Chapter 17 Awesome tongue

When Li Jiancheng saw the appearance of the cook and the water desk, he knew that they had all been caught. When he thought that he would be able to eat the food that suits his taste, he squinted his eyes and smiled like a little fox and said:

"Of course, try it quickly! I didn't expect that the raw dishes tasted good too."

Although it was delicious, Shui Chou did not dare to put chopsticks unceremoniously; he just looked at the cook and took a big bite, and then asked, "How is it? It's delicious!"

No matter what the cook said, she was also the top leader in the kitchen. She took care of her face, so she did not speak, but nodded heavily.

After waiting for the chef to swallow the food in his mouth, she immediately said, "Why don't you prepare another serving? It's so hard that you want the eldest son to eat what we have touched?"

The water case also reacted and immediately turned around to do it. The cook said to Li Jiancheng and said flatteringly: "We have already moved this, please wait a moment." The words meant asking for rewards.

Li Jiancheng didn't care, just mixing cabbage, although it was added with vinegar.

At this time, vinegar was regarded as a valuable luxury. Officials and celebrities invited banquets, and whether there was vinegar as a seasoning was regarded as a standard for the level of the banquet.

He smiled and said, "Then I'll wait a little longer. When will my mother's food be ready?"

When the cook heard Li Jiancheng secretly promised to give the cabbage mixed with it, he immediately turned it upside down in a basin and said, "After a while, I can take it back together."

In less than half a quarter of an hour, another portion of cabbage was mixed with water table and then given it to Li Jiancheng to taste.

After eating, Li Jiancheng frowned and said, "It seems that there is too much sugar here, add half a spoonful of oxime."

The water case hesitated for a moment, and she felt that her hands were quite accurate and there would be no such big error.

Li Jiancheng said lightly: "You split a piece of chopstick into another bowl, and you'll know if you try it."

The water case was divided according to Li Jiancheng's instructions, and after taking a bite, she said, "It's really sweeter than the one I just did." While she hurriedly went to add vinegar, she murmured to herself, "It's so strange, the amount of sugar I put in was the same as before."

At this time, the girl who was burning fire looked up and said, "I sold new candy this morning. The previous candy base was turned down and placed on top."

Shui Chou suddenly realized: "No wonder, it seems that the one who caught this time should be Xin Candy." Looking at Li Jiancheng, he sighed: "The tongue of Dalangjun is really amazing!"

Li Jiancheng nodded with a smile. Of course, he knew that his five senses were more sensitive than ordinary people, so he dared to pretend like this.

While speaking, Shui Chuang didn't stop working. He had already put the oxalwood on his hands and asked Li Jiancheng if he wanted to try it again.

Li Jiancheng waved his hand, but the taste just now was also good. The reason he pointed out was to show his talent in this area and lay the foundation for the future.

When Shui Chou saw that Li Jiancheng would not taste it, he quickly started to put it in the food box.

The single cage of golden milk pastry and lotus leaf soup on the cook's side were also out of the pot.

When the food box was packed, Li Jiancheng threw down his words: "It turns out that food is quite good. In the future, I have to study it for my own appetite." He picked up the food box and left.

When the chef and Shui Chuang heard this, their faces turned pale. The two looked at each other, then nodded, and reached a tacit understanding. If you want to study, let the Dalangjun do it himself. We can't stand up.

Then Shui Chou immediately reacted to the fact that the cook had just said that he had never saved him and questioned him.

The cook retorted with confidence, saying that it was to advise her to understand the practice and not to feel uncomfortable for herself, it was for your own good...

The two of them were about to quarrel again, and they met their heads and raised their heads.

Just listen

Click ~

Click~~

The cook and the water coffin both stood in the same position, turned to look at the place where the sound was made, and shouted in unison: "Xiaohong, you can eat it!" Then the two rushed over together, without even having to argue anymore, for fear of taking a few fewer bites.

Xiaohong is the girl who was talking to the fire just now. She is the daughter of the cook's late elder sister.

It turned out that Xiaohong saw that the cook and the water table were so delicious that she couldn't help but take a bite when the two started arguing.

After taking this bite, she picked up the plate and started eating in big mouthfuls.

Li Jiancheng was not far away at this time, and he heard everything behind him. He was in a good mood and curled up the corners of his mouth, muttering: "These people are quite interesting." Then, he accelerated.

When Dugu's grandmother saw Li Jiancheng coming in, she said with concern: "Why have you been there for so long? If you don't come back, I'll let Meixiang go and have a look."

Mei Xiang is the maid who serves Dugu’s grandmother, and there is also a maid named Lan Xiang.

While handing the food box to Mei Xiang, Li Jiancheng smiled and said to Dugu's grandmother: "I just thought that since I had gone there anyway, I would take the food back together so that I could not go there again. And I was watching the people in the kitchen and cook the dish according to my thoughts."

Dugu's grandmother first looked at Li Jiancheng, and after seeing her clothes neatly, she raised her eyebrows and joked: "Our Dalang can guide the chef in cooking? It's not sugar, no salt, right?"

Li Jiancheng smiled disconcerted and replied, "You will know if you try it later, but you have agreed that you can't eat too much." After all, it is a raw and cold dish, which is difficult for the elderly to digest at night.

After Li Jiancheng's parents disappeared, he had no relatives, except for an aunt, who was his grandfather's sister.

She never got married in her life, and after she knew something happened to their family, she took him over.

However, she was old after all, and died at the age of 86 when Li Jian was 16.

After all, Li Jiancheng has lived with his aunt for ten years, so he is quite familiar with the elderly’s living habits.

Dugu’s grandmother’s kindness to Li Jiancheng reminded Li Jiancheng of the aunt who grew up after her parents were gone.

His tone was full of concern.

Dugu's grandmother enjoyed Li Jiancheng's care and responded with a smile: "Let me see what it is?" As she said, she walked towards the dining table.

Li Jiancheng hurriedly stepped forward and pulled Dugu's grandmother's arm.

That’s right, it’s just to swear, not to help, because Dugu’s grandmother felt that she was not old at all and didn’t like to be helped.

However, she was not opposed to Li Jiancheng's actions of swearing his arms to show her closeness.

Dugu's grandmother raised her other hand, patted the back of Li Jiancheng's hand, and happily said to Mei Xiang: "Our Dalang, please kiss me."

Li Jiancheng said with a smile: "Of course, you also love me the most."

The old and young grandparents came to the dining table with laughter and laughter. When Dugu grandmother saw the dishes on the table, her smile became even more intense.

She pointed to the dish of cabbage, laughed and shook her head, "This is the dish you pointed out?!"

Li Jiancheng nodded and said, "Yes, it's delicious. I plan to use this dish with lotus leaf soup tonight."

"Nonsense!" The smile on Dugu's grandmother's face disappeared instantly. (To be continued)
Chapter completed!