The cart, oil pan and grill were placed, and the remaining scattered items were cheap, but they took relatively more time to get them. Qin Feng almost ran outside for the next whole day. In the morning, he went to the supermarket to buy the smallest gas stove, which cost 200 yuan. When he came back, he booked a small can of gas, which was another 50 yuan.

In the afternoon, Qin Feng bought bamboo sticks, plastic bags, 20 models of aluminum plates, and various seasonings at the material market where vendors gathered. After running all day, Qin Feng's pocket was less than 400 yuan left.

The situation is obviously more dangerous than Qin Feng imagined. Now it is not difficult to make a profit within three days, but to achieve balance of income and expenditure on the day of opening. For a person who has just started a business, Qin Feng can be said to have chosen the hell difficulty model.

When he returned home at night, Qin Jianguo saw that Qin Feng had bought so many things, and said nothing, and kept sighing.

Qin Feng himself also felt that this time he was a little bit like he was burning his boats. He was not in the mood to comfort his father, but started an experiment on his own.

The so-called experiment is to be precisely a try.

Qin Feng was very saving and only bought 2 bags of rice cakes.

Vacuum-packed rice cakes cost 2 yuan per package, and there are 5 long rice cakes.

Qin Feng first cut the rice cakes, cut each rice cake into ten small pieces, cut 100 small pieces in 2 packs, and string them into 20 strings in total.

These 20 skewers of rice cakes are both test-based and supper.

Qin Feng made up for himself when he was frying rice cakes.

The cost of a pack of rice cakes is 2 yuan, plus the meager gas fee, oil and seasoning fees and bamboo sticks that are spread on it, the cost is still only 2 yuan. It is sold at a price of 5 cents per bunch of rice cakes. A pack of rice cakes can be sold for 5 yuan, with a net profit of 100%, which is indeed a huge profit.

Thinking of this, Qin Feng suddenly felt his pressure greatly reduced and he felt that his future was bright.

After the 20-skewers of rice cakes were fried, Qin Feng had no choice but to add the barbecue process, so he could only add the seasonings directly.

The first seasoning was stolen by Qin Feng in Aqinglou, with apple cider vinegar and sweet noodle sauce.

He picked up a bunch of rice cakes, walked around in the appropriate dipping sauce, took it out and tasted it. The appropriate sweet and spicy taste made Qin Feng nod frequently. However, the cost of this seasoning is slightly higher, and Qin Feng did not intend to use it for bargains such as rice cakes or dried tofu. He had prepared the signature dish 1.0, which is specially used to serve the signature dish.

Trying out the first seasoning, Qin Feng opened another bottle of jam.

Without making any taste adjustments, he directly applied the prize to the rice cake. The jam tasted very strong, but the sweetness exceeded Qin Feng's imagination. Qin Feng shook his head and put the bottle of jam that he had only eaten one bite into the kitchen cabinet. Then, he opened another bottle of jam.

In fact, the types of seasonings placed on the stove are more than the number of rice cakes. Qin Feng bought a total of 5 brands of jams. After trying them one by one, he finally chose the one with the lightest taste.

The jam bought by Qin Feng is specially used to match fried bananas.

Yesterday at the skewer aunt, Qin Feng didn't even have the dipping sauce for the fried bananas she sold. It can be said that he has been resentful. Think about it, in a skewer stall, all products have dipping sauce, but bananas do not. What will bananas think about this kind of thing... It doesn't matter at all. What is important is, what will people who eat bananas think?

Anyway, Qin Feng thought so at that time: it was dry, but just throwing the banana into the oil pan and then it tasted like flour and bananas. In terms of taste, it would be better to simply eat bananas directly. Since that's the case, why are you spending this money in vain?

There are absolutely very few repeat customers who are willing to eat fried bananas in the barbecue stall. At least, students will definitely not run to her stall just to eat fried bananas.

When a product on a stall does not have the effect of attracting repeat customers at all, it is obvious that this kind of product is a failure product. There are only 13 products in the aunt's stall, and the failure product accounts for one-thirteenth. Qin Fengguang felt that this proportion was unacceptable when he thought about it. Not to mention that in addition to the failure product, there are also many defective products on the aunt's stall.

The reason why students are willing to pay for the aunt's stalls is entirely because they have no other better choices, and the aunt's previous opponents are at most at the same level as her.

After trying the jam, Qin Feng finally prepared the main dipping sauce in his stall, which is the general dipping sauce.

Nowadays, customers are more generous in taste, and the dipping sauce at the skewer stall is the most important thing.

Cumin powder and salt and pepper powder are the main ingredient of this dipping sauce. However, Qin Feng designed the cooking method to fry first and then grill. The dipping sauce is applied to the ingredients with a brush while grilling, so the dipping sauce must also be made into a paste.

Mix cumin powder and salt powder with a certain proportion of white sugar, Qin Feng poured a little soy sauce and apple cider vinegar and a very small amount of oil, pour a small bowl of sticky things into the pot, Qin Feng slowly cooked it over low heat for 3 minutes, and when the sauce started to bubble, Qin Feng turned off the heat, poured it out and let it cool slightly, and then dipped it in rice cake and tried it directly.

Qin Feng repeatedly tried the ratio of these ingredients, and ate the 20-skewer rice cakes for a full 3 hours. It was finally time to get anxious and finally stopped.

Qin Jianguo heard the crackling sound in the kitchen all night. When Qin Feng started to clean up, he finally couldn't help but walk out and complained: "What's the point of trying to wipe it like this? You just want to just sprinkle some chili powder? You've wasted so much gas."

Qin Feng explained: "After the things are fried, they actually taste the same, so what the guests want to eat is never the food itself, but the sauce dipped in the food. If you want to really retain the guests, you must be perfect in this detail. I haven't finished this dip yet, so I have to continue making it tomorrow."

"I don't know if this business can continue..." Qin Jianguo shook his head and muttered back to the house.

The next day was the weekend, and Qin Jianguo did not go to work.

Under Qin Jianguo's impatient mood, Qin Feng continued to work hard, from morning to afternoon, and finally before supper, he created the best taste he thought.

The new sauce has a very strong smell.

Qin Feng spent a lot of money to buy some chicken hearts, and after frying, Qin Jianguo tried it.

Qin Jianguo felt so greedy when he smelled the smell. He pretended not to care and took it over. After eating a piece, his eyes suddenly lit up.
Chapter completed!