"Hahahaha..." Have you finally found out?"

"I really didn't expect that the placing has such an effect. Through the coverage and superposition between dishes, the temperature of the dishes can be controlled when they enter the diner's mouth."

This principle of controlling the temperature of the dish is not complicated. From the moment Feng Zhu figured it out, he quickly understood how Feng Bingtian did it. However, it was obvious that it was not that simple to want Feng Zhu to do it by himself.

At least, even with the help of a "game console", Feng Zhu may not be sure to master this technology, because it not only requires the technology of placing plates, but also requires a chef's understanding of different diners and the experience he has trained over the years.

"In fact, the original prototype of the placing of Guyan cuisine comes from the palace. There were no air conditioners and heating, which could change the temperature of the outside world, so in winter, in order to keep the dishes for a longer period of heat, the imperial chef came up with this way of covering and superposition of dishes, and retaining the temperature of the internal food for a longer period of time."

"This is the prototype of "displaying the plate."

"Later, due to the emergence of many court rules and etiquette, "placing plates" gradually began to become formalized, and gradually some "placing plates" that were just for the decoration of good-looking and face-saving."

"When it comes to modern times, because of the integration of foreign cuisines, "placing the dishes" has gradually become a "sacrificing taste for good looks."

"But humans are visual animals after all, and the six food tips "color, fragrance, taste, meaning, and form" also have the word "color". Therefore, since such "placing plates" exists, there is a certain reason. The reason why I made such a dish this time is just to remind you not to underestimate the step of "placing plates". As for whether you want to listen in the end, it will be up to you."

to be honest.

In fact, Feng Bingtian himself doesn’t like fancy dishes.

But Feng Bingtian, who has been opening a restaurant for so many years, knows very well that the forest is big, and he can really meet any kind of diner. Feng Zhu’s restaurant is still small now, so he may not meet many diners, but once the scale becomes larger in the future, he will inevitably meet some weird diners.

For example: When Feng Bingtian was in charge of the kitchen in the imperial capital, he had never seen any diners who had the appearance and taste as long as they were. Most of them were talking about business with foreigners. The purpose of the banquet was mainly to save face. Anyway, those foreigners did not understand Guyan Country cuisine.

Although Feng Bingtian was a little uncomfortable at the beginning, since he opened a restaurant, the reasonable requirements of customers must be met. Gradually, Feng Bingtian became accustomed to dealing with all kinds of strange diners.

For this reason, he later specially created a cooking menu that brings "color" to the extreme.

emmmmm!

That is, the one that is not only good-looking but basically has no characteristics.

Feng Bingtian showed his "placing plate" skills today really surprised Feng Zhu, because he had never thought that "placing plate" could have such a role in the past.

As for Feng Bingtian's inner thoughts, Feng Zhu didn't know, but even if he knew, he didn't feel he would care, because Feng Zhu really never planned to expand the scale of "Yinwu".

If there was no fantasy profession like "King" in it after getting the "game console", Feng Zhu might also consider running "Yiniwu" and working hard to develop it. But now, Feng Zhu's pursuit of his own life is different.

So from a long time ago, Feng Zhu was destined to be unable to learn the kind of placing "only for the sake of good looks, even without even the taste". It was the "ancient placing" method that Feng Bingtian just showed, and Feng Zhu was very interested in studying it.

"Woo oh ~"

"Woo wow wow wow ~~"

Just as Feng Zhu was halfway through lunch, suddenly, a little local dog rushed in from outside the door. The small local dog's short tail quickly swung, his tongue danced wildly, and rushed to Feng Zhu's feet with great excitement, then raised his head and stared at Feng Zhu with big watery eyes.

Feng Zhu laughed: "You are back on time, but you ran back just now when I started eating."

Recently, it may be because of too much feeding, Feng Zhu obviously felt that the growth rate of this little native dog was faster than before. Although it has been less than two months since Feng Zhu adopted the little native dog, the little native dog has been two circles wider now. If it weren't for the fact that his ears were drooping and his face was still childish, no one would have thought that this was still a child.

Feng Zhu made some rice from the kitchen... Well, yes, it was rice. Although Feng Bingtian stir-fried at noon was the same as Feng Zhu made in the morning, he did not steam "white jade buns". The main reason was that Feng Bingtian himself was not good at white tables. With the level of the "white jade buns" in the morning, Feng Bingtian felt that even if he tried his best, he would probably be like that. He might even have achieved the results that were not as good as Feng Zhu. Feng Bingtian would naturally not do such a risky thing that was slapped in the face.

After a little rice and mixing the dishes Feng Zhu has eaten now, the little local dog immediately started to whine up.

This is also one of the reasons why Feng Zhu likes local dogs.

It is easy to feed, at least in terms of diet, Feng Zhu doesn't need to pay too much attention to it. Otherwise, if he picked up a "precious dog breed", he probably would have saved it, and then drove it out or sent it to a stray dog ​​adoption base.

Feng Zhu is very self-aware of the matter of keeping pets.

Although he does like pets quite a bit, if he really tries all his energy to raise them, he obviously won't have the patience.

Feng Bingtian didn't care much about Feng Bingtian, but when Feng Bingtian inadvertently glanced at the little local dog, a hint of surprise slowly appeared in his eyes.

"Huh? Your puppy seems a little different! Has it changed?"

"Um?"

Feng Zhu suddenly looked up, his eyes suddenly widened, and a look of shock appeared on his face, even Feng Bingtian pretended to be in front of him before... and showed his cooking skills.

"Uncle, what do you mean?"

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Chapter completed!