But when he took the second sip of the stewed soup and coriander, he felt that it was indeed good, but there was still a gap between 4 stars and it was barely 3 stars.
But after he ate that piece of fat sausage, his previous judgment was immediately overturned.
If nothing else, this piece of fat sausage alone is indeed worthy of a four-star rating.
After swallowing the pig intestines in his mouth, Li Xiao opened his eyes
"Delicious, very delicious pig intestines. Not only does it not have any peculiar smell, but it is also cooked at just the right temperature."
"The outer skin of the pig intestines is not there, because it was simmered over high heat for too long and it rotted."
"It's not because the stewing time is not enough that it's not tasty enough and it's not cooked until it's tender."
"If you like pig intestines, you must try this when you come to the capital. It's really delicious. I highly recommend it."
Halfway through his words, he picked up another piece of large intestine dripping with marinade.
Seeing Li Xiao's actions, some viewers immediately understood that large intestines are really delicious, and all the viewers who usually like to eat large intestines drooled across the screen.
"I'll go, you can tell by looking at the plump sausage that it's fresh sausage. This boss is so willing to give it up."
"Woooo┭┮﹏┭┮, I'm a local in the capital, but the queue at their restaurant is really too long during meal time. I haven't eaten in a long time. Can the host pack one for me?"
"Anchor, my place is a bit far from the capital. I advise you to take the initiative to send me a copy with free shipping for me to try, otherwise you will lose me."
"I want one for the host too!"
"My destiny is up to me, not the anchor. It's better to rely on yourself than to rely on others. I decided to get off work early today and go have a nice meal. I want to eat two big bowls."
“It’s really rich to have a meal that costs RMB 60 for a meal.”
"It's great, it's really great. Watching the host eating meat, I'm actually hungry now that I've just eaten."
....
After eating several mouthfuls in a row, Li Xiao almost finished the intestines in the bowl.
Yang Sanxi next to him saw that Li Xiao was eating so happily and had a huge appetite. He, who was chewing slowly, unconsciously moved his hands faster.
When he saw that Li Xiao had eaten all the large intestine in his bowl, he asked with a slightly proud tone:
"How do you think, young man, the cooking here is good?"
Li Xiao swallowed the food in his mouth and nodded:
"How can this be okay? That's quite okay. With this large intestine and such heat, let alone a three-star master, even a four-star master, it's up to two people to say whether they can achieve this heat."
When Yang Sanxi saw Li Xiao opening his mouth, he said that there were some differences in the levels of chefs. After all, this was not a high-end restaurant.
The identity and information of the chef are not disclosed on the so-called official website, nor are they posted on the facade.
Li Xiao, on the other hand, stated the level of the chef at once, obviously having done a lot of homework before coming.
Such serious young people really made him feel satisfied. It really made him unhappy to know that young people nowadays spend three days fishing and two days drying nets.
The more he looked at Li Xiao, the more satisfied he became. It met his requirements in every aspect.
But when he thought about what his granddaughter had always looked like, he felt a little dizzy.
His granddaughter is not bad, on the contrary, in his eyes, his granddaughter is very good.
In his eyes, his lovely little granddaughter not only has excellent academic performance, but also treats people much better than his incompetent brothers and sisters.
It's just that the mentality of winning and losing is too heavy, and I have to care about everything no matter what.
Just like when she reacquired and rebuilt that suburban amusement park, although he didn't come to help, he saw everything his granddaughter did.
From planning to implementation, it took more than two years, during which she made friends with several people she originally didn't want to make friends with.
However, because the other person had the resources she needed, under the guidance of her overly precocious granddaughter, the two gradually became friends.
No, it cannot be said to be friends, it can only be said to be an alliance of interests existing in the name of friends.
At first, he thought his granddaughter's behavior was very good because she had such a business acumen at a young age.
As long as it develops smoothly in the future, the family's business empire will surely grow stronger under her leadership.
However, when his little granddaughter grew up, he regretted not correcting her excessive pursuit of profit in time.
And because he grew up in a big family, he naturally developed a scheming mentality.
After all, if you don't hurt others, others will hurt you.
