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Chapter 385 ?

Women should interrupt less when talking

Author: Chop wood and carry water

Chapter 385: Stop interrupting when a woman speaks

Cao Yu looked at her seriously and answered the question: I think they all have their own merits! She is not chewy, but I still like the old taste, which is chewy, but the muscles are stretched and a little stuffy. And before, it was cold.

Yeah, it tastes a bit woody and scratches your throat! It's hot now, like steak. It's quite juicy and has a bit of meat flavor, but it's just not chewy. I'm afraid I won't be hungry.

When Yan Tingting heard this, she became angry again. The anger she had finally suppressed came back to her head again! She saw her face flushed and scolded: Cao Yu, I think you are cowardly.

Yes, right? What did I tell you? Just talking to me about this? You ignored all my words and said you are not looking for a fight?

Cao Yu was so frightened by her sudden drink that he trembled. He didn't know whether he was really scared or just pretending to be scared! He quickly accepted the poor minister and said flatteringly: Oh my god,

This doesn’t mean anything! I said, can we be gentler? I was so shocked that I almost lost my chopsticks.

When the two girls saw his frightened look, they didn't bother to analyze the meaning of his words, and they both burst into laughter again. Zhang Haiyan laughed so hard that she said: Haha, look at how scared you are.

It’s really funny! Hey, are you that timid? Or are you just afraid of shocking her?

Cao Yu pretended to be shy and said very coquettishly: Look at these words, how embarrassing! Don't you know? People are naturally so timid and cannot be frightened!

The two girls almost vomited when they saw this rough old man acting cute and coy. They laughed so hard that they kept banging on the table. The trembling Zhang Haiyan quickly pushed Yan Tingting, who also turned pale, and said

:Haha, you are serious too, why are you always so startled? Don’t talk about him, even I was so scared. If you continue to play like this, it will really kill you!

Yan Tingting was laughing so hard that she had runny noses and tears. She was too embarrassed to raise her head. She just kept her head down and banged the table and said: Haha, who makes him so annoying! He trembles when he is slightly frightened, and smiles brightly, you

What do you want me to do?

Seeing that she was happy, Zhang Haiyan quickly took the opportunity to comfort her and said: Okay, okay, you are smiling now, so your anger should be gone, right? Let's talk about the serious business next, right?

After saying that, he turned to Cao Yu again, and Cao Yu said with a blank look on his face: Business? What do you mean by business? Making you two happy. Isn't that business?

Zhang Haiyan was not happy when she heard this. She pretended to have a straight face and said: What do you mean by business? Have you forgotten? You! I think she is right. You are getting carried away! What do you mean by business? You can ask me.

! Of course it’s business if she laughs, but does that mean it’s over if she’s satisfied? What about me? Oh, my business doesn’t matter to you, doesn’t it?

After hearing this, Cao Yu immediately wiped his face and said with a sullen smile: How can that be possible! My sister's matter is also called a business matter. How could I forget this? Are you right?

Zhang Haiyan glanced at him meaningfully, making sure that he really understood her good intentions this time, and then nodded with satisfaction and said: That's pretty much it, so hurry up! Is there anything else?

Cao Yu just stared at her blankly. What he was thinking about was not her good intentions at all. It was right to think about it. What do you mean by good intentions? It was nothing more than ulterior motives! So he shook his head and said: "What do you mean by good intentions?"

Is there anything else? It’s just a plate of broken beef. Do you still want me to eat a flower in it? Of course not!

Zhang Haiyan was stunned after hearing this, and then looked at him with great disappointment. It was not until she was sure that there was no lotus hidden in his mouth that she sighed resentfully: Hey, you are the same! Uncultured, so terrible! I want it all.

I’m worried about Tingting!

Yan Tingting laughed when she heard this: Hahaha, that's right! Whatever you give him to eat is a waste! Because once something goes into his mouth, there is only one question left, that is, can he be full?

He is just wasting time by talking about food! Not only is it a waste of emotions, but it is also a waste of things! Don't you think this is a pity!

When Zhang Haiyan thought about it, it was really like that. The boys in adolescence were all like starving ghosts reincarnated. After eating in two or three mouths, they would hurriedly go to the stadium to consume the excess energy.

There will still be time to enjoy the delicious taste! So I stopped bothering with him and turned to Yan Tingting and asked: Hey, I said Tingting, what do you think is so good about this plate of meat?

In order to show him that she was quite accomplished in eating, Yan Tingting thought for a moment and nodded: Well, let me first talk about the differences in eating habits between southerners and northerners! In general,

, the taste of southerners is relatively light, and they pay attention to the original taste, salty and sweet taste, the heat should be just right, tender but not old, smooth and elastic, not soft and rotten...

