The snow has begun to fall, and students are beginning to look forward to the end of the semester. They have even begun to wait to receive red envelopes during the Chinese New Year.
However, receiving red envelopes does not seem to have much to do with Shen Jie. After all, someone was cheated out of this year's new year's money when he was learning to paint.
It’s just that we haven’t even celebrated New Year’s Day yet, so it’s still a bit early to discuss celebrating the New Year.
However, Shen Jie did not expect that the school would also hold a wave of activities during the winter solstice before New Year's Day. This could relieve the pressure of students who have not had a holiday for a long time, and at the same time promote traditional customs. It is a hardship for the teacher, because every time there is a
The busiest activities are always the teachers. But this time it is in the class. Each class is doing it by itself. It should not happen again like the last autumn outing.
At the end of the second class in the morning, the class break had just ended, and the students couldn't wait to return to the classroom and start clearing their desks.
The activity during the Winter Solstice is very simple, just making dumplings. However, since it is something that needs to be eaten, hygiene must not be sloppy.
First, the students clean up the books and other things on the table, then wipe it with a towel, and then put the table together according to the group pattern. Finally, a layer of film is spread. The basic operating table is ready.
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The required materials were also delivered to the door of each class on trolleys from the original canteen.
The fillings have already been prepared. After all, the school also knows that students basically don’t know how to cook, and teachers may not be able to do it either. Therefore, if they are allowed to prepare the fillings by themselves, there is a great possibility of making various kinds of fillings.
Such dark cuisine.
So the school also grasped the key point. No matter how miserable your buns are, as long as the fillings are good, it will definitely not be unpalatable.
In addition, the school also gave the dough that has been mixed for dumpling wrappers. The main reason is probably that after giving the flour, people who have no experience in making dough will have too much flour, add water, and too much water, add flour.
Extreme operation. So in order to ensure the lower limit of the final product, the school directly solved two particularly unstable things.
As for the rest, rolling out dumpling wrappers and making dumplings are their main tasks today.
But before that, the head teacher directly told everyone to kick them out and let them wash their hands. After all, it is an imported product. Children touch it here and play with it all day long, and each one has a little black claw, which is not washed.
But no.
They were checked one by one at the class entrance before letting the students in.
In addition to students participating in this activity, several parents also participated in the activity as parent representatives.
Again, the main reason is that I am afraid that these children will not be able to do anything after a long time, or that they will make a mess. So I found a few parents to raise the lower limit.
"Which of you knows how to roll out dumpling wrappers?"
After the parents of Shen Jie's group distributed the dough, they began to ask the students in their group.
There are about six people in a group, and there are only two rolling pins. So there must be only two people rolling out dumpling wrappers.
Soon the two students who raised their hands were assigned as contestants for rolling out dumpling wrappers.
As for other people, they learned how to make dumplings from this parent.
To be honest, Shen Jie doesn't know how to make dumplings. To be precise, he only knows how to wrap the fillings. As for the shape, it is determined by God.
As expected, this parent dared to sign up to help her students make dumplings. The dumplings she made were beautiful in shape, with a big belly and round waist, and they looked delicious.
It's just that Shen Jie can't learn her method, and he doesn't have the conditions to learn it.
Because the other party is holding the dumpling with both hands, he uses the thumbs and index fingers of both hands to press the dumpling wrappers together.
As for Shen Jie and this group of primary school students, neither the length of their fingers nor the size of their palms are enough to support such high-end operations.
There is no other way but to pinch it up bit by bit as the other party taught.
If the dumplings made by this parent are like little ingots, then the dumplings made by Shen Jie look like a bun that has undergone appendicitis surgery.
But even so, Shen Jie's finished product is still very good. Some of the remaining ones leaked out because they didn't hold the mouth tightly tightly, and some had too much filling and couldn't wrap it up. In short, Shen Jie
This bun, who had undergone appendicitis surgery, is surprisingly doing pretty well under such comparison.
Children's attention spans are always limited, and after being busy for a while, they will already be distracted.
Talking, chatting, wandering around the classroom to see how other people's bags are are common.
But that doesn't matter. After all, parents are the main force in making dumplings. If these primary school students are just responsible for making today's lunch, many people will probably be hungry today.
It didn't take long for the fillings and noodles to be used up, and the dumplings were taken out by the head teacher and parents to cook.
For safety reasons, it is not convenient to use an open fire to cook dumplings in the classroom, so each grade has a special place for cooking dumplings. Each class can take the dumplings there and cook them before bringing them to the class.
Soon, the dumplings were cooked and delivered to the class. The students were naturally full of expectations for the dumplings they made. Even though most of them were completed by their parents.
But at least I am participating, so even students who don’t usually like eating dumplings start to look forward to it.
The dumplings are delivered in a big iron bucket, which means they need to be divided by the head teacher.
Shen Jie saw from a distance that the dumpling soup was quite white, and it looked like there would be no signs of the filling being exposed.
But the fillings were not exposed, and there were quite a few oddly shaped dumplings in his bowl.
After finding the most bizarre-looking dumpling, which looked like glutinous rice balls, Shen Jie put it in his mouth.
The texture in the mouth is no different from ordinary dumplings, even though it looks like a glutinous rice ball. Then Shen Jie bit it boldly and confidently. This time, his face turned green.
Because he felt that his teeth had hit something similar to an impurity.
When I spit it out, I found that the dumpling was actually filled with a quail egg, which was still unpeeled.
As for where this quail egg came from, Shen Jieke has a lot to say.
This is a snack that is popular in schools recently. It is sold at the school entrance for about 50 cents a pack. There are three quail eggs in a pack. They are spicy, but you have to wrap the skin yourself.
Shen Jie also likes to eat, but when eating dumplings, he ate a shelled quail egg, which was really uncomfortable.
As for Shen Jie, this was pretty good. After a while, another classmate ate some weird stuffing.
For example, there are dumplings filled with noodles, dumplings filled with spicy strips, chocolate filled, fruit candy filled, and all kinds of weird ones.
The most unique one is even a dumpling stuffed dumpling. The principle is to wrap another layer on the outside of the finished dumpling.
As for Shen Jie's buns that had undergone appendicitis surgery, they turned out to be ordinary items inside.