Chapter 11 The first uncle, the second uncle(1/2)
For Zheng Dong, Gu Yuan is just a passerby, and Han Delong can only be regarded as an acquaintance. There is no point in using his own connections to do things for them.
Xiao Feng and Zheng Dong were only acquaintances. While explaining to Han Delong, he took out his phone.
But Zheng Dong knows very well that this guy is from Zhijiang. Many Japanese and Thai restaurants around the world are opened by Zhijiang people. He is based in Spring City and casually helps these restaurants to purchase wild mushroom materials.
.
Whether it was porcini or truffles, they were purchased in large quantities. It was not known whether the wild mushrooms on Gu Yuan's hands could meet Xiao Feng's purchasing standards, or whether Xiao Feng was interested in Gu Yuan's matsutake mushrooms.
Xiao Feng has been shopping all year round and is familiar with many vendors in the market.
It's no problem to set up a stall, the worst thing is that Gu Yuan has to pay some money.
Zheng Dong made a phone call and the other party heard that there were truffles and porcini mushrooms in large quantities. He immediately patted his chest and said that the stall was fine.
Gu Yuan quickly revealed the location of his Wuling van.
We soon met next to the van.
This is the largest wild mushroom trading market in Spring City, but it occupies a small area.
Gu Yuan is still opening the door.
Zheng Dong waved to a man in his forties from a distance.
"Have you ever seen the best matsutake? I'll open your eyes today!"
The van was full of cardboard boxes and baskets. Han Delong was very eye-catching. He did not stand idly by while watching Gu Yuan unload the goods.
Let’s help together and take down these baskets and baskets.
The fish feed bags are covered with fish feed bags.
Xiao Feng and his party couldn't see clearly what kind of fungus was inside.
Quietly watching Zheng Dong show off.
"Brother has been a big help. I trust him. Feel free to take a look!"
Sure enough, Gu Yuan motioned to Zheng Dong to unwrap the matsutake he had just carried on his back to sell the matsutake mushrooms.
Everyone around them screamed.
"Oh my god, how can there be such a big matsutake!"
"This mushroom's legs are thicker than my wife's thighs?"
"If this matsutake were set up as a stall in the market, the price would be at least 11,100 kilograms, right?"
“Isn’t the World Cup Hercules trophy that big?”
The people who came here all sighed.
Xiao Feng picked the thickest one and held it in his hands.
"Reporter Zheng Da, come on, come on, take a picture for me. I have lived so long in my life and spent a lot of time in the wild mushroom market, but I have never seen such a big matsutake!"
"Yes, you can also take a picture for me later!"
Zheng Dong and Xiao Feng ignored the two people who were unloading the goods and just took pictures next to the Wuling sacred car.
Xiao Feng suddenly felt something was wrong with the smell.
I hugged the matsutake and took a deep breath.
"This matsutake smells so good. I have seen high-grade fresh matsutake before. Why is the aroma so different from other matsutakes? It tastes so appetizing!"
"Really, this top-quality matsutake is just different from the ordinary ones. I'm afraid it's not from Chushan, maybe it comes from the snowy area!"
The two of them are also planning to ask Gu Yuan.
Several people at the scene exclaimed again.
"Holy shit, is this Jicong? The Jicong King that was released in July last year wasn't that big, right?"
"Little brother, how do you sell green-headed fungi like you, a prodigy in your own hands? Just tell me a suitable price and quantity, and I'll cover them all!"
"What a wonderful idea, little brother, these high-end wild mushrooms, Shuimu Market has never had so many types of high-end products since its opening. Wu Laosan, you have a big appetite!"
Everyone surrounded Gu Yuan with all kinds of chatter.
The whole audience burst into laughter.
Xiao Feng also laughed, and while laughing, he opened his mouth to explain.
"If I were to open a Japanese food store, I would definitely buy a few. Let alone the first, second, and third uncles, I would be willing to support them, but it is too difficult for me to help others buy things!"
"Well, let's start by seeing the hand greens and boletus!"
Many stall owners, wild mushroom sellers, and catering buyers came around, all asking for prices.
Most of the wild fungus market was crowded with sellers and buyers.
This battle made Xiao Feng and Chen Dong feel a little silly after taking the photo.
Han Delong quickly helped.
"Everyone, brothers, don't worry. My little brother, I will definitely sell the mushrooms. Everyone has seen the appearance and quality of the mushrooms. The price is definitely not cheap. I really want it. You can wait for us to put it up. If you think the price is right, then
Just buy it!”
Xiao Feng also wanted to buy something, but when he heard Han Delong's reminder, he quickly agreed.
"Wu Laosan lent half of the stall to the little brother, and we will move the fungi over there right away. If you want to buy, just wait over there and we will start selling them after they are set up!"
The hard currency in the local market is just different.
Comparing the free market with the monopoly acquisition experience of Linxia Matsutake Company.
Gu Yuan felt that both the dealers and the customers were so enthusiastic.
"Everyone, do me a favor and help me move the fungi over there. I will bring them back at the same price and have priority!"
In this year’s weather, the quality of wild mushrooms is really poor.
The output is still small.
It seems that we finally produced a good batch.
There are many people who want to win.
As long as the price is not too outrageous, many people are mentally calculating how much they will get.
The fungi are not very heavy, so helping with the move is equivalent to queuing up.
So one by one they carried bamboo poles and carried boxes.
Zheng Dong and Xiao Feng were afraid that the fungus would be lost, so they quickly issued a warning.
"Brothers, don't walk too fast. Let's move all the baskets and cartons in this car in one go!"
"Brothers carrying mushrooms, don't walk too fast. We walk together, otherwise we will be beaten as if we were stealing mushrooms. That would be unjust!"
Gu Yuan closed the car door and found that the basket and box that had been moved were gone, and he quickly followed the crowd.
Have fun while walking.
I'm lucky enough to meet a few pragmatic and considerate guys.
Save yourself a lot of trouble.
Wu San’s stall is very big, next to the entrance of the parking lot, equivalent to three or four other stalls.
It seems to be out of stock this year, half of the seats are empty.
Even if I gave up a little more space, it was still completely packed by Gu Yuan’s dozens of big backs.
Almost half of the people in the market gathered around.
The stall owner and Han Delong were a little nervous.
But Gu Yuan doesn't care.
Anyway, it was all poached by Small World, and what he did was a business without capital.
Now it's just a matter of how much money you make.
"My brother's surname is Xiao. You have the first priority to purchase the stall you contacted for me. Can you give me a price for these truffles?"
Xiao Feng didn't even know that a box containing firecrackers was opened.
The plastic cloth inside is full of truffles.
"My name is Xiao Feng, Brother Gu, do you want me to make an offer?"
Truffle is the general name for a kind of mushroom, classified into the phylum Ascomycota, the family Truffles, and the genus Truffles.
There are about 10 different species, usually annual fungi, most of which grow filamentously at the roots of broadleaf trees, usually under pine, oak, and oak trees.
Scattered in a radius of 120 to 150 cm at the bottom of the tree, with the massive body hidden 3 to 40 cm underground. Distributed in Italy, France, Spain, China, New Zealand and other countries.
Truffles have a special smell and are rich in protein, amino acids and other nutrients.
Truffles have extremely strict requirements on the growth environment and cannot be cultivated artificially. The output is rare, which makes them rare and expensive. Therefore, Europeans rank truffles with caviar and foie gras as "the three most delicacies in the world".
To be continued...