The lady really predicted things like a god, and Du Shaoyi had no choice but to do anything about it.

Although he was not convinced by Chu Qing, he had to be polite when he was really face to face: "Mr. Chu, look at this matter..."

Chu Qing greeted him warmly and said, "Oh, Lord Du, it's all a little friction, it's not a problem. I didn't expect you to come in person!

The officials rarely come to Kyoto and have no chance to communicate with adults. Today is considered destined to be so we can sit down and have a drink!"

When Du Shaoyi saw that Chu Qing seemed to have the intention of calming down the situation, he had to give him face. Even though he felt awkward, he sat down as he said: "Okay, we both serve the court, but we are not familiar with each other. Today is indeed a good opportunity!"

A rare opportunity for genius.

Chu Qing did not invite Du Shaoyi to the private room upstairs, but added a table next to the stage.

The table was filled with mutton, hand-held mutton, braised duck liver sausage, seasonal vegetables, flying swallow whole fish, jade liquid nectar wine, health tea, etc. Chu Qing invited Du Shaoyi to taste it.

The lady always said that the mutton flask on the Blue House is delicious, but Du Shaoyi had never come to taste it, so the first chopstick was placed on the mutton flask.

A diner next to him praised: "It's still authentic mutton hotpot on your Blue House! Many restaurants learn from your family and make mutton hotpot, but they can't make it!"

A guy was drinking at the table of guests, and he heard this and said, "You can appreciate it, thank you!"

The diner on the next table interjected, "What's the taste? I think it's different, and it doesn't seem like there's anything in the broth?"

The diner said before: "That's different. Do you know that their Blue House mutton hotpot was created based on the experience of Duke Hong, and it can taste a different flavor!"

He said to the shopkeeper again: "Tell him the origin of this mutton hotpot!"

The shop assistant helped them add slices of meat into the pot and pick up slices of meat, while saying, "When the National War, Duke Hong led his troops to guard the northern border of East London in order to prevent the Wos people from attacking in the chaos;

At that time, the imperial court's food and grass were still on the way, but Duke Hong and his friends had been out of food for several days..."

"Food food? How could it be cut off?" someone asked in surprise.

There is no storytelling on the stage today, so when the shopkeeper tells the story, he attracts the attention of many diners.

"At that time, the grain transport team was mainly going to the central part of Donglun. In order to prevent the news from leaking, Duke Hong divided his troops to defend the northern border, and no one knew that his troops were separated. Later, our boss urgently transported a batch of grain, which temporarily relieved for several days;

But in war, many people die every day, and the injured soldiers have nothing to nourish their bodies. They just hope to eat a bite of meat, even if they can drink a bite of meat;

Just as the food delivered by our boss was about to be eaten, the food and grass from the court also delivered..."

"Hu..." Some diners breathed a sigh of relief: "Oh, it's not easy!"

The shop clerk continued: "At that time, Duke Hong asked someone to kill the only sheep he prepared specifically, and said that everyone could eat a bite of meat. The soldiers were very moved!

As a result, the water boiled and the sheep were killed, so it was almost time to put it in a pot to stew the meat. A spy came to report: "The enemy is overwhelming, fifteen miles away"...

This is not allowed to eat! How can soldiers go to the battlefield with hunger?

Duke Hong waved his hand: Take off his hat, put on hot water, slice mutton into slices, and eat it!

So the soldiers took off their helmets and went to the pot to scoop boiling water. The chef threw the mutton into the helmet into it, and then sprinkled some salt...

Each of the soldiers got a few slices of mutton and ate it warmly. Then, with the clear soup, soaked the pancakes. In less than a quarter of an hour, everyone was full and immediately carried their guns and got on the horse!"

"Okay!" Applause and cheers.

The shop assistant finally concluded: "This is the origin of mutton hotpot. Our boss said that when we eat water, we should not forget the well digging. Today we can sit here and have a steadily meal. It was all obtained by the soldiers with their blood and lives. Everyone... if you can't finish it, pack it and take it away!"

The last sentence was when the shopkeeper saw a single table diner stood up and seemed to be leaving. The man replied, "I know! I just go to the toilet and I have to come back!"

People laughed.

"How does Lord Du think it taste?" Chu Qing helped to give mutton slices.

Du Shaoyi was ate with relish and was fascinated by hearing it. When he saw Chu Qing ask, he instead asked for confirmation: "Is it really the way Duke Hong thought of?"

Can Chu Qing say that mutton hotpot was invented by Kublai Khan? Of course, no. Nothing can be said to all topics that can lead to questions like "Who is Kublai Khan?"

Chu Qing: "Yeah, really!"

Chu Qing made such a story to several boys, but unexpectedly they all brought them to Kyoto.

As for how many pieces a sheep can be made into and how many soldiers can eat, there is no need to think about it.

"Oh, it smells so fragrant!" Du Shaoyi sincerely exclaimed.

Chu Qing handed over another piece of meat fork and said, "You try this again!"

"Well, it smells so good!" Du Shaoyi dipped it in the oil dish and ate it happily.

"But they said it was not delicious!" Sier came over to add wine and interrupted, "They also said, 'The mutton made from two legs is like themselves, soft and chewy!"

"Hmm? Fart! They are two-legged sheep, and they are all two-legged sheep in the whole country!" Du Shao became loyal, and the sheep bones hit the plate with a loud bang.

"It's still the justice of Lord Du!" Si'er sighed: "The official didn't take it seriously, and he also said that our boss 'insulted the envoys from other countries'."

"Bastard!" Du Shaoyi turned his head and looked at the stage, ready to scold Chen Zhanke.

Chen Zhanke just woke up and opened his eyes. When he was a little confused, he heard Sier complaining and wanted to close his eyes and continue to dizzy. He finally glanced at Du Shaoyi's murderous gaze.

Chen Zhanke was about to cry but no tears. How could he wake up like this?

Chen Zhanke and Du Shaoyi's eyes met, and they couldn't even hide, so they had to defend themselves: "I'm not...I don't...he's talking nonsense!"

Sier asked him: "Did they say that the Daxuan people are two-legged sheep?"

Before Chen Zhanke could speak, the diners testified first: "I said it! We all heard it!"

Chu Qing was speechless - the thin man used Vos when he said this, and you all understand it?

Sier asked again: "Did you care nothing, and you still eat deliciously?"

Diners: "Yes! He just ignores it! He is a lackey! Rebel!"

Chen Zhanke was anxious: "I'm not...I didn't...they talk nonsense...Sir, I'm wronged. I didn't hear it at that time..."

Diners: "Fart! You obviously heard it! We all heard it, you can't hear it?!"

Sier: "Did you say that my boss 'insulted another country'?"

The diners stood up all of a sudden, with many people full of righteous indignation, and their voices were neat and loud: "He said!"

Chu Qing was very moved.

Ordinary people usually ask them to say whatever they want in private, and they can make a lot of noise, but once they want to report it with a name, no one dares to do so, which is comparable to today's "keyboard warriors".

But look at now, in front of such a high-ranking official as the Minister of the Honglu Temple, how many people dare to stand up? They all dared, and they all stood up! Real-name system!

The diners were filled with righteous indignation and were filled with enthusiasm. Although they didn’t know who Chu Qing was at that time, they knew now that he was the owner of the Blue House! He was Bao Qingxiang’s owner!

It is Chu Qing who gives face to the emperor and the queen!

How old is a fourth-rank official of the Honglu Temple? Are he older than the emperor?

Chu Dong’s family also invited us to eat hand-held mutton, so we must perform!

Chen Zhanke: "..."
Chapter completed!