Even if you don't want to hurt others, you still need to learn how to prevent others from hurting you.
Over time, the members of the family began to scheming, and the little granddaughter, who was good at calculating by nature, was very good at handling such things.
She was only in her 20s and was able to unite the support of several forces in the family, although this time the forces only supported her to control a store.
But you must know that one store is the face of the entire family. The Quanjude store on Wangfujing Street is not very profitable and has a small area.
But the significance of it was very important. It was inconceivable to him that those old guys could let a little girl who had just graduated two years ago take over.
Originally, he wanted to see his granddaughter make a joke, but he didn't expect that she would actually do it.
So when his granddaughter's reforms encountered great resistance, he took advantage of the situation and used his strength to ensure that all reforms were implemented smoothly.
What also surprised him was that the flagship store, whose reputation was getting worse day by day, was actually miraculously revived by his little granddaughter.
Although it costs a lot, it is nothing compared to the changes brought about by these expenses and the improvement to the group's reputation.
Spending tens of millions can raise the overall evaluation of the group to a higher level and greatly improve its external image. It is really a good deal.
After all, just doing a round of advertising on Capital TV would probably cost more than tens of millions, and the effect would certainly not be as great as it is now.
However, such a granddaughter is suitable to be the manager of the family and to lead the family to develop and grow, but it is not suitable to be a qualified wife or wife, or the mistress of the family.
The boy in front of me is enthusiastic, generous, cheerful, polite, energetic and conscientious.
The most important thing is that if the person is tall and handsome, then the child he will give birth to will definitely be good. No matter how you look at it, he will be a very good partner candidate.
But the short time they got together made Yang Sanxi change his mind a little. The other party was indeed a good partner, but his granddaughter was not.
In his opinion, with the status, power and financial resources of the Yang family, no man can refuse the temptation of becoming the future partner of the future heir.
Once he becomes the future son-in-law of the Yang family, it means that he will have no worries about food and clothing for the rest of his life.
That means that from now on, we will live a life of wearing clothes and opening our mouths.
That means that his next generation can also become the next heir of his family, and even if he has enough ability, he can also take a place in his parents' family.
But he thought that all kinds of temptations like this were simply not something ordinary people could resist.
The boy in front of him looked very good, and he also thought that he had a good eye for people.
But he doesn't know why he doesn't want this little guy to become his grandson-in-law after getting along with him.
Such good children are rare anymore. Letting him enter the big dyeing vat of the Yang family will definitely harm him.
He had already hurt his own granddaughter because of his greed, and he should have grown up happily.
But under her conscious or unconscious guidance, and under the influence of her family's atmosphere, she became the strong woman she is now.
He didn't want to drag such a good boy into a pit of fire because of his own selfish desires.
Yang Sanxi's eyes, which were originally very deep, became even deeper.
However, this look in his eyes didn't last long before it disappeared, and he turned back into the old man wearing a black coat and wandering around with a birdcage.
Forget it, let such a good boy live happily for the rest of his life.
He didn't even want the other party to know his identity, and he didn't want the other party to even think about him.
After some time, I will find her a decent boy.
As for the boy in front of me, let him live a good life with his beloved girl.
Thinking of this, he put aside his thoughts, nodded and said:
"Lao Huo's cooking skills are indeed good, but it's a pity that he only wants to guard his three-thirds of an acre of land."
"With his talent, if he was willing to delve into other skills, he would have been certified as a 4-star or even 5-star chef."
"But if he had delved into other things, I'm afraid he wouldn't have achieved this today. Just like his incompetent son is really not good at it. He knows a lot, but he is not proficient in anything."
Hearing Yang Sanxi's words, Li Xiao's lips twitched.
Good guy, I didn’t expect the old man’s review to be so rude.
He quickly glanced around and breathed a sigh of relief when he found that no waiter was eavesdropping around him.
Uncle Yang is really not afraid of causing trouble. He comments on the cooking skills of other people's chefs in other people's restaurants, and even says that their sons are not good enough.
Although it’s just that I’m not good at cooking, it’s not that I’m not good at a certain aspect.
