Li Shihan came in with an oil lamp, and the dim kitchen became a little brighter.

"I'm not a gentleman, I just want to eat meat now, hurry up and light the fire!"

Li Shihan heated up the pot, and Wang Yuan scooped out two tablespoons of lard and put it in.

"Husband, you put too much oil in it. If you keep doing this, you will run out of oil soon!"

Li Shihan felt distressed. These two spoonfuls of lard can last for half a month.

"You must have a lot of oil when frying fish, otherwise what will happen if it gets burnt?"

Wang Yuan put in two fish, and the lard fried fish sizzled, and the tempting fish aroma wafted out.

Gulu!

Li Shihan swallowed hard.

The smell of fish wafts into the courtyard.

"Fish, fish fried in lard, Wang Yuan's family is eating fish, it's better than what they eat during the Chinese New Year!"

"It smells so good, there must be a lot of lard!"

"How can he still dare to eat fish and put so much oil in his mouth when he has so much debt? What a waste of money!"

Some villagers passed by and couldn't move away from the smell of fish in the air.

Snap!

Holding the earthenware bowl, I wanted to rush out to see Wang Yuan eating grass roots or Wang Sihai eating fish. Suddenly I realized that the rice and beans in the bowl were no longer fragrant, and my saliva dripped on the rim of the bowl.

"Gululu!"

After cooking for a quarter of an hour, Wang Yuan took out the salt shaker and scooped out a spoonful of coarse salt to taste.

This is unrefined granular salt, it is slightly yellow in color and contains impurities.

The price is not expensive, about fifty cents per catty, but many people still cannot afford it.

Take the two fish out of the pot and put them on a plate, sprinkle with wild vegetable foam, pour fish soup, and put them on the table.

A plate was pushed in front of Li Shihan, and Wang Yuan said: "Eat quickly, it will cool down!"

Gulu!
Chapter completed!