After selling the seafood, Lin Wanwan went to the farmer's market and bought the two newly killed sheep in the market today, one of which was going to be used as extra food for the clan members.
In the Tang Dynasty, where carriages and horses were very slow, transportation basically relied on walking, and communication basically relied on shouting. Lin Wanwan copied these things from modern times, and no one would notice the difference. The Tang Dynasty was not as convenient as transmitting messages in modern times.
After buying the mutton, Lin Wanwan bought a lot of hot pot ingredients and hot pot base, and then returned to the small villa and traveled through time and space.
Coming out of the courtyard of Xiaoxi Town, Lin Wanwan gestured to Kunlun in the direction of the county government office. Kunlun understood instantly. As soon as he pulled the reins, the carriage with a thick curtain gurgled toward the county government office.
When they arrived at the side door of the county government office, Kunlun came forward with Lin Wanwan's name tattoo. Not long after, Shuqi came to the door and welcomed Lin Wanwan in.
"Mr. Lang is dealing with political affairs. It still takes some time. Madam Lin, please go to the main room in the backyard to have a drink of tea first." Shuqi led Lin Wanwan to the backyard. From time to time, she looked back at the box on Kunlun's shoulders. She didn't know what was going on.
What kind of medicine is sold in the gourd?
"Oh, okay, don't rush, let your husband take his time."
Lin Wanwan stayed at the county government office for several days while she was treating Xiao Chong, and by this time she was already familiar with the road.
After arriving at the main room, Shuqi wanted to make tea for Lin Wanwan, but she refused.
She signaled Kunlun to put down the box, and took out a large porcelain basin with a lid. Then she took out a hot pot, poured in the Nongfu Spring water that had been transferred to the pot not long ago, and added various hot pot base ingredients.
, light the charcoal fire and wait for the water to boil.
Lin Wanwan looked at the hot pot and said to Shuqi: "You go down, I can wait here by myself."
"Here." Shuqi saluted and withdrew with a strange expression.
To be honest, he had never seen a noble girl like Lin Wanwan, who was completely unique in her behavior. He even couldn't help but wonder if Lin Wanwan had any thoughts about their husband.
Lin Wanwan's idea at this time was very simple, just to get close to Xiao Chong. She even gave him the method of drying salt on the tidal flat, so there was no reason not to maintain the relationship. Xiao Chong was the thick leg she had in the Tang Dynasty, and those
The "auspicious" reward has not been distributed yet, and we have to wait for his notification.
It's rare to have something as good as bluefin tuna today, so of course it has to be delivered to your door. Relatives can only be considered relatives if they move around more. And hot pot is one of the delicacies that Lin Wanwan promised Xiao Chong to cook for him, so I will bring it to you today.
Arrangements are made.
When the water started to boil, Xiao Chong appeared in front of Lin Wanwan like an immortal from a dream. Looking at him through the mist, he looked even more immortal.
Behind him was a young man with a mustache whom Lin Wanwan had met once. His name was Xiao Ce, Xiao Chong's clan brother and an aide. Both of them had a tired look on their faces, but their eyes were still clear.
"I heard from Shuqi that my cousin was preparing to eat, so I came over quickly with Brother Shiheng. Are these ingredients for hot pot?"
After the two of them greeted Lin Wanwan, they sat down around the food table. Xiao Ce was quite surprised by the beef rolls and mutton rolls placed on the small plates beside them. This was the first time he had seen such ingredients.
"What kind of frozen meat slices is this?"
Lin Wanwan said: "Brother Shi Heng will know it as soon as he eats it. However, today's hot pot is just a side dish, this is the real main course."
After saying that, Lin Wanwan leaned up and opened the cover, revealing the true face of Lushan underneath.
This pot of ice-cold bluefin tuna sashimi was made by Xie Yuting himself. Not only is his knife skills excellent, each piece of fish is as thin as a snail, and the presentation is also very particular. The fish is arranged in the shape of an arowana, with just the right amount of blank space.
The ground is garnished with lemon and cucumber slices and carved flowers.
Chinese food pays great attention to color, flavor and flavor, and this pot of sashimi is the ultimate in color.
Xiao Chong turned his head and looked at Xiao Ce and said, "How's it going, brother Shi Heng, I called you right?"
"We definitely came to the right place." Xiao Ce said with a smile, "The cut meat is so attractive that I can't even bear to eat it."
Xiao Chong said to Lin Wanwan again: "Cousin, you did this yourself? You have great sword skills."
Lin Wanwan avoided answering: "Eat quickly, this is deep-sea bluefin tuna, only caught by our clan. The meat is extremely delicious. Little sister, I will bring it to you as soon as possible, cousin."
Among the people of the Tang Dynasty, one of the most popular dishes was fish dumplings (that is, modern sashimi, and the island country learned how to eat it from the Tang Dynasty), especially among the people of Chang'an.
But because Guanzhong is far away from the sea, they mostly eat fish from rivers and lakes, such as crucian carp, carp, mandarin fish, bream, etc., so there should be a lot of people in the Tang Dynasty suffering from parasitic diseases. Lin Wanwan took the lead this time
I brought a lot of pagoda candy for killing insects, and planned to distribute it to the children in the school when I return to my clan.
Without further ado, the three of them started to eat, one bite at a time of fish dipped in black bean mustard, the meat was firm, soft, glutinous and refreshing.
After swallowing all the fish in his mouth, Xiao Chong said: "The fish that has been chilled in winter has a unique taste. It turns out that you can eat it like this when you cut it into pieces. Thanks to my cousin, I have learned a lot today."
Lin Wanwan's eyebrows curved and she said: "Don't just eat fish and meat, come and try the shrimp sliders as well. This is also something our tribe catches and cooks by ourselves. Let's try it, two brothers."
Xiao Ce said: "This is the first time I've heard of shrimp slippery food. I want to try it."
Lin Wanwan acted as a waiter, using chopsticks to divide a bowl of shrimp sliders into the boiling soup, and explained: "When these shrimp sliders float to the surface, they are boiled and ready to eat."
"Well, this shrimp slider tastes good." Xiao Ce took a bite of the shrimp slider and sighed, "There are so many spices in this hot pot, not just pepper, right?"
Lin Wanwan said: "Well, this is the best way to taste it. Shrimp sliders go best with hot pot. Brothers, if you think the shrimp sliders are delicious and you want to eat them anytime, please send someone to our village to inform you in advance, and we will definitely serve them to you.
The freshest.”
It would be best if you order it during the banquet. Their Linjiazhuang shrimp slipper will be able to enter the upper class tables of Luan County in one fell swoop.
This was also Lin Wanwan's second little thought when she came to deliver food today.
Xiao Chong looked at her and said with a smile in his eyes: "If that's the case, you're welcome."
When Xiao Chong glanced at her, Lin Wanwan suddenly felt like she had been seen through, and felt a little inexplicably guilty. The other person's pair of eyes, as deep and elusive as gems, made it impossible to play tricks under his gaze.
Hey, Lin Wanwan secretly sighed in her heart, people called "Zifang" in this world are really amazing. With her own rank, in the eyes of Xiao Zifang, a person in charge of a county, it is simply not enough. From now on.
Take it with "clumsiness" and try not to show off your cleverness in front of him, so as not to be misled by cleverness.
She looked at Xiao Chong for a while, and then looked at Xiao Ce and Xiao Shiheng on the other side, who also had pearls of wisdom. She secretly warned herself not to regard the ancients from thousands of years ago as living people. They were much more powerful than she was. They could be in the officialdom.
The people who can still suppress the local gentry when walking up there are definitely full of eight hundred thoughts.