Everyone who came around could see it clearly.

The young man is very handsome! He is young, handsome, and has such good cooking skills, which is incredible.

The guests praised him for a while.

Amid the compliments and discussions of the guests, three pots of twice-cooked pork with green peppers were taken out one after another and placed on thirty-two plates.

There are 32 tables in total today.

Looking at the twice-cooked pork with green pepper on the plate, all the guests are sure that this will definitely be the best twice-cooked pork with green pepper they have ever eaten in their lives.

This looks so good, I’m drooling just looking at it.

Everyone is irresistible to delicious food.

Li You looked at the guests on the third floor and the third floor outside the scene, and was a little surprised. He didn't expect that frying twice-cooked pork with green pepper would attract so many customers to watch.

"Master Li You, it's an eye-opener, it's an eye-opener!" Lin Xiao said, "Master Li You's cooking skills are indeed very high, much better than mine. I was lucky enough to see Master Li You cooking with my own eyes today. I really enjoyed it."

It’s a great honor.”

Li You said modestly: "Master Lin is so complimentary."

Next, Li You handed over the scene to Lin Xiao. The banquet will start soon, and Lin Xiao has to make final preparations.

"Xiao Li, I didn't expect your cooking skills to be so good. It's amazing!" Zheng Jiaming said to Li You with a smile.

"Where, where." Li You remained modest, "Uncle Zheng thanks you."

"Young man, that's awesome! Young man, are you asking about the one in Xianzhen?"

"Young man, are you also a chef at a banquet? Or are you a chef in a big hotel?"

"Young man, what level of chef are you? At least an intermediate chef, right?"

"..."

Many guests gathered around Li You and asked various questions.

Li You answered one by one: "I am from Changle Village, Wenxian Town. I opened a restaurant in Jiulong Gorge, Wenxian Town. Everyone is welcome to eat there in the future. As for the chef level, I have never taken the chef level exam.

So there is no chef level."

"It turns out that the young man opened his own restaurant. Okay, okay, we will definitely go to eat when we have the chance. The green pepper twice-cooked pork stir-fried by the young man is so fragrant, and the other dishes he cooks must be delicious too."

"When can the young man take the chef level exam? There is absolutely no problem in taking the intermediate chef exam."

"How old is the record for the youngest intermediate chef? If this young man takes the exam to become an intermediate chef, can he break the record for the youngest intermediate chef?"

"I don't know, I have to check this online."

"..."

The scene was very lively. The news about Li You opening a restaurant in Jiulongxia in Wenxian Town soon spread among all the guests.

It turns out that the young man opened a restaurant by himself.

The guests all thought so. Then they thought that if they came to Wenxian Town in the future, they would definitely go to the young man’s restaurant for a meal.

The other dishes cooked by the young man should also be delicious.

The guests dispersed while discussing.

At the same time, Zheng Jiaming and other hosts began to greet the guests to take their seats. It was already 11:40 in the morning, and the banquet would start in another twenty minutes.

Li You and Xia Xiaoyue found Xia Dongguo and Wu Suirong, and then sat down at the table together.

Of course, Xia Dongguo and Wu Suirong had also watched Li You stir-fry twice-cooked pork with green pepper. They had long heard from Xia Xiaoyue that Li You's cooking skills were very good and the dishes he cooked were very delicious.

But I have no idea how delicious it is.

After just smelling the aroma of twice-cooked pork with green pepper, I knew for the first time that Li You's stir-fried food was really delicious.

Xia Dongguo and Wu Suirong also praised Li You's cooking skills.

In addition to the four Li You, there were six other people at the same table. At this time, they were all saying that the young man was very powerful.

Li You thanked everyone for their compliments.

Soon after, the food started to be served.

The cold dishes are served first. There are three shredded cold dishes, cold chicken, spicy beef, etc.

The appearance looks good, and the taste should be good too. Lin Xiao’s cooking skills are indeed good.

The food continues to be served, and the time slowly reaches 12 noon.

The bride and groom appear.

There was not much decoration at the scene, just simple decoration. Because there was no wedding company, no emcee, and there would be no complicated wedding ceremony.

Li You thinks this is good.

The groom Zheng Hai gave a simple speech, mainly thanking and welcoming all the guests present.

After finishing speaking, the guests present gave a very warm applause.

After that, start using chopsticks.

After getting the chopsticks, start eating.

Li You also started eating at this table.

While everyone was eating, they commented on the taste of the dishes.

"This cold chicken is delicious. I've had a lot of banquets, but rarely can I eat something so delicious."

"The duck roasted konjac is also delicious. The roast is so delicious. The dishes made by Master Lin are indeed delicious."

"What kind of fish is this? Perch, right? This steamed perch is also delicious. Master Lin's cooking skills are really impressive."

"..."

Li You agreed with everyone's comments. The taste of these dishes is indeed pretty good.

In the Ba Ba Banquet, it basically has top-notch taste.

Master Lin is the most famous Baba Banquet chef in Qingmu Town, and he truly deserves his reputation.

Even Xia Xiaoyue said: "Master Lin's cooking skills are indeed good. These dishes are quite delicious."

Li You nodded, "It's very good."

Not only did people at Li You's table comment like this, but people at other tables also commented like this.

"It's delicious, delicious. Every dish is delicious. I know that the taste of Chef Lin's Baba Banquet will be quite good."

"To eat a baba banquet, you still have to eat the baba banquet made by chef Lin. The baba banquets made by other chefs are really incomparable."

"Master Lin is amazing!"

"..."

At other bar banquets held by chef Lin Xiao, basically all the guests sounded like this.

It's just that before, it was basically all sounds like this and no other sounds. But this time, in addition to sounds like this, there are other sounds.

"Master Lin's dishes are indeed delicious. However, I am most looking forward to Master Li You's stir-fried twice-cooked pork with green pepper."

"Me too. I really wanted to eat it when I smelled the fragrance."

"Stir-fried dishes are usually served last, so everyone waits and waits."

"..."

Such a sound spread into the kitchen area and reached the ears of Lin Xiao, who was still serving dishes.

Lin Xiao smiled helplessly.

To be honest, he didn't like it and didn't want to hear such a sound. However, he could understand the expectations of the guests.

With that kind of fragrance and that kind of appearance, no one can resist its temptation.

In fact, even he himself wanted to pick up a piece of meat and put it in his mouth to see what it would taste like.

Okay, let’s serve the twice-cooked pork with green pepper first.

Originally, according to the previous arrangement, the twice-cooked pork with green pepper was served last.

Let’s get started now.

After serving, serve the fragrant bowl at the back, sweet roasted white, salty roasted white and other dishes.

So, the chefs started serving twice-cooked pork with green pepper.

Guests at every table were very surprised when they saw that the dish served this time was twice-cooked pork with green pepper.

This dish is finally here.

Looking closer now, it looks even more delicious than it looked in the kitchen area before.

Try it now.

Almost all the guests at each table chose to eat the twice-cooked pork with green pepper at the first opportunity.
To be continued...