"What the heck! At this time, wouldn't it be great if I could make some skewers and drink some wine~"
When Hu Biao was cursing because of the depression in his heart.
A certain rookie in the team, that is, a self-employed guy from the modern plane, the commander behind the scenes muttered silently in his heart and swallowed a big mouthful of saliva.
The reason is very simple. This 24-year-old guy is still a post-90s generation, and he was born in 1998, which is relatively late among them.
By this time in 1998, China's improvements had continued for almost 20 years and a series of great results had been achieved.
I don’t know how much better the living conditions are than before.
Therefore, for people of their generation, not to mention the experience of being hungry in their memories, even eating meat is a very common thing for them.
Many times, I even dislike eating too greasy food.
I want to deliberately get some vegetables and whole grains to clear my stomach and scrape away the oil and water in my stomach.
However, after arriving in the mission world, the commander behind the scenes found that everything was different; when he was starting the mission, an aunt involuntarily stuffed two boiled eggs into her arms.
Except for these two hard-boiled eggs and the can of Spam luncheon meat that he spat out after eating it one time, he had not seen anything fishy in the past ten days.
Every day, he made cornmeal buns with some boiled water. The guy's throat was sore after eating it. He had to rely on boiled water to get it in with difficulty.
But even these cereals are worth two per person per meal, which is simply not enough to eat.
So at this moment, everything else is just a cloud to the commander behind the scenes.
He now wants to eat meat, and eat meat in large quantities. Such a desire has never been stronger than in his 24 years of life.
Of course, it would be better if you drink a little wine while eating meat to drive away the coldness in your body.
After all, as a southerner from Fujian Province, after arriving in a place like North Korea, even if he wore the kind of velvet cotton coat customized by Hu Biao in the modern dimension, his whole body was still very cold.
But he also knew that all the above was just his fantasy; there was no meat to eat in such a poor place, let alone wine to drink.
It's just unexpected surprises that often appear so shockingly.
At this moment, Po Luo and Uncle Chu, who had been standing guard outside, came back.
There were bulges under the cotton-padded clothes of the two people, and they opened their mouths with a sentence full of surprise: "Brothers, let's see what good things we find?"
At this moment, everyone in the team had no sleepiness.
Looking through the light of the fire, I saw the eldest brothers of the two teams taking out a wine jar from their arms like offering treasures.
The wine jars are not small yet. Judging from the position of the jar mouth and the good mud seal, each jar contains at least ten or twenty kilograms of wine.
Facing everyone's gaze, Poluo said with a happy face:
"After Uncle Chu and I were replaced, we decided that chewing Wotou every day was not an option, so we decided to wander around a little bit to see if we could find a wild dog or something that we could give everyone a teething ritual.
As a result, the wild dog didn't see it, but he pulled out two jars from under a ruin.
By the way! Lao Hu, at this time, can we drink? If possible, everyone can drink some to warm themselves up."
After hearing this, Hu Biao glanced at the large room. Apart from the 46 people in his team, there were only a dozen other volunteer soldiers.
As for officers such as company and platoon leaders, now that they have gone to the battalion headquarters for meetings, the largest officers are at the squad leader level.
To this end, Hu Biao faced the squad leader with the most seniority, Liu Fuyu, a man from Shandong Province who had joined the army in 1943 and was known as the "unable to escape".
With a consulting tone in his mouth, he yelled:
"Squad leader Liu, how about we have a drink together? There are so many people with so much wine, and each person can only have one drink at most. It is just to warm the body. He will not get drunk, and he will not get into trouble."
"Zhuzi, go outside and take a look. If someone comes, cough quickly; don't worry! I'll leave a portion for you."
Monitor Liu did not answer directly, but the shout from his mouth explained everything...
******
The Korean wine that Po Luo and Uncle Chu pulled out from the ruins was not good wine. It should be shochu brewed by ordinary people.
Because of cutting corners on the materials, the wine looks very turbid.
After drinking it, not only does it have an obvious bitterness and astringency, but the alcohol content is only about 20 degrees.
But then again, no matter what the conditions are now, having wine to drink is already a huge unexpected surprise, so don't be picky.
The problem is that people who are accustomed to modern life, like Er Pang, are newbies.
After taking a sip of the wine, he felt his whole body warm up, and at the same time, he still said regretfully:
"Just drink it, it won't be a big deal. What's the point of drinking it dry? It's just a few peanuts?"
The voice just fell. The translator, who was also greedy for meat recently, began to discuss with Hu Biao in a low voice:
"Lao Hu, why don't you exchange some cans for drinking, even the beef cans like Little Devil's?"
Unfortunately, Hu Biao’s answer was just one word: “Go away~”
Hu Biao was so cunning this time because he transferred 15,000 system points to Lao Yang before the mission started.
Let yourself have 6125.3 system points left.
The reason for this is that at a critical moment, Lao Yang can use 1,500 points to redeem some supplies from the system mall, such as medicines and machinery, which can play a greater role.
The few remaining system points are completely reserved for tasks, and there are no redundant cans for redemption.
After being scolded by Hu Biao, the translator didn't take it seriously. Anyway, as long as the team is not fighting, you scold me and I scold you. This is not new at all.
It was just that Hu Biao refused to get some canned food, which made him a little regretful.
But at this moment, Uncle Chu said with a smile: "How can you drink dryly? I do have some good ways to drink wine here."
While talking, I saw Uncle Chu hanging a pot on the fire. The hot water in the pot was sprinkled with some salt that he had just found, making the hot water very salty.
Then, just use a small pebble, rinse it a little, tie it with a thin string and throw it into the pot to cook.
After a short while, he pulled out the pebbles with a thin string in his hand, held it in his hand, licked it with his tongue, and took a sip of wine.
Suddenly, his face was filled with an indescribably complicated expression.
He said with emotion: "My elders drank like this when they were fighting Japanese invaders."
Upon seeing this, Hu Biao and others also tried it one after another; anyway, there were a lot of small pebbles like this in the corners of this house.
To be honest, the process of taking a sip of strong wine, with just a little salty taste from the rocks, is definitely not as good as serious skewering.
But for some unknown reason, it seemed like the behind-the-scenes command made these rookies still remember today’s meal long, long after.
And I firmly believe that this is the happiest time I have ever had while drinking.
It's a pity that after they returned to the modern plane, although they performed some similar operations, they completely lost the sense of experience this time...