After hearing what Liu Jialiang said, Li You understood.

Taoyuan Village?

Ling Xiaoru seems to be from Taoyuan Village. It is in the other direction of Wenxian Town, about 10 kilometers from here.

Then, Li You opened the bag. The two fish inside were indeed striped bass.

There are many varieties of bass. Generally, there are striped bass, also known as sea bass, as well as Songjiang bass, largemouth bass, perch, etc.

When people usually talk about seabass, they usually refer to seabass.

"Ingredients: Perch.

Quality: inferior."

If the quality is inferior, it should be farmed.

Of course, even if it is farmed, the meat is still relatively tender. Once it is cooked, it is still delicious.

The two fish are about the same size, weighing about a pound and a half. They still look very beautiful.

Li You smiled and said: "Uncle Liang, although steamed seabass is the best way, it is not the only way to eat it. Braised in braised sauce, sweet and sour, sour soup, etc. are all possible. If you don't like to eat it,

If you want to steam the fish, you can braise it in home-style braise. So, Uncle Liang, you’d better take it back and eat it.”

Liu Jialiang said: "Can this fish also be braised in braise? To be honest, we have never bought or cooked this kind of fish. We have only eaten it at banquets, all steamed. We don't like it very much. Xiaoyou, still

You take it. Even if it can be braised, I won’t do it when I take it back. I’ve never done it before.”

At this time, many guests gathered around.

"These two sea bass are quite beautiful. This size is best for steaming. If steamed well, they are still delicious."

"I also think steamed seabass is delicious. Uncle, if you think steamed seabass is not delicious, it may be because the chefs didn't do it well."

"The steamed seabass cooked by the boss is definitely delicious."

"..."

The guests were very interested in the two seabass and discussed how to eat the seabass.

Li You thought for a while and said: "Uncle Liang, how about this? Let's eat one of these two seabass each. I'm going to steam one now, and then you can take it back and eat it with Grandpa Liu and the others. You can try what I cook.

How does the steamed seabass taste? Do you think it’s okay?”

"This..."

Liu Jialiang hesitated for a moment, then smiled and said: "Okay. Then we will try the steamed seabass you made. Xiaoyou, thank you then."

Li You said: "Uncle Liang is too polite. I should thank you for bringing me the sea bass. Uncle Liang, please sit down for a while, I will steam it now."

Liu Jialiang said: "I'll watch them play games for a while."

Li You smiled and said: "Uncle Liang, are you also interested in these games?"

Liu Jialiang said: "These games were very popular when we were young. Although I haven't played them much, I have seen a lot of them."

Li You nodded, "Uncle Liang, please watch first, I'm going to the kitchen."

"Okay."

Li You walked into the store carrying two seabass, just as Ling Xiaoru and Chu Yiwei came down from upstairs.

They haven't left yet.

"Boss, what did you mention?" both asked.

"Bass." Li You said, "Tonight we will eat steamed sea bass."

Li You will invite Ling Xiaoru and Chu Yiwei to dinner tonight.

Because two people helped me all morning.

Originally we were going to invite Xia Xiaoyue and Mu Qingye, but they have to go back to school with their classmates. We can only find another opportunity to invite them next time.

I heard it was bass, and both Ling Xiaoru and Chu Yiwei were very interested.

Both people walked over and said, "Let's take a look."

Li You opened the bag. Both of them looked into the bag.

"Perch looks quite beautiful. Perch should be a kind of sea fish, right?" Ling Xiaoru said.

Li You said: "This kind of perch is indeed a sea fish. However, it can also live in fresh water. There are also freshwater perch and perch. However, when we talk about bass, we usually refer to perch. I am one of these two.

”

Ling Xiaoru nodded.

Then, Chu Yiwei added: "Isn't there another kind of Songjiang bass that is famous? Is there any difference between Songjiang bass and this kind of bass?"

Li Youdao: "There is a big difference. Songjiang perch is not a perch, and has nothing to do with the perch we usually talk about, which is the perch. They are two completely different fishes. The difference in appearance is also very big. In addition,

,Songjiang bass is one of our four famous fishes, and it is much more famous."

"Ah?" Chu Yiwei was very surprised, "Are Songjiang sea bass and sea bass different? I always thought they were the same. It's just that Songjiang sea bass lives in Songjiang, so everyone calls it Songjiang sea bass."

Li You said: "They are indeed different. They have nothing to do with each other. You can tell just by looking at their appearance. They look very different."

"What does Songjiang sea bass look like? I never seem to know." Chu Yiwei was a little embarrassed.

Li You smiled and said: "It's normal not to know."

"Boss, where did you get these two seabass?" Ling Xiaoru asked again.

Li You then told the story about Liu Jialiang sending the seabass. Finally, he asked Ling Xiaoru, "Is your home in Taoyuan Village?"

Ling Xiaoru nodded, "Yes. Has the boss been there?"

Li You shook his head, "No. I'll have a look in the future when I have a chance."

"Okay!" Ling Xiaoru was very happy, "Boss is welcome to come anytime."

Li You nodded. Then he walked into the kitchen and started cooking steamed sea bass.

He has mastered the steamed fish recipe and can naturally make the most perfect steamed seabass.

Even low-quality sea bass can be quite delicious.

Soon after, the steamed seabass came out of the pot. Li You packed it in a packaging box.

Carrying the packing box, I walked out of the store and came to the game console area.

Liu Jialiang is still here watching the guests playing games with great interest.

"Uncle Liang, it's done." Li You handed the packaged steamed seabass to Liu Jialiang.

After Liu Jialiang took it, he thanked him again, "Xiaoyou, thank you then."

Li You said: "I should be the one thanking Uncle Liang."

After the two exchanged a few polite words, Liu Jialiang took the steamed sea bass and left.

After Liu Jialiang left, a customer said: "Boss, when will you launch the steamed seabass dish? We also want to eat your steamed seabass."

"Yes, we all want to eat it. The steamed seabass cooked by the boss must be quite delicious."

"..."

The guests all expressed that they also wanted to eat steamed seabass.

Li You smiled and said: "I am already looking for ingredients. Once I find the ingredients I am satisfied with, I will release them. This includes the previous mandarin fish. If you wait, you won't be able to wait for a few days."

The guests all nodded, just can't wait a few days.

After that, Li You continued to watch the guests play games.

The time slowly arrived at five o'clock in the afternoon, and customers were ordering food for dinner.

I’ve been playing here all day. Let’s eat early and go back early.

Li You walked into the kitchen and started a new round of busyness.

Soon after, more and more customers came into the store and started ordering food. In addition to the customers who had been here all the time, of course there were also customers who had just arrived.

The time slowly reached seven o'clock in the evening. Many guests had already finished eating and left. But the entire hall was still full.

There are still people waiting in line for a seat.

Li You felt that it was really necessary to buy some more dining table stools.

When there is no room for seating in the store, the tables and stools are placed outside the store. That way, no matter how many customers there are, you won’t be afraid.

Although there are still guests who choose to sit outside on the floor yesterday, today, and even now, this is only suitable for occasional experience. It is impossible for guests to sit outside on the floor all the time.

Although there are not many customers queuing up to wait for a seat, there is nothing wrong with being prepared.

I’ll go check it out in the next two days.

At this time, the phone rang. It was Liu Jialiang calling.

He should be eating.

Li You answers the phone.
To be continued...