Chapter 98 Bake something to eat at noon(1/2)
Then soon, Tangshan took the lead in giving the answer.
"Hahaha! I understand. This is one of the birds of paradise, also known as the bird of paradise. Mr. Youran, am I right?"
After Li Youran saw it, he naturally said: "Yes. It's the Bird of Paradise."
"Hahaha! Everyone, admit it and accept it." Tangshan was very happy, "I guess I won't be able to get the first place in the second line of the first line and the second line. I have no clue now. However, I can get the first place now.
It’s also very good! Hahaha!”
The rest of the group all sighed.
that's too regretful!
Why did Tangshan get the lead?
However, today I know that there is such a beautiful bird in the world, which makes me very happy.
Definitely gained a lot of experience.
After a while, Xiao Yu said: "Boss, when you come to Izumo City to sell vegetables tomorrow, can you bring the Bird of Paradise with you? We want to take a close look at the scene."
Xiao Yu's words were quickly echoed by other people in the group.
"Yes, yes, Mr. Youran, bring it here to open our eyes."
"It will definitely be more beautiful if you watch it up close in reality."
"..."
Li Youran did not refuse and said, "Okay! No problem."
"Great! It's so exciting!" Everyone in the group was very happy.
Li Youran smiled slightly and continued fishing.
Soon, another crucian carp weighing about one pound was caught.
As far as crucian carp is concerned, it can already be considered a big deal.
Yes, yes. Today is destined to be another bumper harvest.
In this way, Li Youran used seven-star fish as bait and took turns using ordinary earthworms as bait, and kept loading more fish.
By 11am.
More than 30 seven-star fish, large and small, have been put on stock.
The largest one is about one pound, and the smallest one is about three taels.
There are more than 20 other crucian carp, carp, herring, etc., large and small, on the market.
The largest fish is a herring, weighing more than four kilograms. The smallest fish is a crucian carp, weighing about two taels.
The harvest has been very good.
To use a common saying among fishermen, it means that the protection has been exploded.
Li Youran originally planned to only fish in the morning and call it a day and go home at noon.
But now, his interest was getting higher and higher, so he decided not to stop working at noon.
Keep fishing.
Fishing all day long.
As for what to eat for lunch?
It's simple, just have an outdoor barbecue on site.
As for the barbecue ingredients, there are fish and... red tail cloud chicken.
"Fengchi, go get some red-tailed cloud chickens and bring them back."
With a natural hunter like Feng Chi, Li Youran didn't even have to hunt by himself.
Of course, Li Youran would not give up hunting by himself.
Because hunting with your own hands feels different.
But in this case, just let Fengchi do it for you.
"Okay, Master. I'll go right away." Fengchi ran away again, looking quite excited.
Li Youran began to collect dry firewood nearby.
There was a lot of firewood and it was easy to pick up. I picked up a lot of it quickly.
That should almost be enough.
After a while, Fengchi came back and put the red-tailed cloud chicken in his mouth on the ground.
There are five of them, and they are all very large.
"Master, is that enough?"
Li Youran nodded, indicating that enough was enough.
However, if you want to quickly handle these five red-tailed cloud chickens, you need some tools.
That's all, let's go home and get some tools.
Anyway, with the wind blowing, it will be a quick round trip without wasting time.
So, Li Youran got on the Fengchi and went home. He took a hoe, a kitchen knife, a chopping board, a pot and other tools, as well as salt, chili powder, cumin and other seasonings.
It only took less than ten minutes.
Just when I returned to the fishing place, I happened to meet Dahuang and Xiaohui coming back again.
Dahuang brought back a gallinobacteria, and Xiao Hui brought back a porcini mushroom.
The goods received by both guys in the morning were also good.
Now, it's time to rest.
Li Youran told Dahuang and Xiaohui that they should stop looking for mountain products for the time being and have a good rest and eat grilled chicken and fish later.
After eating, we will continue in the afternoon.
When the two guys heard that there was roast chicken and fish to eat, they were very excited and even started to salivate.
Li Youran was a little amused, and then started to work.
First find a few stones and build a stove. Fill the pot with water and place it on the stove.
Then start lighting the fire.
He needs to boil a pot of water first to remove the feathers from the red-tailed cloud chicken.
While burning the fire, carve up the fish.
He chose a few crucian carp weighing about a pound to grill and eat.
After the water in the pot boils, blanch five red-tailed cloud chickens in the boiling water.
After ironing it for two or three seconds, take it out again.
The time of blanching cannot be long. If the time is long, the flesh and skin will be pulled out together when plucking the hair.
Two or three seconds is just right.
After perming, start plucking the hair.
Swish, brush, brush!
Li Youran moved very quickly. It didn't take long to pluck all the feathers from the five red-tailed cloud chickens.
Then disembowel him.
After a series of operations were completed, the time was exactly 12 noon.
But the roasting is officially started.
Re-light the fire and arrange the fire in a long way so that five red-tailed cloud chickens and several crucian carp can be roasted at the same time.
Start baking.
At this time, everyone in the group started to eat.
Then, everyone was very concerned about Li Youran's situation at this time.
"Brother Youran, how is your fishing going now? Do you want to finish work and go home for lunch at noon?" Liang Cheng asked.
Li Youran replied: "The harvest is not bad. All the fish, big and small, add up to dozens. I stopped working and went home at noon. I continued fishing."
"Oh? Brother Youran, don't you want to eat at noon? Or did you bring lunch to the scene?" Dong Yi asked again.
Li Youran took another photo of the barbecue with her mobile phone and sent it to the group.
He also said: "Using local ingredients, I shot a few red-tailed cloud chickens, added some fish, and grilled them all. It was like lunch."
"Fuck!"
When everyone in the group saw this, they became restless again.
To be continued...