The four people cleaned up the area again. The grass was cut close to the ground, exposing the soil underneath. Bundles of green grass were neatly spread out by the four people, which served as simple grass mats for stacking prey.

No need to waste time making mats.

After cleaning up this area, Cheng Muyan released the airship. When Uncle Yue came back, Cheng Muyan asked him to fully charge the airship. The airship had sufficient energy and could be used for at least a year or two.

What's more, such a large vehicle is not available in ordinary mountainous and forested areas, so Cheng Muyan uses the airship for emergency and daily use.

For daily use, it is like carrying a convenient yurt with you. It can be set up as a house anytime and anywhere. Moreover, in such daily use, the airship consumes less energy, so they can use it as they like.

The things on the spaceship are still the leftovers from the last time we went out. There is still some braised beef left in the pot. The marinade is still steaming, and the ears on both sides of the pot are very hot.

Qing Huan went into the kitchen and inspected it, replenished some condiments, filled up the two large refrigerators that stood up and fell down, and filled the rice vat and noodle vat in the cabinet, then went back to wash up with her hands behind her back.

Cheng Muyan, Guoguo and Bai Zelin rushed back to their rooms to enjoy hot showers as soon as they got on the spaceship. Moreover, they had just finished lunch and did some more work to eat, so now it was time for a lunch break.

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Let’s wait until they wake up to talk about other things, don’t be in a hurry!

Generally, on the first day of such an exchange between two worlds, Cheng Muyan would be used to adjust their schedules and rest. This day basically did not involve doing anything. They could do whatever they wanted, and there would be no one to sleep with their heads covered all day long.

No matter what.

As the sun set in the west and the heat from the sun gradually dissipated, the four of them got up, dressed, washed, and prepared for dinner.

After an afternoon's rest, everyone was in good spirits, but they slept too long and their muscles and bones were a little loose.

Guoguo rubbed her shoulders and swung her arms as she walked toward the kitchen. Walking in front were Cheng Muyan and Qing Huan, and at the back was Bai Zelin.

Guoguo, who was full of sleep and full of energy, said something was going to happen, so she pulled Bai Zelin and ran downstairs, shouting as she ran, "Shall we have a fish feast tonight?"

Cheng Muyan was surprised. This boy really dared to say that. Chef Qing's face turned dark.

"Just have braised fish and fried fish nuggets, and a whole fish feast, it's so beautiful for you." Cheng Muyan looked over his shoulder and smiled and cursed.

"Okay, okay!" Guoguo didn't press ahead and agreed: "I'll go fishing with Bai Zelin."

The two children put out the empty buckets while fishing for fish with a clatter. The speed of catching fish was like a free gift from the sky. After a while, the eight big wooden buckets were filled with big white fish, and the fish tails were all filled with fish.

He patted the wall of the barrel lively, making a "pop-pop" sound on the water surface and the barrel, with water splashing everywhere.

Cheng Muyan was so angry when he saw Guoguo and the others' amazing operations on the airship: "Put more water in the barrel. If there isn't enough water, the fish won't be able to jump around and challenge you?"

Guo Guo and Bai Zelin hurriedly picked up two basins of water and poured them in one after another, filling the barrels to the brim.

Qing Huan watched for a while and felt that he would have nothing to do next, so she went back to the kitchen to scoop out the rice and cook it, while preparing the seasoning for the braised fish and fried fish cubes later.

After a while, Cheng Muyan also came in to help.

In fact, if you only make two dishes at night, the steps are quite simple and you don’t need any help.

However, Muyan still walked around and helped cut green onions, shredded ginger and other spices, keeping them for later use.

At this moment, Guoguo also came up with the two fish they had slaughtered for the first time. The two fish were so big that they couldn't fit one on either side of the two large wooden basins.

Cheng Muyan waved his hand and drove Guoguo away, killed the fish with a knife and threw them into a garbage bag. He also washed the two fish carefully with water, mainly to remove the remaining blood in the fish heads and the scales attached to the fish.

clean.

Guoguo and Bai Zelin made it quite clean. Cheng Muyan washed the two wooden basins and placed them next to the chopping board. He raised the knife and put it down. The knife made constant shadows. In a moment, he used two techniques to decompose the two fishes.

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The fish was too big, and there was no way to make a whole braised fish, so Cheng Muyan cut it into pieces. Anyway, both the whole braised fish and the braised fish pieces were made by Qing Huan, so the same taste cannot be distinguished.

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Qing Huan mixed the fish meat in the wooden basin with seasonings and marinated it, and also beat two eggs into it. Before it was put into the pot, Cheng Muyan felt that the fish pieces would be delicious when cooked.

After looking at Chef Qing's craftsmanship, Cheng Muyan was afraid of disturbing other people's work, and also felt that the two young ones were working downstairs, so wouldn't it be good to be alone here?

With this thought in mind, Cheng Muyan wandered around the kitchen before getting off the spaceship.

"After cleaning this bucket of fish, don't catch any more." Cheng Muyan took out a small bench and tools and started to work neatly: "A Huan cooks quite quickly, we have to hurry up."

Killing the fish is actually quite fast. There is no need to cut the fish into pieces. It is just a three-step process of scraping the scales, disemboweling the fish, and removing the gills and internal organs. It is done in one step and is very fast.

Before Cheng Muyan came down, Guoguo and Bai Zelin had already processed most of the barrels. Now that they had another general, they were even more efficient.

However, in the river with a deep water surface, there were still fish taking advantage of the afterglow of the setting sun to splash the water, obviously challenging Guoguo and the others' authority.

Guo Guo felt upset and wanted to get up and catch all these naughty guys several times.

If Cheng Muyan’s eyes hadn’t stopped him!

"Tomorrow, can we hunt for a whole day tomorrow?" Cheng Muyan promised with a headache: "The four of us will be guarding the river tomorrow. You can fish as much as you want."

Guoguo is satisfied.

Guo Guo is very relieved.

Guoguo showed her little white teeth and smiled coquettishly, taking over the entire river: "Tomorrow this place will belong to me and Xiaolin, and none of you are allowed to move."

Bai Zelin chuckled twice, feeling that Guoguo had suffered from the second disease again, but because of the master-servant relationship, he didn't expose him, so he acquiesced.

Cheng Muyan glanced at him, put the cleaned fish into the box, picked up a fish, bumped it, and put a hat on it: "Isn't this always your job? Is it possible that Qing Huan and I can still do it?

How can I catch such a large amount of fish? I don’t have that much ability.”

"Hahahaha..." Guoguo was amused by Cheng Muyan's tone. She huffed and showed a look that said she wanted to be arrogant but didn't dare. She pretended to be modest and replied: "Mother is the most capable. She doesn't care about us. Ah Huan."
Chapter completed!