When Zhang Haiyan heard this, she laughed and said: Hey, I'm sorry! Let me interject, why don't you like it soft and rotten? Then the soup needs to be simmered for a long time!

Yan Tingting glanced at her and said with interest: I can't tell you the specifics. It seems that the taste of soft and rotten food is not very fresh, right? Those succulent and cottony seafood cannot be sold at high prices! And the roast goose

, the roasted pig is usually very chewy! And the chicken with water, pour boiling water on both sides and serve it, it’s the bloody flavor that you eat! Let’s make soup, usually just drink the soup...

Upon hearing this, Zhang Haiyan quickly interjected: Where are the things in there? Don't you want to eat them? They are all good things! What a pity it is to dump them!

Yan Tingting glanced at Cao Yu involuntarily, and then said with a smile: Haha, you don't understand this, right? After boiling it for so long, all the essence has gone into the soup, and the rest is all dregs, maybe even poisonous.

It's better to throw it away than to eat it and ruin your body, right?

Cao Yu could be regarded as grabbing her pigtails now, and he immediately retaliated and said: Tsk, don't listen to her, just follow that poor person! What do you mean by scum? Those are all grain spirits! What's the point of showing off?

? Do you know that waste is shameful?!

Yan Tingting was speechless when she heard this, so she said disdainfully: What does it mean to show off? Those scumbags are so bad that they taste tasteless!

Zhang Haiyan was also doubtful and said: I don't believe that either, it's not a waste! If the dregs are poisonous, the soup will not be poisonous? Aren't the various porridges you drink all cooked?

Seeing her curiosity, Yan Tingting had to continue to explain: That's different! First of all, we usually don't eat white rice porridge cooked in a big pot, nor do we eat pickled rice made from overnight rice. We eat seafood porridge, pork liver porridge, and

Preserved egg and lean meat porridge is usually made fresh in a small pot. We call it raw, and it is out of the pot in ten minutes. If it is cooked in a big pot, it can only be sold in school food stalls...

Zhang Haiyan has naturally been guarding her own one-third of an acre of land in the past two years and has not gone to the city to see the world. So after hearing this, she just clicked her tongue and said: "Tsk, tsk, you are really particular about what you eat! You are really big."

Miss!

Yan Tingting was happy when she heard this. She looked at him with a smile and said: Hahaha, what do you mean by me being particular? If I have a chance, I will take you outside to see if all the local food stalls here serve raw meat! Then

It’s not called luxury, it’s just the eating habits of our local fishermen that have been passed down all year round, okay?

When Zhang Haiyan heard this, she burst into laughter and said: Haha, isn't that called luxury? It can only be said that the conditions here are good and everyone is rich. It can't be compared with our place. If you can eat enough, it is considered good!

When Yan Tingting heard this, she quickly said: Haha, maybe! The soil and water support each person. There are many ingredients in our place, and even chopsticks can sprout. In addition, the weather is relatively hot, and things can easily break if you are not careful.

Is it possible to have a baby? Otherwise, I will have diarrhea every day. Wouldn’t that be more troublesome?

Zhang Haiyan saw that she seemed to be making sense, so she nodded and said: Oh, that's right! Then I understand! Hey? By the way, when you say sweet, do you mean that the ingredients themselves are very fresh and have no peculiar smell?

Er? I think if the seafood is very fresh, it will have a slight sweetness, otherwise it will be rotten and disgusting to look at. It really can’t be compared!

Yan Tingting nodded and said: Yes, yes, that’s what it means. We will say that this crab meat is sweet, and that fish meat is sweet. In fact, it means that this thing is very fresh, or that it matches the fresh taste. Why are they called both?

Is it fresh seafood? What we want is this freshness. Dead fish and rotten shrimps smell stinky and look disturbing, so we won’t eat them.

When Cao Yu heard this, he was afraid that Zhang Haiyan would be upset, because poverty will really limit your imagination! He quickly corrected him: Tsk, who told you that southerners don’t eat dead fish and shrimps? Let me tell you, we

They eat everything at home! No matter what the conditions are, they only eat living animals! Only capitalists like you are so poor and particular, okay?!

When Yan Tingting heard this, she was about to get angry again. Zhang Haiyan quickly stopped her and said: Hey, ok, ok, just ignore him! Let’s continue, I didn’t particularly understand the concept of sweetness when I first came here, so I just thought

It just means adding sugar. Sugar is put in all kinds of dishes, and all kinds of fruits are dipped in salt. I’m really not used to it! Now I finally understand that it’s just to bring out the fresh and sweet taste!

