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Chapter 575 Wouldn't it be done by Suijun?

When Duan An returned home and told Yuan Suijun exactly what he said, Su Yueling showed a satisfied look.

Sure enough, her cooking skills are the best! Suijun feels good as soon as she eats them! It seems that she is very talented in cooking.

Anyway, making rice balls is not difficult. You can make more in the future and share them with your colleagues.

As for sushi, you can also arrange it. There are also pancakes and steamed buns... How to make these?

Su Yueling started looking for books to redeem in the mall. Sometimes she would find some food-related books, and she would redeem them. When she remembered, she would ask the chef to make them for her.

So during this period of time, the chefs in the princess's mansion were very busy, studying the recipes given by Su Yueling.

The frustrated Su Yueling couldn't help but knock on the system.

【Tongzi, do you think I am very virtuous? 】

She actually washed her hands and made soup for Yuan Suijun, which almost moved her to tears. It's a pity that Su Yueling doesn't like the daily task reward points issued by the system, otherwise she can still receive daily tasks.

[Host is awesome! Host is awesome! Host is awesome!]

The system also set off big fireworks for Su Yueling.

Su Yueling was satisfied. However, she was always interested in doing things for three minutes, and after five days in the kitchen, she began to get bored.

So the meals delivered to Yuan Suijun later were all made by the imperial chef.

However, Su Yueling's reputation for virtuousness spread in the circle because of this. Especially when she ate something that she thought was good, she would send the recipe to the palace. The queen mother and the eldest princess would praise her when they met.

For a moment, say she is virtuous and filial.

On the other side, Yuan Suijun got through the busiest time in early September, and became much more relaxed afterwards.

Emperor Rong Ji saw his hard work during this period and felt a little guilty. So he waved his hand and gave Yuan Suijun three days' leave, asking him to have a good rest for three days.

Su Yueling didn't know yet that Yuan Suijun was on vacation.

That day, as usual, she slept in the faint morning light until she woke up naturally, but this time when she woke up, Su Yueling smelled the fragrance of sweet-scented osmanthus.

Her long eyelashes fluttered and she opened her black and white eyes. After blinking a few times, Su Yueling saw osmanthus flowers in a vase on the table in front of the window not far away.

The sweet-scented osmanthus looks like it has just been picked and placed in a vase. Its posture is elegant and gorgeous, and it is quite beautiful.

Su Yueling was surprised, "Did Shengnan pick this? Shengnan's flower arrangement skills have improved a lot."

Katsuo often goes to the garden to pick fresh flowers for flower arrangements.

Katsuo pursed his lips, and a faint smile emerged from the corner of his mouth, "No, these are the flowers that the master picked for his wife himself."

"How can a slave have such ability?"

It turns out to be Yuan Suijun! It wouldn’t be surprising if it was him. Suijun’s aesthetics have always been very good.

"Don't he have to go to the Yamen today?"

Su Yueling got off the bed, Shengnan put on her shoes, and Song Xiaoqiao came over with the skirt that she had matched before going to bed last night.

Song Xiaoqiao said: "Your Majesty is considerate of the hard work I have done some time ago, so I specially gave you a holiday."

Su Yueling admired Yuan Suijun very much. If it were her, she had worked so hard for so many days and had to sleep until midnight on a rare day off. Yuan Suijun was better off. He still got up so early today. She was amazed by his self-control.

I admire you, I admire you, it is impossible for Su Yueling to learn from you.

Why struggle when you can just sit back and be a salted fish?

After washing up, it was time for Su Yueling to have breakfast.

Since Yuan Suijun doesn't have to go to the Yamen today, she must have breakfast with him. She hasn't had breakfast with him for a while.

"morning."

Yuan Suijun is wearing a blue robe today. Good-looking people have an advantage. Even wearing a sack is pleasing to the eye.

Su Yueling's eyes narrowed, "I haven't seen you when I opened my eyes for a long time."

A sentence she had read before unconsciously appeared in her mind: The most romantic thing is to see you every day when you open your eyes.

When she realized what she said, Su Yueleng felt a surge of heat, spreading from her cheeks to all directions. She quickly changed the subject, "The osmanthus flowers you picked today are quite beautiful."

The smile in Yuan Suijun's eyes deepened, "The sweet-scented osmanthus was transplanted from Guangning County before. I thought it bloomed well, so I picked a few."

Su Yueling and Yuan Suijun chatted for a while about the topic of flowers. Yuan Suijun also told her about his colleague who accidentally fell into the water while picking lotus flowers by the lake, which made Su Yueling couldn't help but laugh.

While they were chatting, breakfast was quickly served.

Su Yueling just took one look and noticed something was wrong.

Today’s breakfast! It was very perfunctory!

For example, in this cage of shrimp dumplings, two of the skins actually fell apart.

Looking at the noodles again, the noodles are not as uniform in thickness as usual, and the diced meat and vegetables inside are of different sizes.

And this tofu skin bun... looks like the work of a beginner.

Su Yueling has always been picky about food, and when she saw this breakfast, she immediately became unhappy. She frowned, her face full of displeasure, "Which chef made these today?"

She is usually quite tolerant towards her subordinates. As long as her requests are met, she will basically not say a word and will often reward them. But they cannot take her magnanimity for granted!

Yuan Suijun coughed lightly, with a rare embarrassment on his face. He picked up the chopsticks, picked up the shrimp dumplings and put them in Su Yueling's bowl. "Try the taste first?"

Su Yueling took a bite and put it down.

If I must say it, it's not that hard to swallow. But after getting used to the royal chef's skills, it's difficult to switch from extravagance to frugality. Su Yueling really dislikes eating this again.

Yuan Suijun sighed, his voice clearly filled with guilt, "Why don't you try this noodles again?"

Su Yueling picked one up with chopsticks, ate a little, and put it down decisively.

Well, she refused to treat herself badly! It’s okay not to eat this breakfast!

Wait a minute, the kitchen shouldn't have the guts to defy her, and look at Suijun's very proactive attitude... An answer emerged in Su Yueling's mind unconsciously.

Could this breakfast be cooked by Yuan Suijun?

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