But they are in the catering business. If you say that their cooking skills are not good, it is just as bad as saying that someone else is not good at cooking, okay?
However, Li Xiao saw the old man's graceful demeanor and knew that the other man was definitely not an ordinary old man, and it was understandable that he would speak arrogantly.
He was afraid that the old man's words would become more and more outrageous, so he quickly changed the topic and raised his glass:
"Come on, come on, such a good stew is not worthy of two sips of wine. It's a waste. Come and do it, Uncle Yang."
As he spoke, he picked up the wine glass in front of Yang Sanxi and forced it into his hand.
After two more glasses of wine, Yang Sanxi immediately forgot to complain.
He continued to eat and drink, but when he saw that the old man did not continue to shoot the map, Li Xiaosong sighed and quickly put down the wine glass in his hand.
The braised food in front of me will get cold if I don't eat it. If this thing gets cold, I can't even imagine the taste.
Although it has been treated very clean, these parts do have big flaws.
The production techniques and processing techniques also allow these defects to be covered up, but once the temperature drops, it is easy for these defects to expand infinitely.
However, these very easy-to-trigger problems have actually been dealt with very well here, knowing that lowering the temperature may cause changes in taste.
The thickness of the soup bowl is specially increased here, and a double-layer structure is used, so that the heat preservation function of the soup bowl will be greatly enhanced.
Finally, the store cleverly narrowed the mouth of the soup bowl to reduce the cooking area exposed to the air.
While effectively reducing the heat exchange of braised food, less food can be put in. It can be said that it kills two birds with one stone. It is very delicate.
The pig lungs were washed very clean, and the cross-sections of the blood vessels were all clean and light yellow.
Li Xiao raised the pig lungs in his hand in front of the camera and taught the audience:
"Pig lungs are actually the cheapest place for pigs to enter the water, but the overall cost is not low at all."
“Because cleaning pig lungs is a waste of water and labor, the overall labor cost is very expensive.”
"If you want to clean a 10-yuan pig lung properly, it will take more than 20 minutes of continuous flushing."
"During the process of flushing, you need to constantly squeeze and scrub the pig lungs, so a pig lung that costs 10 yuan, plus water and labor costs, is estimated to cost more than 20 yuan."
"In some places where labor is more expensive, a cleaned pig lung may cost 30 yuan."
"Their pig lungs are washed very clean. To see whether the pig lungs are clean, you have to look at the color of the blood vessels and trachea on the pig lungs."
"The washed blood vessels are light red, while the trachea is ivory white."
"If it is not cleaned, the blood vessels will appear dark red, and the trachea will appear yellowish brown or dark brown."
Obviously, the piece of pig lung displayed by Li Xiao is very clean. The pig lung here is not cut into square shapes like other places. They are cut into small thin slices here.
The thickness of pig lungs was about the same as chopsticks. It was a thin piece dripping with marinade. He stuffed the whole piece of lung into his mouth.
After chewing carefully, Li Xiao swallowed the food in his mouth.
"The taste is really special. It's cut very thin, but there's not a lot of juice inside."
"The trachea inside the pig lungs are very crispy, and the blood vessels are slightly chewy. The lung slices have been completely soft after being stewed for a long time, and it feels like eating a mouthful of cotton when you bite into it."
"Normally, pork lungs cut into large pieces will taste crispy, but here they taste just glutinous and soft. It tastes very good and has a unique texture."
But there is one thing you haven't said yet, that is, compared with the large intestine, the flat piece of pig lungs in front of you seems a bit unremarkable.
But it was nothing special in comparison. He knew clearly that the piece of pig lung he just ate was far higher than the standard in ordinary restaurants.
The live broadcast room was filled with cries of ghosts and wolf howls again.
"This anchor is very poisonous. Every time I watch his live broadcast, I always want to eat something, but I just finished eating not long ago!!"
"Oh my god, is this braised pork really so delicious? I have already ordered a takeaway! It will be delivered to me in three minutes."
"Xingxing upstairs, they have never opened Meituan takeout or Ele.me takeout. How can you order takeout? Are you ordering a copycat version?"
