge from the alchemy masters in the underground world.

Ding Yi estimates that Ji Dao masters like Nie Fengyun and kendo masters like Yuan Qing will definitely be transferred to the front line, whether through their word of mouth or being promoted by them to the inland sea.

It is very beneficial to Ding Yi.
Chapter completed!