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Chapter 57 Open a restaurant

"Boy, although the taste of this dish is not as good as yours, it is still pretty good." Mao Wenwen took a bite and said with a smile.

"Yes, yes, how do you make that dish there? It tastes so good." Pan Wei also said the same thing.

"Hey, there's no way to compare this wine. It's far behind." Wang Wenbin's words made Pei Yuan want to cry. I'm the boss, okay? I'm treating you to dinner, okay?

"What kind of meat is that? Oh, yes, braised pork. It tastes really good." Tang Sheng was in a better mood at this time. He put a piece of meat into his mouth and chewed it, then pointed at Ye Tan and said, "You still know how to do it?"

Enjoy it.”

After Ye Tan took a few bites, he put it down. Then he looked at the people present, and suddenly thought of a possibility. Although Tang Sheng was a bit too upright, and only saw the country and no private individuals, but...

This is also a good phenomenon.

"Guys, do you want to eat the kind of food we have at home every day and drink the wine there?" Ye Tan suddenly asked.

"Are you going to send it to us every day?"

Ye Tan immediately complained, these people are really taking advantage.

"I do think so, but unfortunately, the timing is not right now, and your residences are a bit far away, so I plan to open a few restaurants."

As soon as Ye Tan's suggestion came out, no one responded at all. This kind of thing is usually done by servants.

Looking at the expressions of several people, Ye Tan also smiled bitterly, "Let's see, I'll find a way to open the restaurant, but I need your help. How about I give you 10% of the profit from each restaurant?"

"Help? What help?" Tang Sheng asked in confusion.

"Just those official matters, how about it?" Ye Tan also knew that these people would definitely not let go when they took money, but when they were in charge, they might not be so concerned.

"Okay." After a few people finished speaking, they didn't take it seriously. However, when Ye Tan sent their profits to their homes at the end of each month, they realized that they had made a mistake. Unfortunately, there was nothing they could do about it.

.

After dinner, several people left one after another, urging Ye Tan to arrange for manpower to provide guidance as soon as possible.

Ye Tan has never been interested in making money for himself, but he still has to pay attention to such people.

He began to arrange manpower and check everywhere, even in several counties. Sometimes, opening a hotel in a certain place may not only be because the people there are rich, but also because there is a need.

Although Songzhou City is not big, it has a population of hundreds of thousands, and it is these people who work hard every day to live a busy life.

When Ye Tan was at home, he received what they told him. How many good restaurants are there in Songzhou City, what are their geographical locations, what special dishes they have, and some other conditions. He needed to see it. Originally, his subordinates

Most people don't understand this very well, but Ye Tan needs to tell them how to do this, and they can't live in chaos all the time.

"Master, which one are you going to visit tonight?" Ye Liu asked with a smile. This boy, like this, can always find out what others are thinking.

"Guess what." Ye Tan didn't care. If it was possible, he planned to put aside the burden of Yejiacun one day and live his own life for a few days.

"Ainai Roast Lamb Restaurant." Ye Liu's words made Ye Tan smile. This boy is really smart.

Ainai Roast Lamb Restaurant is opened by the Tibetan people. Although it mainly specializes in roasted lamb, many people still like to eat there because the portion is large and the taste is good. However, because the portion is too large, the locals

Not many people went there.

When Ye Tan and Ye Liu arrived at the door, they smelled a strong smell of sheep. Apart from a huge cow head, there was nothing else in front of the door. Their rough style really looked like that of prairie people.

It's a style, but I don't know why a cow's head is hung in the roast sheep restaurant.

There was no one greeting guests at the door. As soon as I walked in, what I saw were not tables and chairs, but rows of shelves, with heads of mutton without skin hanging on them. It seemed that they had all been cleaned up. At this time, they were

When it is grilled on top, you can see the simplicity of the prairie people at first glance. They don't like to add a lot of spices at all, but it has a bit more original flavor.

Ye Tan and Ye Liu randomly found a place to sit down, and then a muscular man with his upper body exposed, a full beard, sharp eyes, and crazy hair. Occasionally, some small animals crawled out of it. They looked at Ye Tan and the two in a daze.

I thought for a moment, because these two people are really children, and they are from the Central Plains. They usually don't come here. If they come, they just buy it and leave. They won't eat here at all, even though the roast sheep restaurant is very large.

, but they are still not used to eating so wildly.

"Where to eat?" There was an incomprehensible sound in his voice, and he asked with the meat knife in his hand behind his wrist.

"Hind legs." Ye Tan ignored it, while Ye Liu said casually.

The man didn't talk nonsense. The knife in his hand went directly from the back of the wrist to the front of the wrist. Then a white light flashed, and the roasted and oily lamb leg hanging on the iron shelf fell onto a wooden plate. Then he didn't know

Ye Tan took something, and he guessed it was salt, so he sprinkled some on it and brought it up.

It was placed on a log table and the smell was indeed very fragrant. Unfortunately, Ye Tan was still not used to it and always felt that there was a strange smell. I didn't know whether it came from the mutton or from this weirdo.

Ye Liu didn't care. He took out his pocket knife, cut a few slices, put it in his mouth and tasted it slowly.

It was a pleasure to watch Ye Liu eat, eating up the aroma of the meat little by little, then finishing the meat, and finally opened his eyes, looked at the meat in front of him, and said, "It tastes good."

The master laughed so loudly that his black teeth were exposed. He patted his chest with his big oily hands and said, "You can't roast lamb. You still have to look at us."

Ye Tan smiled awkwardly, and then asked Ye Liu to walk out with the remaining money.

Standing at the door and looking at this place, he found that he was thinking too much.

This place has a large volume and almost all of its customers are so-called old customers.

"Master, it tastes really good." Ye Liu came out and said, holding the leg of lamb tied with a hemp rope.

"It tastes good, just eat it." Ye Tan really couldn't stand the smell of the grease on that man's hands and the smell of the lamb leg.

"Then the next restaurant is the Xie family's Dajiang Restaurant?" When Ye Liu said this, his eyes were a little cold, because Ye Tan was very unhappy with the Xie family.

"That's right, just go to this one. Don't they claim that they can make all kinds of dishes? I want to try it." Ye Tan said with a smile, then looked outside and lit up the lights. Maybe there is a curfew in big cities.

But that won’t happen here, you just can’t go outside the city at night.
Chapter completed!
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