"It's so funny, I guess it's the copycat version of Braised Sauce and Fire Restaurant just now, right?"
"Why can't I order takeout if I don't have Meituan or Are You Hungry? I just add money and ask the errand shop to buy it for me?"
"Hey, as far as I know, this Huiji braised small intestine restaurant is located in the Second Ring Road of the Capital. There are only two errand companies in the Second Ring Road and the Inner Ring Road of the Capital. One is Shenfeng and the other is Su Lai. Since both are franchises,
So the price is very expensive.”
"If I remember correctly, running errands in Sulai is a little cheaper, but it costs 15 yuan for 1 kilometer."
"The memory above is good, but I don't understand clearly enough. 15 yuan is the price for a basic delivery of a document. If you want to deliver a takeaway, it is estimated to be 25 yuan per kilometer."
"Is this the world of rich people? The cost of running errands is more expensive than the things that are used to run errands?"
"As the saying goes, you laugh at my brother for buying fake braised food, and my brother laughs at you for not knowing how to order takeout correctly."
"Young man, do you still need some pendants for your legs? You can also wear them on your clothes."
...
Li Xiao watched the funny conversations among the audience in the live broadcast room, and a smile appeared on his face unconsciously.
He turned his eyes away and continued to use his chopsticks to deal with the stew in the bowl. He picked up a half-fat and half-lean piece of pork belly with his chopsticks.
The fat of the pork belly no longer feels greasy. Long-term stewing will release the fat in the pork belly.
Fatty meat tastes fat but not greasy, while lean meat has already become soft and rotten.
The lean meat doesn't taste good at all, and it tastes quite comfortable when mixed with soup.
The fried tofu and fire-roasted tofu absorb a lot of the broth from the braised soup, and when you bite into it, the soup contained in it is immediately released.
Although it is vegetarian, it tastes like eating large chunks of meat.
This is the reason why people in the past liked to add fire-roasted and oiled tofu to the stew.
Not only can it trick your mouth into thinking you have eaten a mouthful of meat, but it can also fill your stomach and give you a strong feeling of fullness after eating.
While chatting with the audience in the live broadcast room, he was chatting with Yang Sanxi next to him.
Li Xiao did not stop eating, and the bowl of braised pork in front of him disappeared piece by piece.
Unlike Li Xiao who was smiling all over his face, Yang Sanxi became more and more depressed the more she ate.
Because the two of them really became more and more interested in each other as they chatted, it had been a long time since he had had such a happy chat with anyone else, especially a child as young as Li Xiao.
Normally, people around him respect and fear him, and people from his grandchildren are either unwilling to listen to him, or they pretend to like listening to him, but in fact they are very impatient in their hearts.
In fact, a powerful figure like him has really walked on more bridges than many people have walked, so how can he not be able to tell whether the people around him are sincere or fake.
So he knew very well that Li Xiao was sincerely communicating with him, but the more this happened, the sadder he felt.
It's such a shame that such a wonderful child can't become family.
The thoughts that were originally suppressed in his heart surfaced again and again, and were suppressed by him again and again.
But he also thought that it would be a shame for such a good child to become a family member.
In the midst of the dilemma, his phone suddenly rang, interrupting Yang Sanxi's thoughts.
He answered the phone without hesitation. After all, with his status, only a few people could get through to him.
The familiar voice of his secretary came over the phone. He listened quietly to the secretary's reminder. He was a little stunned, and then looked at the time on his phone.
Unknowingly, it was already 3:45. Time flies so fast. I accidentally forgot that I have an important meeting later.
After hanging up the phone, Yang Sanxi looked at the bowl of braised fire-roasted pork that was still half full, and sighed inwardly.
My body is getting worse every year. When I was young, I could eat two large bowls, but in recent years, I can't even finish a small bowl.
Lian Po is old, can he still make a living?
When he was studying in the past, he always thought he had grasped the meaning of this sentence, and then it was not until he couldn't eat anymore that he suddenly understood the true meaning of this sentence.
[Go to bed after writing and wish myself a happy birthday]