Yan Tingting wondered: You are talking about other places, how is our place? The food is not as sweet as you imagined!

Zhang Haiyan nodded quickly and said: Yes, yes, go on.

Yan Tingting then continued: We rarely use sauces here. What kind of bean-flavored and black-bean-flavored sauces? We generally don’t touch this kind of sauce that relies on fermentation of soybeans. Fresh fish and shrimp are basically either steamed or boiled.

Sauté chopped green onion and shredded ginger until fragrant, then add some light soy sauce, fish sauce, oyster sauce, etc., just to enjoy its original flavor.

Cao Yu continued to argue: Who said that? What are braised pork and barbecued pork? Aren’t they all made from sauce?

When Yan Tingting heard that he was deliberately making things difficult, she replied rudely: Are you from the south? We eat braised meat and barbecued pork, but most of them are roast goose, roast duck, suckling pig, etc. We rarely eat them.

This kind of beef with soy sauce is very irritating. We are already stuffy and hot, so we often drink herbal tea! The purpose is to reduce the irritation and calm the dryness, do you understand?

As he spoke, he seemed to think of something again and said: Hey, by the way, I think your sauced beef should be called braised beef which is more appropriate...

Zhang Haiyan's eyes immediately lit up when she heard this, and she quickly smiled and said: You still know how to eat, you look like a great connoisseur, go on!

Seeing that he stopped interrupting, Yan Tingting said calmly: The taste Cao Yu just said is right. The beef is so juicy and tender, and there is no smell. It should be veal, right? You can't see the usual thick meat.

Lala’s muscles must have been carefully selected, right? It is said that the meat is divided into ABCD types in terms of parts and quantity, and there are 12345 grades in terms of fat and thin, right?

When Cao Yu heard this, he laughed and said: Hey, you know a lot!

Yan Tingting said arrogantly and arrogantly: That's right! I can't tell you what A5 or B6 is, specifically. If you really want to describe it, it feels like we are talking about fish, with fat belly, fresh gills, and rows.

It is as tender as water. A certain kind of fish is delicious because it has garlic clove meat, few spines, tender meat, and no cotton. It is considered fresh! If it is lean and has a little oil, the taste will be better!

Zhang Haiyan nodded repeatedly after hearing this, and couldn't help but praise: Garlic meat, that's right, that's a good metaphor, go on.

Yan Tingting continued: If you want to be more particular, each fish has a different price! It's not like selling pork, only the tenderloin, pork belly, front rump tip, back rump tip, ribs, etc. are all divided.

These parts, regardless of pig! Because all are mechanized production now, there is not much difference in eating the same parts of different pigs! Hey, don’t you know this? Who is in charge of purchasing in your family?

Zhang Haiyan said with a smile: I'm not in class right now! My mother used to let Uncle Wang take care of it, but now she gradually lets my brother learn from him. You know, my brother is just a stubborn person, so let him go.

That's perfect for purchasing! Hey? Do you think there can be such a big difference in the fish?

Yan Tingting nodded and said: Of course! I can't eat much, but Lao Yan is different. Not only can he eat fat, he can also tell whether it is wild. Sometimes he can even tell you the place of origin.

Yes, this is really not bragging, he just knows how to eat, so that is much better!

Cao Yu knew he was talking about him as soon as he heard it! So he quickly sneered: Isn't that bragging? If I eat all day long like Uncle Yan, let alone the place of origin, even if I am not married, I can give him

It’s obvious what you’re eating, so I’m asking you if you believe it or not?!

The two women laughed loudly, and Zhang Haiyan quickly interrupted: Hahaha, oh, is this true? No wonder my mother seems to be like a fish in water. She has learned a lot after studying with Uncle Yan these days! Then what do you think of this fish?

How are they divided?

Yan Tingting glanced at Cao Yu again and said, "Didn't I tell you all? There is no need to separate the farmed meat. The difference is the difference between wild and farmed meat. Wild meat is generally firmer, and some are fat or thin."

points, so the prices are different! As for the appearance, I can’t say clearly. It is said that the ones with fatter strokes and good looks are generally farmed!

When Zhang Haiyan heard that, she was sincerely impressed and said: Is this still called unclear? That’s clear enough! He looks so knowledgeable!

Upon hearing this, Cao Yu quickly attacked and said: That's all just words, the key is to see practice! Take this meat as an example, I don't believe she can say anything!

Yan Tingting rolled her eyes at him and thought for a moment: I think this meat must have been processed before cooking. It was not only marinated, but also some operations were done to make it fluffy and delicious. It should be called aging, right?

Upon hearing this, Cao Yu quickly added: What's the point of ripening and removing acidity? Isn't it just fermentation?
Chapter completed!
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