But the possibility of it coming is too small, so I won’t think too much about it.

After everyone looked at the photos, they went back to their seats.

The teachers had finished eating, but did not leave immediately.

It's still early now, so it's not too late to sit down and chat before going back.

"By the way, boss, that big jar outside the store is a kimchi jar, right? Is the boss ready to make kimchi?" Chu Yiwei asked.

Li You nodded, "Indeed. I just bought the jar this morning. I bought it from Boss Deng."

Deng Luping said with a smile at this time: "The boss came early in the morning, and I delivered the jars. It was because of the jars that I knew for the first time that the boss had opened this store here."

Chu Yiwei nodded and said, "Does the boss make kimchi as a side dish, or does he have any new dishes to introduce?"

Li You said: "We're going to launch a new dish, crucian carp with agarwood."

The teachers were very surprised when they heard the four words "Huoxiang Crucian Carp".

The boss finally launched fish dishes.

Before, when they came for lunch one time, they happened to meet Li You coming back from fishing.

They were looking forward to when Li You would launch fish dishes?

Now, it’s finally here.

Is the first fish dish the crucian carp with Huoxiang?

This is also a relatively famous dish.

Very exciting!

"Boss, when will it be launched?" Chu Yiwei asked impatiently.

Li You said: "It'll take a few days. I'll make the kimchi first."

How many more days will it take?

The teachers are very sorry. But there is no other way but to wait a few more days.

Of course Deng Luping, Zhao Yu and other bosses were also very surprised.

They came here for the first time today and heard the news about the new dishes. It can be said that they came at the right time.

It seems that their luck is also good.

Xia Xiaoyue was equally happy and said: "I know the dish of crucian carp with rugosa, but I rarely eat it. I must try it after the boss introduces it."

But for now, let’s order what we’re going to have for lunch today.

"Boss, one portion each of mapo tofu, twice-cooked pork with garlic sprouts, fried shredded potatoes, and rice." Xia Xiaoyue added.

Li You nodded, "Okay. You two students, sit down for a while and you'll be fine soon."

After that, walk into the kitchen and start operating.

Soon, the three dishes came out one after another.

Serve it to Xia Xiaoyue and Mu Qingye.

Mu Qingye had been looking at the photos of red-crowned cranes in the camera, and she couldn't get enough of them.

However, when the dishes were served, her eyes instantly shifted from the camera display to the table.

The red-crowned cranes in the canyon had amazed her all morning. But now, the dishes on the table made her feel differently amazed again.

"Xiaoyue, the food here is indeed what you said. Just looking at it, it looks very delicious. It also smells very fragrant." Mu Qingye said in surprise.

Xia Xiaoyue said: "Sister Qingye, you will be even more surprised after eating it in your mouth. You try Mapo tofu first. Boss, this is the real authentic Mapo tofu. You must have never tasted such delicious food before."

Mapo tofu."

Mu Qingye said: "I'm sure. You'll know just by looking at the appearance. I'll give it a try."

After saying that, he picked up the spoon, took a scoop and put it into his mouth.

As soon as you put it in your mouth, you can instantly feel the various tastes such as numbing, spicy, fragrant, crispy, hot, and fresh.

The mixture of these tastes gives people an unparalleled sense of refreshment and excitement, and an indescribable deliciousness.

Mu Qingye was excited.

This was much tastier than the best Mapo Tofu she had ever tasted before.

Mapo Tofu is like this, what about the other two dishes?

Mu Qingye couldn't wait to taste a piece of twice-cooked pork and a piece of shredded potatoes.

It’s also delicious beyond imagination.

Mu Qingye said excitedly: "Xiaoyue, I never thought twice-cooked pork and fried shredded potatoes could be so delicious. This is much more delicious than what you said."

Xia Xiaoyue smiled and said: "Because no matter how we use words to describe it, it will seem very empty. Therefore, only by tasting it with your own mouth can you truly understand what kind of delicious food it is."

Mu Qingye nodded, "That's true. I feel like I can eat two bowls of rice for lunch today."

"Only two bowls?" Xia Xiaoyue said, "I will eat at least three bowls."

"Then I should be able to eat three bowls." Mu Qingye said, "Come here, not only can you take pictures of such a beautiful canyon, but you can also take pictures of red-crowned cranes. And you can also eat such delicious meals. Xiaoyue, Tai

Thank you for bringing me here today."

Xia Xiaoyue smiled and said: "Sister Qingye, you are too polite."

Mu Qingye also smiled and said: "It's not that I'm being polite. I'm just really glad to be here."

Xia Xiaoyue said: "I am the same, and I am very lucky."

Afterwards, the two stopped talking and concentrated on eating.

At this time, Zhao Yu, Deng Luping and other bosses also learned about the identities of Xia Xiaoyue and Mu Qingye through chatting.

It turned out to be a student from Xingshui Academy of Fine Arts.

It turns out that Xia Xiaoyue and many of her classmates are already regular visitors here.

It turns out that this young man’s shop is already so impressive.

At the beginning, they said there would be no business and they might not even get a single customer in a day.

This is so nonsense.

However, the food here is so delicious, so it’s normal to have such awesome food.

Moreover, this should only be the beginning.

I feel like this place will be bustling with people at any time from now on.

The bosses all think so.

On the other side, Xia Xiaoyue and Mu Qingye slowly finished eating.

Xia Xiaoyue ate three and a half bowls of rice, and Mu Qingye ate two and a half bowls.

Completely full and satisfied.

At this time, the teachers and bosses had had enough rest, and they all stood up and left.

After Xia Xiaoyue and Mu Qingye rested for a while, they went to the canyon again.

Mu Qingye will continue filming this afternoon.

Li You walked into the kitchen, he was going to prepare delicious food for himself.

That's spicy crayfish.

Generally speaking, crayfish can be cooked in various ways, such as spicy, spicy, garlic, braised, etc.

Li You plans to make spicy crayfish this time.

Although no recipes related to lobster have been dropped yet, Li You is still unable to make the most delicious crayfish.

However, he now has a lot of insights and understanding of cooking itself, and even when faced with some dishes for which he has not learned recipes, he can still make them taste very good.

This includes crayfish.

Generally speaking, when many people cook crayfish, they use special crayfish seasonings on the market.

Nowadays, there are many kinds of seasonings for crayfish, which is indeed very convenient.

However, Li You doesn't need it.

Of course, Li You also needs it before the system comes.

It’s just not needed now.

Now, he only needs cooking oil, bean paste, Sichuan peppercorns, peppercorns, perilla leaves, bay leaves, star anise, cooking wine, ginger, garlic, salt and other ingredients.

Start of construction.

Stir-fry the ingredients first.

Heat oil in a pan, add Sichuan peppercorns, peppercorns, perilla leaves, bay leaves, star anise, bean paste, salt and other ingredients.
To be continued...