The food is ready.

The four people sat down around the dining table.

This meal is not simple.

Seaweed and egg drop soup, fish, stewed meat, two vegetarian dishes, and a scrambled egg with chili.

Not to mention eating, it looks like you have a good appetite.

But sitting next to Song Yi, Qi Yuncheng couldn't make any fast food even if he wanted to eat.

Because he didn’t know what kind of things his girlfriend cooked, but there was one thing he was sure of, that was stewed meat. There was no way she could make this, so after the elder moved his crotch, he got up and gave this to his master and his wife.<

/p>

The same goes for Song Yi.

Then I had no idea where to start, although a novice’s cooking would definitely be much different from that of the master’s wife, and having known the master and the master’s wife for so many years, she would be able to detect it.

But you can only taste it by tasting it. It’s a bit difficult just to look at the dishes. After all, some of the ingredients are very simple and the appearance is very different.

"What's wrong, Yuncheng? Aren't you hungry? Some of them are made by my daughter, why don't you try it?"

"I'm not going to guess what she cooked. She still cooks very little."

"That's a good relationship! Guess." Wang Hui was in a happy mood. She originally wanted to talk about the dishes, but she was too lazy to do so.

And Qi Yuncheng was in pain for a moment. It’s anyone’s guess, but this fish was made by her, so it must be true.

But I don’t know how it tastes, so he can’t be a guinea pig.

After all, the open salt in the kitchen is a bit scary.

So he immediately turned to look at the master and said happily, "Master, this fish was made by Song Yi, please try it.

Wuchang fish, their specialty, tastes good."

"Really? Then I have to try my daughter's cooking."

Guo Degang enthusiastically moved towards the fish that looked good, and while he was doing it, two eyes were watching.

The first is Qi Yuncheng, and the second is Song Yi. The latter also wants to know what Teacher Guo tastes after tasting it. This time she finally fried the fish like this without losing its appearance, and she felt full of accomplishment.

The tachyons are pinched and broken.

Guo Degang put a small piece of fish into his bowl.

Wang Hui is the best at cooking fish at home. When she was in the small garden, she often cooked several soles and gave them to her apprentices.

Everyone really likes the taste.

So before eating, I won’t think how bad my daughter’s cooking is.

As soon as Guo Degang picked up the fish bone, he put the meat in his mouth. The moment he put it in his mouth.

Surprisingly, there was a good expression on his face.

"It's good!"

"Huh???"

Qi Yuncheng wondered what was going on. This was different from what he expected, but when he saw Song Yi's relaxed expression next to him, he had nothing to think about.

I guess the salt may have been accidentally knocked off.

Who puts so much in one meal?

When Wang Hui heard what Guo Degang said, he was not polite, "I'll give it a try."

Similarly, Kuaizi picked up a piece and put it in his mouth, with a happy expression.

"It's indeed possible."

The teacher's wife said again that Qi Yuncheng really didn't think much about it, while Song Yi smiled and said, "Why were you so nervous before?"

Do you really think my cooking is not delicious?

I’ve learned a lot, and I can still fry fish.”

"I'm overthinking it, let's eat."

"Hmm!"

Song Yi nodded and picked up the stewed meat that Qi Yuncheng had given him before.

When she tasted it, her eyes lit up. She had heard that the chef's cooking skills were good before, and after eating it, she really felt that it was amazing.

No wonder my boyfriend is so good at cooking. The relationship is passed down.

I felt happy instantly.

For her, being able to eat delicious food is the happiest thing.

Qi Yuncheng no longer had any worries and began to eat generously while talking to his master about tonight's Gangsi Festival.

After all, we have to perform continuously.

"Master, it's okay for us to go later. It seems that your and uncle's show won't start until nine o'clock."

Guo Degang nodded, scooped some soup into the bowl, "So don't be in a hurry, just eat slowly.

Let’s talk after eating.

You should also try my daughter’s cooking.”

"Hmm!"

Qi Yuncheng agreed, stretched out his hand and picked out a piece of fish tail, which was his favorite.

Master and Mistress also know it, so they usually keep it.

But when the white meat of the fish was put in his mouth, Qi Yuncheng almost went crazy.

So salty.

Where is the fish? It’s just a fish shape piled up with salt.

The key thing that makes me feel uncomfortable is not this salted fish, but the master and his wife, as elders, they actually play a junior like him.

Is that true?

I saw the child had a strange expression.

Wang Hui and Guo Degang were almost having fun, but they didn't show it. They are both actors and can manage their facial expressions very well.

However, Qi Yuncheng was caught off guard and couldn't help himself.

"What's wrong? What's wrong?" Song Yi saw Qi Yuncheng's appearance and asked curiously and concernedly while holding his rice bowl.

"Nothing, I bit my tongue."

"Are you okay? Are you bleeding?"

"No, no, you eat yours."

Only now did Qi Yuncheng understand why his master was ladling the soup. Jiang was still too old to be spicy. He actually believed that there was nothing wrong with the food cooked by Song Yi.

But it wasn’t Guo Degang and Wang Hui who were deliberately acting out. After all, how could they have the nerve to say that the food cooked by their daughter was not delicious?

That would hurt my daughter’s heart.

Anyway, it’s just a meal, it’s not that big of a deal, and besides, there are other dishes.

But at this time, Master Wang Hui suddenly gave Qi Yuncheng a look. Following his eyes, he saw the plate of scrambled eggs with chili pepper.

Qi Yuncheng understood instantly and raised the corners of his mouth, "Master, I remember you used to make scrambled eggs with chili peppers for us.

It’s very delicious, please eat more.”

As he spoke, he put the eggs in Master's bowl.

"Okay, where can I get so much? Just eat it yourself."

Guo Degang interrupted the child's dish, but there was already a lot in the bowl, so he had no choice but to eat the food given by the child.

But this time, it really can’t get any faster.

Eggs are usually salty if you put a little more salt on them, but these eggs, my goodness, are definitely saltier than if you put a little more salt on them.

It's not a question of whether to eat or not, it's a matter of being scary.

But don’t eat it.

This chapter is not over yet, please click on the next page to continue reading!

It was easy to see, so Guo De just gritted his teeth and gave these eggs and finished.

And seeing Teacher Guo eating again, Song Yi was very happy, because she also made this scrambled egg.

As for why she didn't eat her own dish, it was mainly because Qi Yuncheng slightly adjusted the position of the dish when adding eggs.

They are all close to the master. As a guest, how can she be embarrassed to go there to pick up food?

But I was very happy eating my wife’s food, and it was very good.
To be continued...