When Jin Mang returned to the dormitory, to be honest, she really wanted to fall asleep. God knows how much perseverance she used to let herself take a shower before lying down, but she didn't bother to blow dry her hair.

Today is really the day she has worked the most in her three lifetimes.

In her first life when she was in college and working at a construction site, she only cooked meals for more than 20 people, and she only cooked one meal a day.

Unlike today, I haven't had any time since I arrived at the design institute at 7 o'clock in the morning.

And... I'm so hungry.

Jin Mang hesitated whether to get up and make some noodles for herself, but the sleepiness came over her mercilessly, dragging her into sleep almost instantly.

The next day, Jin Mang woke up from hunger to be precise.

When she saw the time displayed on her phone, she was subconsciously startled, but she quickly realized that today was the weekend and there were no classes.

Breathing a sigh of relief, she climbed out of bed and began to get familiar with it.

——I went to bed without blow-drying my hair yesterday, and now it’s all tangled up, making it difficult to comb.

After washing up, Jin Mang didn't do anything complicated, so he just had a big bowl of noodles. When he finished eating, he saw that it was already half past eight.

After eating, Jin Mang planned to go for a walk to eat, and then box for a while.

Xizheng High School is very quiet on the weekend. After all, everyone participated in labor practice the day before, and many people have not gotten up yet.

By the time she finished boxing, it was almost ten o'clock, and she wasn't hungry, so she planned to go to the playground to play ball for a while.

But it was boring for her to play ball alone. She didn't want to play after playing for more than twenty minutes.

Forget it, go to the classroom and do your homework.

When she entered the classroom, there was no one there. After finishing her homework, she sighed and took out her math book.

To be honest, Jin Mang is not a student who is partial to subjects, but she also has no subjects that she is particularly good at. She needs to spend a lot of energy on every cultural class.

She spent money to buy a lot of question papers online early in the morning, and did some when she had free time. Fortunately, her memory seemed to be better than she thought. Many memories that she thought she had forgotten were revived one by one in the process of relearning.

.

It was also because of this that she was not in a hurry to hug the golden thigh. Now she has a little confidence that even if there is no golden thigh to hug her, as long as she works hard, she can get into the university of her choice.

"Jin Mang, you are here!" But at this moment, a voice suddenly came from the door.

Jin Mang looked up and said with some surprise: "Feng Shao, do you have something to do with me?"

"It's not that I have trouble with you." He touched his nose and said, "It's that everyone has trouble with you."

He glanced at the textbooks and exercise books on Jin Mang's desk and hesitated: "Are you doing your homework?"

"It's done." Jin Mang put away the textbook and exercise book and asked, "What do you want from me?"

Feng Shao said a little embarrassedly: "You seem to be good at cooking, so we all discussed it and wanted to learn how to cook from you."

After a pause, he said, "Although everyone learned yesterday, they didn't learn much in a hurry, and they were so busy at the time that they really didn't remember much."

Jin Mang thought for a while and said, "I have no problem, but where can I study? The kitchen in the student dormitory is too small."

"We have considered this." Feng Shao said: "We borrowed a large kitchen in the classroom dormitory."

Jin Mang scratched his face, "What do you want to learn? I don't know how to teach it at this moment."

She has indeed filmed a lot of gourmet cooking videos, and she also teaches fans how to cook, but online teaching is different from face-to-face teaching. When teaching online, she only needs to shoot the videos and post the recipes, and then she doesn’t have to worry about the rest.

Feng Shao grinned and said: "We don't want to reach the sky in one fell swoop. You just need to teach us how to cook rice, how to cook noodles, and how to fry rice. As for cooking, just tell us how much seasoning you need to add."

.”

Jin Mang couldn't help but was speechless, "These...didn't you hurry up and learn them before school started?"

"I learned it." Feng Shao said with some surprise: "But I thought it was very simple at the time, so I learned it perfunctorily. And when I learned it at home, I used the rice cooker at home. The rice cooker I brought to school was a new one.

It looks... different."

"That's the case for me. There are also some classmates who don't want to come to Xizheng High School, so they simply haven't studied."

Jin Mang sighed, "Sure, you can lead the way."

The classrooms and dormitory kitchens of Xizheng High School are very large, and there is no problem for more than 20 people to stand there, but it is still a bit reluctant for more than 40 people.

Jin Mang was also surprised that all the classmates in the class had arrived. Even Su Yun, who usually seemed a bit unsociable, also arrived this time.

Fortunately, she doesn't need to teach any complicated dishes, and the kitchen is barely adequate.

"The most difficult thing about cooking rice is to control the amount of water. There is actually a lazy way to do this, just buy a kitchen scale and weigh it." Jin Mang stood in front of the rice cooker, pouring the washed rice into the pot, and said: "I

Here is a ratio for cooking rice: 300 grams of rice, 390 grams of water, plus 10 grams of vegetable oil. The rice made with this ratio is most suitable for making fried rice. If you are not making fried rice, you don’t need to add vegetable oil. The rice everyone buys and

Rice cookers are all different, so my ratio is not absolutely accurate. You can follow my ratio for the first time, and then make adjustments according to the situation. Cooking rice is a matter of proficiency. Like my first time now

To be honest, I can’t guarantee that there won’t be any problems when cooking with this rice and a rice cooker. I can only say that it won’t be too outrageous.”

"As for cooking noodles, it's even easier. I believe that many people can actually cook noodles, but what they can't do is seasoning. After all, salt alone doesn't taste good. I have two methods here. One is to add a lot of green onions.

The aroma of green onions can often make a delicious bowl of plain noodles. But if you don’t like green onions and don’t make toppings, just add leftovers. All kinds of stir-fried, braised, and braised dishes can be used as toppings for noodles.”

"What you need to pay attention to when making fried rice is to control the amount of oil and not to turn on high heat during the whole process. The former will make the fried rice very greasy, and the latter will make the fried rice very dry."

After that, Jin Mang talked about the amount of salt needed for various dishes, and this simple cooking tutorial ended.

"Jin Mang, I think your teaching is easier and simpler than what my mother taught me."

"Yes, I'm going out to buy a kitchen scale. Do you want to go with me?"

"It's better to buy online. There probably won't be any supermarkets nearby."

"Then, if you want to buy it, let me know. If there are more people buying it, you may be able to get the group purchase price."

…
Chapter completed!