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1139. Baiyangdian

Although the journey of Li Xiao and his friends has come to an end for the time being, they have left countless beautiful memories and precious experiences in their hearts. Their friendship has become deeper during the journey, and this journey has become a valuable asset in their lives. They

They returned home with full memories and gratitude, looking forward to the next adventure and exploration. No matter what their future journey is, they will continue to explore the edges of the world with dreams and courage, looking for more beautiful stories.

and miracles.

Li Xiao and his friends decided to go to Baiyangdian, a beautiful wetland scenic spot in northern China. Early in the morning, they got up early, packed their luggage, and got on the train to Baiyangdian.

The train slowly pulled out of the platform, and Li Xiao looked excitedly at the rapidly receding city scenery outside the window. Their journey officially began. Along the way, they talked to each other, discussing their expectations and speculations about Baiyangdian.

Finally, the train arrived at a small town near Baiyangdian. Li Xiao and his friends got off the train, and a peaceful and beautiful scenery appeared in front of them. They came to the lake, where the waves were sparkling, the breeze blew through the water, and the lotus leaves were soft.

Swaying gently, creating a peaceful and peaceful atmosphere.

Li Xiao sighed: "Baiyangdian is so beautiful! The lake here is crystal clear and the surrounding natural environment is also very beautiful."

Friends all agreed, and one of them asked curiously: "I heard that there are many special delicacies in Baiyangdian, can we try them?"

Li Xiao smiled and replied: "Of course! I checked before and found that there is a restaurant here called 'Huxian Restaurant'. It is a famous local specialty restaurant that serves fresh Huxian delicacies."

The group of people arrived at Huxian Building, and were greeted by the smell of fish and moist water vapor. Li Xiao and the others found a seat by the window and sat down. Through the window, they could see the reflection of the lake, and the scenery was beautiful.

The waiter came over enthusiastically and recommended local specialties to them. Li Xiao ordered grilled fish, sweet and sour prawns and braised silver carp. While waiting for the food, Li Xiao chatted with the shopkeeper about the stories behind these delicacies.

.

The shop owner said with a smile: "The grilled fish we have here is grilled with fresh Baiyangdian wild fish, and is paired with special secret seasonings. It has a fresh and tender taste and is full of aroma. The sweet and sour prawns use local prawns."

, crispy on the outside and tender on the inside, sweet and sour. As for the braised silver carp, it is a traditional dish here. It uses fresh silver carp and is slowly stewed. It is delicious in the mouth."

Listening to the owner's introduction, Li Xiao's mouth watered, and their delicacies were finally served. The aroma of grilled fish was fragrant, the fish was charred on the outside and tender on the inside, and had a delicious aroma in the mouth, which was endless aftertaste. The sweet and sour prawns were tender and juicy, with...

The slightly sweet and sour taste makes people salivate. The braised silver carp has a rich sauce, tender fish and full flavor.

Li Xiao and his friends marveled at the uniqueness of this place while tasting the food. They talked freely and shared their love and thoughts about food.

After finishing their meal, Li Xiao and the others decided to go shopping at a nearby craft shop. The craft shop displayed a variety of handmade artworks, including exquisite ceramics, exquisite silk products and unique folk crafts.

Li Xiao and the others wandered around the handicraft spot for a long time and were attracted by the exquisite handicrafts. They carefully viewed each exhibit and savored the story behind each work of art. Li Xiao also communicated with a pottery master and learned about ceramics.

The production process and the inheritance of craftsmanship.

Time passed quickly and it was getting late. Li Xiao and his friends decided to find a small restaurant nearby for dinner. They chose a famous local restaurant, which served traditional Baiyangdian cuisine.

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The restaurant was bustling with activity. Li Xiao and her friends tasted the restaurant's special dishes. Braised mutton in crispy skin, stir-fried chestnuts with sugar, and fried chicken with green onions. Every dish was mouth-watering. They communicated with the owner and chefs to learn more about these dishes.

The history and uniqueness of gastronomy.

