Yu Hongyan smiled and said, "I don't know how I gave birth to such a slim ghost."

Liu Guixia and Li Hehua were both amused.

Pei Fufu also smiled with her lips pursed. Her second sister-in-law was so funny.

Immediately, Li Hehua and Pei Fufu also helped skewers of mutton.

After the mutton kebabs are ready, they start to set fire to burn charcoal. After the charcoal is burned, the mutton kebabs are placed on the iron net and they have to be turned constantly.

Jiang Yue also skewed a lot of corn, onions, eggplant, green peppers, shrimps and other things, which can also be grilled and eaten.

Fearing that someone at home was not used to barbecue, Liu Guixia helped the skewers and went into the kitchen with Yu Hongyan and started cooking some meals.

Xue Dafu, Xue Yihu and Xue Erhu came back and helped turn the bamboo sticks on the iron net.

Not only were there tables, but there were also many stools, and even a bamboo bed. When it was almost dark, a pile of mugwort was burned next to it to repel mosquitoes.

When the lanterns in the corridor are lit, they can be seen in the yard, so there is no need to light the lights in the yard.

When my grandfather, uncle and uncle came, they all found it interesting. There was no such thing in the farmhouse. I also flipped the things that were being roasted on the iron net.

A large seedless watermelon has been frozen and has been cut into many small pieces that can be eaten with. There are other fruit plates on the table, such as grapes, pickles, blueberries, strawberries, etc., each with a large plate.

There is also iced sour plum soup. If anyone wants to drink it, you can pick up the pot and start pouring it. The pot is placed in the pot, and there is ice in the pot.

Xue Sihu heard that his family was going to barbecue today, so he would definitely come back to check it out. The one he came back happened to be grilled with mutton kebabs. Jiang Yue sprinkled cumin powder on the mutton kebabs, and then turned the mutton kebabs a few times, roasted with charcoal and fragrant, then took it off the iron net and placed it on a plate aside.

"It smells so good." Everyone thought it was very fragrant, and the smell smelled very different.

Xue Sihu also felt it smelled good.

"Why haven't Master Gu Jin and Miss Xiaoyin come yet?" Xue Dafu asked.

Liu Guixia said, "I don't know, I'll go and have a look." As she said that, she wanted to take off her apron and take a look.

Jiang Yue and Xue Yan looked at each other, thinking that Shao Zhongxi and Qiyin were not late. If they didn't come, they must have been tripped up because they had something to do, so Xue Yan said, "Mom, it's better for Yuebao and I to go and have a look."

Xue Sihu's smart man also saw it and said, "Yes, mother, just let Xiaoyan and Yuebao go and have a look. Let's continue to barbecue, there are so many that have not been roasted."

"It's good or not." Liu Guixia smiled repeatedly.

Jiang Yue and Xue Yan looked at their fourth brother gratefully, then left the yard and went to the old house.

But before we arrived at the old house, we only walked halfway and saw Shao Zhongxi and Qiyin coming.

It was getting dark, and there were very few people walking around in the village at this time, and there were no one on the road. Qiyin then acted as Shao Zhongxi's soundtrack again, pressing the voice to Xue Yan and Jiang Yue, "Your Highness, Miss Yuebao, the Empress Dowager's people came suddenly and asked the prince to go back to Beijing, but he didn't say what to do."

Jiang Yue and Xue Yan, you look at me, and I look at you, but I don’t know what Queen Mother Yunzi suddenly asked Shao Zhongxi to go back.

Then, Xue Yan said, "Since it was the emperor's grandma who asked his uncle to go back, there must be something wrong. Then, you go back. Yuebao and I will tell our family that it is because you have something wrong at home, so we have to go back."

"At most eight days," Shao Zhongxi spoke, "I'll go back." It was still cold.

?        ?ps: Babies, it’s been updated today~

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Chapter completed!