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Chapter 134 Two princesses as chefs (2)

"Okay, everything is ready, what are you going to do next? Oh, by the way, it's a fire. Come and bring the coal balls and firewood. You don't have to take the firewood. Just use the sawed wood, take some soft grass and firewood." Needless to say, this is Yuzhang. Li Lizhi can't do such a thing now, and she can only silently support her sister to do this.

Li Er and Changsun were watching helplessly from the side. The emperor had become a smoky place, but the two of them were also a little warm in their hearts. This was the real couple, father and daughter, mother and daughter. But when they thought again, this was the Tian family, and the Tian family had no affection, both sighed, "Oh!"

What is a smoky mess? It doesn’t count in front of you, but it’s really a smoky mess now. Yuzhang is too small and will not make a fire. It will naturally almost ignite the entire imperial room, and black smoke is coming out of the windows and doors on all sides.

"Mother, Mother, you slaves are all watching what you are doing. Why don't you put out the fire? Mother, Mother, are you okay? Oh, my father is here too." A young man ran in panic. It turned out that Prince Li Chengqian had arrived.

"What do you think, you're so panicked, you're still like a prince? You have to be steady and steady. There is no fire here. It's your girl who is making a fire inside to prepare food for me and your mother." When Li Er saw Li Chengqian, he didn't have a good face to give him. Is this the common feature of fathers all over the world?

"Yes, Father, it's my son who is rude." "Come on, Qian'er, come to my mother and tell me what your studies are like."...

"Oh, the prince is here, just in time, you can try the eggs I fried by my sister. Father, the stove is lit, and you and your mother can eat the eggs I fried by me." Yu Zhang ran out of the room cheering, his face turned black and white, even Li Lizhi who followed him out. Although these two of them were princesses, they were still young, right?

"I won't eat it anymore. I still have something to do. I think it's because my mother's palace is on fire. I'll leave first if I come here to see it." As he said that, he didn't even say goodbye to Li Er and Changsun, so he ran away. It seemed that he was worried about being given medicine by Yu Zhang's fried dishes, but he didn't think about it. Now he is his father and his mother are waiting here to eat. Aren't they afraid of being medicine?

"Come on, the chicken I brought back is about to lay eggs, so I'll bring it over." Yang Heng was a little funny, and he actually asked the palace maids to pull a cart of hens that were about to lay eggs back. He calculated that according to the speed of Yu Zhang and Li Lizhi, someone would need help. These chickens would lay eggs just at this time.

"Back to the princess, there are five hens preparing to lay eggs," "Why don't you bring them over and let the father and mother watch it lay them." This is still necessary to be careful in the palace. Although Yu Zhang is young, it does not mean that she does not know some of the taboos in the palace. If someone poisons anything, it will be bad. Even if these hens are pulled back, no one knows that this is to let the hen lay eggs in front of Changsun and Li Er, and then fry them as quickly as possible. Only Yang Heng would do such a funny thing.

"Gee, giggle." "Oh, OK, there are eggs, five, enough, enough, you kill the hen next to you and let your sister stew it."

This is also the specialty dish that the two sisters learned. The younger one learned scrambled eggs, and the other learned stewed hens, both of which are dish that have nothing to do with salt.

"Father, Mother, I'm going to scramble eggs. Don't look at them, you'll be embarrassed to show your daughter." Fortunately, Yu Zhang was still normal and knew he was shy. Even when he was scrambling eggs, even the servants were driven out.

"Sister, have the chicken killed? Give me a piece of chicken oil," she scrambled eggs without even oil, and even used the oil from the chicken that had just been killed. "Squeaking squeaking squeaking squeaking squeaking squeaking squeaking squeaking squeaking squeaking squeaking squeaking squeaking squeaking squeaking squeaking scents from the inner room, and naturally there was a scent of fragrance, followed by the sound of a shovel hitting the pot, and then the sound of Yu Zhang shouting and screaming.

"Ha, it's done, father and mother, you can come in and see the eggs that my daughter frysted is so delicious." Yu Zhang finally did something decent. Two plates of yellow and white eggs were out of the pot. "Come on, take out the pot, wash it, and then take it in for my sister to use."

Although Yu Zhang's movements were a bit indecent, Li Er and Changsun were still moved to tears. This was the second time that these two people were moved today. Two people with a heart of heart still had time to move. It was not easy. Yu Zhang was worth it. Even if Li Er didn't give Changsun food, he also earned some pity.

"Well, it's not bad. Although the taste is very light, it has some special fragrance. The fried eggs with chicken oil are really good." Yu Zhang looked at the two of them slowly eating all the eggs, and the face was very happy. Moreover, the eggs she stir-fried didn't make people try the dishes. I was so happy. My father was so nice to him, and Changsun's idea was that he could finally have a hot meal. Since becoming the queen, he has been following Li Er for cold rice, which is enough.

"Father, mother, are the eggs fried in Yuzhang delicious? My daughter will often scramble eggs for you in the future. Next, you will wait to eat the stewed chicken made by your sister. The chicken made by your sister is also very delicious."

The two of them didn’t eat too much chicken, just drank some soup. One was not the meal time, and the other was eating too much eggs, so they naturally couldn’t eat anything else, but they were still very happy. “Quality, let’s hand this dish to the chef. This soup without salt is really good, and we also feel comfortable after drinking it.”

The two of them had a meal that was either salty or sweet. It was rare to have some original soup, especially chicken soup, which naturally had a umami flavor, so it naturally felt delicious, which made the chef learn to make it for them to drink frequently.

However, they all forgot one thing, that is, the food made in the kitchen is half-hot or not, so how can it be delicious? Some things are delicious while they are hot, and when they are cold, they will not have the original taste.
Chapter completed!
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