Li Xiao and his friends enjoyed this wonderful moment and reminisced about all the wonderful things about their trip to Baiyangdian. After dinner, they decided to go for a walk by the lake and enjoy the beautiful scenery at night.

The moonlight shines on the lake, reflecting on the lake like a silver strip of light. The breeze blows by, bringing a touch of coolness, making people feel peaceful and comfortable.

Li Xiao and others walked along the path by the lake, admiring the starry sky reflected in the lake and feeling the pleasant breeze blowing on their cheeks. They stopped from time to time, listening to the natural sounds of the night, and feeling the natural beauty of Baiyangdian.

unique charm.

Time passed quietly, and Li Xiao and his friends gradually slowed down, as if they were attracted by this peaceful wetland environment. They couldn't help but fall into deep thought, thinking about the relationship between man and nature, and how to protect such a beautiful natural landscape.

Gradually, in the dead of night, Li Xiao and his friends returned to their residence. They sat around and began to discuss every detail of their trip to Baiyangdian, reminiscing about the taste of the food, the exquisiteness of the crafts and the tranquility of the lake. They laughed at each other.

The conversation was full of joy and warmth.

This trip to Baiyangdian left a deep impression on Li Xiao and his friends. They not only experienced the temptation of delicious food, but also appreciated the natural beauty of this wetland. This trip not only enriched their story materials, but also allowed them to

They love and pay more attention to the natural environment.

This chapter is not finished yet, please click on the next page to continue reading the exciting content! When recalling those good times in Baiyangdian, Li Xiao was filled with infinite creative inspiration. He decided to integrate the experience and feelings of this trip into

In his online novel, he presents a real Baiyangdian full of stories to readers.

In future novels, Li Xiao will continue to travel, explore more places, taste local food, and experience different cultures and scenery. Each place will become the source of his creation, and each story will be filled with vivid dialogues.

Detailed descriptions and wonderful plots are presented to readers.

The story will continue, and Li Xiao's travels will bring more surprises and touches to readers. He will use his own words to show readers vivid stories, allowing them to feel the joy of traveling while reading.

with beauty.

Li Xiao's travel story continued to unfold. During the next journey, he came to another picturesque place-Guilin.

Guilin has the reputation of having "the best landscapes in the world" and is famous for its magnificent landscapes. Li Xiao and his friends stayed in a small hotel by the Li River. As soon as he opened his eyes in the morning, he could enjoy the magnificent landscapes.

They decided to rent a small boat and take a swim on the Li River to enjoy the beauty of Guilin's landscape. The boatmen on the boat were local fellows. They warmly received Li Xiao and his party and started a pleasant voyage.

The peaks on both sides of the Li River stand towering, like the stretched out bodies of giants. The long and looming mountains are looming, layer upon layer, shrouded in clouds and mist, like a fairyland. Li Xiao was deeply attracted by this beautiful scenery, and he picked up his camera to record every magnificent moment.

When the boat arrived at a cave, the boatman told Li Xiao and his friends that this was the famous Elephant Trunk Mountain in Guilin. The peak has a unique shape, like an elongated elephant trunk, and is cleverly integrated into the natural landscape. Li Xiao and his friends

People took photos one after another and praised this unique mountain peak.

The boat trip continued and they came to Yangshuo, a paradise. Yangshuo is a small town full of pastoral scenery. Li Xiao and the others rented bicycles and roamed on the country roads, feeling the tranquility and beauty of the pastoral scenery.

In the small town of Yangshuo, Li Xiao and the others discovered a traditional handicraft shop. The store was filled with a variety of exquisite handicrafts, including wood carvings, embroidery, bamboo weaving, etc. Li Xiao was deeply interested in these handicrafts.

Communicate with the shop owner.

The shop owner told them that the handicrafts here are carefully made by local craftsmen, and each piece contains their wisdom and art. Li Xiao and his friends carefully watched each exhibit and felt the charm of each work.

The unique atmosphere it conveys.

When lunch time came, they came to a local specialty restaurant to taste Yangshuo's delicacies. Li Xiao ordered a rice noodle, which is a very famous specialty snack in Yangshuo. The rice noodle is soft and smooth, and is served with sauces and various side dishes.

