Learning

The car drove along the highway, and after passing the toll station, then it started to get rugged.

Yan Zhun was awakened by the drowning. He opened his eyes in a daze and heard He Chengzheng whispering to the photographer.

"Anyway, when shooting, please pay attention. As long as you feel ambiguous, close the camera. If there are appropriate clips in the later stage, you can directly add them to the promotional video..."

He Chengzheng was talking and noticed that Yan Zhun had woken up. He turned around and smiled and said, "Mr. Yan, are you awake?"

Yan Zhun apologized: "I didn't have a good rest last night and fell asleep unknowingly."

"It's okay." He Cheng handed a bottle of mineral water to Yan Zhun. He turned his head and looked out the window, and asked loudly in front of the car: "Old Zhou! Are you almost here?"

The driver responded, "I'll get to the place if there is another 100% 100% 200% 200% 200% 200% 200% 200% 200% 200% 200% 200% 200% 200% 200% 200% 200% 200% 200% 200% 200% 200%

Yan Zhun turned his head and looked out the car window. After a while, he felt that the place looked familiar. After a closer look, he remembered that when he was looking for a place to contract orchards, he had been here. However, he was in a hurry and didn't wander around here.

The hotel Li Li and her friends cooperated with this time is an old restaurant, with the main store in another market. This one is a newly franchise. It has just opened for a short time and the customer flow cannot keep up. The boss then spent money to invite the anchor to come and promote it.

Li Li is very famous in the food broadcast circle, with a large number of fans and a high degree of activity, and is very popular among bosses of major catering industries.

In addition to promoting the restaurant itself, Li Li also took over the external publicity work of three snacks, including Yan Zhun's live fish products.

The hotel owner is a middle-aged man, with a joyful look, smiling and looking kind.

For this live broadcast, the boss specially arranged a private room that seemed ordinary but was actually finely arranged everywhere, and specially arranged a beautiful waitress to be responsible for delivering dishes.

Yan Zhun had never watched a video of food broadcast before, but he had done an episode with Jiang Yunnuo before, and he understood the general process. This type of live broadcast is almost the same, it is nothing more than trying to sell products, and praise whatever you sell, and how to attract people.

Yan Zhun had previously discussed the specific process of live broadcast with Li Li, and roughly knew what happened to a set of processes. However, the lines during live broadcast could only be used temporarily on the spot. After all, the food broadcast is not like anything else, and what they want is a sense of reality. Once both parties have compared the words, they will definitely feel a bit stiff.

The dishes I ordered today were all well-communicated with the restaurant owner before. The shop features of Yishui, and the plates are large and large. No matter how the taste is, it will be very cost-effective and attractive visually.

The three original main dishes were Demoli stewed fish, sauce-flavored elbow, and chicken stewed mushrooms. As a result, the boss came to communicate and said that the main store had launched a new mutton set meal, including stewed mutton soup, fragrant grilled lamb chops, braised lamb trotters, and red oil lamb tails. I hope Li Li can show this mutton meal during the live broadcast today.

Before Li Li could speak, He Cheng's brows were already frowning. After all, although Li Li had a larger appetite than ordinary people, the quantity of each meal was limited. When finalizing the main course, she had to settle down after all. Now that she suddenly wanted to change the recipe, she had to re-evaluate the amount of ingredients and the taste of the food. During the live broadcast, she had to ensure Li Li's condition, and even the finalization of the live broadcast process had to be changed again.

The hotel owners opened and closed their mouths and relaxed, and they had to delay a lot of time, mainly because they caused trouble.

"You can replace the main courses. I really can't do anything about it. The newly launched package at the other end of the headquarters was said to have been unanimously praised by customers as soon as it was launched. Our store also sent a chef to study. This was not just back yesterday. I just said that I would make it on site for everyone to taste it. The taste was really good, and it was so fresh."

When the hotel owner mentioned this, he couldn't help but sigh: "If it weren't for me, the chef's cooking method was amazing! I planned to add this set of mutton meals to the menu. Didn't I eat them yesterday, so I called the sheep seller and ordered one. As a result, I cleaned up the mutton and sent it to me early this morning. The newly killed sheep must have a fresher taste."

The hotel owner is quite good at being a human being. He knows that he is not doing this, so he has a low attitude and a very good attitude. After all, he didn't even tell him to change the menu after he was about to broadcast live. Moreover, his mutton started to be stewed in the morning. He had made up his mind to let Li Li promote the mutton set meal for him.

He Cheng looked embarrassed: "It's too difficult for us. After all, our live broadcast of the store exploration campaign has signed a contract. Your behavior can be considered a breach of contract..."

He Cheng is not a good person. He can lead four anchors in a live broadcast company. He deals with all the merchants too many times every day. He can encounter any kind of people and things. His ability to adapt to changes has long been perfect.

For his own interests, He Cheng and the hotel owner fought each other for a long time. Yan Zhun looked at the lively moments and turned to see the busy arrangement of the staff brought by Li Li.

In addition to promoting Yanzhuan live fish products, this live broadcast also has an online store for wine, a snack store, and a dried fruit and vegetable store.

The wine can be directly combined with dishes for promotion, while the other three foods are uniformly arranged to be tasting one by one after the meal.

After arranging the drinks, Li Li discussed with Yan Zhun: "Can canned fish and fillets are the main recommendations, and the taste of dried fish and bones is put at the end."

Yan Zhun also felt that the taste of dried fish and bones was a bit unsatisfactory, and nodded happily when he heard this: "Okay."

Li Li was probably afraid that Yan Zhun would think too much, so she hesitated for a moment and explained in a low voice: "In terms of our relationship, we must be closer than others, so I told you that when it is actually put on the shelves, you will know that canned fish and fillets will definitely be more popular."

Yan Zhun nodded, knowing that Li Li was telling the truth.

After Li Li finished speaking, she paused and said, "Actually, I personally recommend that when you produce live fish products next time, you don't need to make them like dried fish and fish bones. Just making them canned fish and fillets can already ensure sales."

Li Li observed Yan Zhun's reaction and saw him nodding with a helpful look on his face.

"You're right, I think so too." Yan Zhun said seriously: "I'm just coming into contact with live fish products this time and don't understand it very well. When I set up the processing category, I was only trying it out with other people's suggestions. The taste of dried fish and fish bones is not very special. At most, it's normal. I also have this plan. When I send it to food processing next year, I won't do these two things."
Chapter completed!