Rich and delicious.

During the meal, Li Xiao asked the shopkeeper how to make rice noodles. The shopkeeper enthusiastically answered: "Our rice noodles are ground from local high-quality rice and processed with a unique process. Each bowl of rice noodles

They are all carefully prepared and paired with various sauces and side dishes to achieve the best taste."

Li Xiao listened with gusto and not only tasted the food, but also learned about its production process and the story behind it. This kind of interaction made the trip more than just sightseeing, but also more participation and experience.

The trip to Guilin made Li Xiao and his friends deeply feel the beauty of the blend of nature and humanity. They gained inspiration and creative power from it, and decided to integrate every detail of this journey into their own online novels to present readers with a more comprehensive experience.

A colorful world.

In future travel stories, Li Xiao will continue to travel to more destinations and explore more food, attractions and culture. He will use his unique writing style to bring readers exciting travel stories one after another, allowing them to

Experience the wonder and charm of the journey with the protagonist.

The story continues, and Li Xiao's journey will extend to further places, bringing more surprises and excitement to readers. He believes that every journey is an unforgettable life experience, worthy of recording and recording in words.

share.

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Li Xiao's travel story continues to unfold. This time, he embarks on a journey full of historical and cultural heritage to Xi'an, the ancient capital of China.

Xi'an is an important symbol of Chinese history and culture, with rich historical relics and unique customs. Li Xiao and his friends came to the city wall of Xi'an. This ancient city wall is one of the most complete and largest existing ancient city walls in China.

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Standing on the city wall, Li Xiao overlooked the prosperity and changes of the entire city and felt the accumulation of history. There was an endless stream of tourists coming and going on the city wall, some riding bicycles and some walking. Everyone was enjoying the ancient city wall.

a unique experience.

Li Xiao decided to cycle around the city wall to experience the charm of the ancient city. They rented bicycles and walked slowly along the city wall road. On both sides of the city wall are antique buildings and bustling urban areas, forming a beautiful blend of modernity and antiquity.

Picture scroll.

On the way, Li Xiao and his friends passed a traditional snack stall. The stall owner was making snacks on the spot, and various aromas filled his nostrils. Li Xiao walked over curiously and asked the stall owner about the origin and preparation methods of these snacks.

.

The stall owner replied enthusiastically: "These snacks are Xi'an's specialties, such as Roujiamo, Liangpi, Mutton Soup, etc. Roujiamo is a grilled meat sandwich wrapped in pancakes. It has a soft texture and is full of fragrance.

. Liangpi is a wide noodle made of flour, served with sauces and side dishes, and has a refreshing and delicious taste. Mutton steamed bun is made of cooked lamb and noodles, which is delicious and fresh. "

After listening to the stall owner's introduction, Li Xiao couldn't help but take a bite of the Roujiamo. The crispy crust and spicy meat filling blended together in his mouth, which was unforgettable.

Continuing riding, Li Xiao and his friends came to the famous Big Wild Goose Pagoda. This ancient pagoda is an important relic of Chinese Buddhist culture and one of the landmarks of Xi'an. They climbed to the top of the tower and overlooked the beautiful scenery of the entire city.

There are many traditional handicraft shops near the Big Wild Goose Pagoda, and Li Xiao went in to browse. The handicrafts here are exquisite, including wood carvings, paper-cutting, embroidery and other works of art. They were attracted by one of the exquisite paper-cutting works.

, watching every detail carefully.

Li Xiao and her friends decided to try all the local delicacies in Xi'an. They came to a restaurant specializing in Shaanxi cuisine and ordered hot and sour noodles and shredded pork noodles with pickled mustard.

Hot and sour noodles are a traditional delicacy that uses jelly as the main ingredient, with hot and sour seasonings and various side dishes. Li Xiao took a bite and found that there was a hint of spiciness in the sourness, a smooth texture, and very appetizing. Mustard mustard pork noodles

It is one of Xi'an's classic noodle dishes. The noodles are chewy and delicious when paired with pickled mustard and shredded pork. It makes people appetite.


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