Ever since, Li Xiao's score card flashed again, from 56 points to 66 points, once again ranking first.
Li Bingsheng next to him said he didn't care, but when Li Xiao finished, he couldn't help but pay attention.
When he saw that Li Xiao got perfect scores, he frowned deeply.
He was a little surprised. Li Xiao's level was so erratic.
At first, he thought Li Xiao was only good at knife skills, and his other cooking skills could only be considered average.
But now that he saw the perfect score appearing again, he felt that things might not be as simple as he imagined.
It is absolutely not surprising for people to have 9 points or even 9.5 points in the rating.
Because this is only the most basic selection of one-star chefs, it is very normal for candidates with outstanding talents in certain aspects or who far exceed the level of one-star chefs.
And when this happens, the judges will be happy to give a high score.
However, perfect scores rarely occur, and are even almost impossible to occur.
Because there is almost no such thing as perfection in the chef world, no matter who you are, you can definitely find some flaws in the same dish.
Therefore, usually the highest score of the judges is only 9.5 points. Of course, a few judges particularly like it, and there will also be cases where one or two judges give full marks.
But it was so outrageous that all the judges gave perfect scores. He had never even heard of it, not to mention watching it.
He wanted to go over and see what was going on, but he was afraid of being slapped in the face again.
In fact, there is not much problem with Li Bingsheng's idea, but he ignored one very important issue.
What they are currently participating in is the one-star chef assessment, and only the most basic chefs are selected.
If the entries appear to be much higher than the one-star level, they may even be higher than the level of the judges themselves.
It's natural to get full marks, and Li Xiao's current situation is exactly the latter.
The 30-minute game time passed in the blink of an eye, and the scores on the screen changed again.
But the overall ranking hasn't changed much. After all, an excellent chef's abilities in all aspects are usually relatively average, and there won't be too obvious shortcomings and flaws.
Li Xiao has topped the list with 66 points, and this round there is a gap of 1.5 points between him and the second place.
The second place was 52.5 points, the third place was 52 points, the fourth place was 51.5 points...
Li Bingsheng's score was 51 points, ranking tied for fifth.
In fact, his score could have been better, but it was a pity that he wasted a lot of time watching Li Xiao handle the ingredients.
As a result, his time later became very tight and he was unable to perform at his normal level.
Many candidates around him were in an uproar because they were surprised to find that the first-place candidate No. 26 actually got another perfect 10 points.
There were whispers in the venue, but because of the precedent of Pei Qiangdong being expelled from the examination room, everyone did not dare to be too presumptuous.
"I got perfect scores again. Isn't this outrageous?"
"I suspect there is some serious inside story here. Does anyone know what the family of Candidate No. 26 does?"
"If you say it's your own strength, I don't believe it."
"I've checked the exam records before, and no one has ever gotten so many perfect scores! Cheating must be cheating."
Seeing this ranking, Li Bingsheng was a little frustrated. Originally, he wanted to take first place, but now it seems that it is not easy, and it is even said that it is almost impossible.
The total score of the last exam was 40 points. He had to score 14.5 points more than Li Xiao in this exam to have a chance.
This gap was so big that he was a little desperate. If Li Xiao got a 5 or 6 in the fifth round of the exam, even a 7.
He felt that he was sure to defeat the opponent and achieve overtaking in the corner in the last round.
After all, the menu for the final competition was completed under the supervision of his grandfather, and he was not afraid of anyone at all.
But even though he played perfectly, he got a perfect score of 40 points in the final round.
As long as Li Xiao scores more than 26 points, he can steadily crush his results.
That is to say, as long as the opponent gets a passing result or above, he can smoothly get the first place in this competition.
This kind of result is absolutely unacceptable to him. It's not that he can't accept that he failed to get first place.
But he couldn't accept that the first place was actually a so-called food anchor who he had never looked down upon.
This is like a popular saying on the Internet:
"Seeing you making money is even more uncomfortable than me losing money."
But now, he has no way to turn around. The other party only needs to produce a decent product, and he can easily get the first place.
For a time, he who was originally arrogant was completely discouraged and even felt a little helpless.
In the live broadcast room, seeing that Li Xiao was still ranked first and maintained an absolute advantage, the fans who had been supporting Li Xiao immediately cheered.
“The anchor is awesome!”
"I have long said that with the level of anchors, participating in a one-star competition is simply crushing them at will."
"With the anchor's level of casually instructing three-star chefs, participating in the one-star competition is indeed a bit humiliating."
"It's a pity that the rules of this year's competition have been changed, otherwise the anchor would have passed the exam all the way. He would have made a sensation in the entire chef world."
"It is indeed a pity that the anchor was born at the wrong time!"
"What a pity. The anchor already has 66 points. He can get 34 points later and get a full score. I just checked, there is no perfect score in so many competitions."
"The anchor works hard and gets a perfect score of 34."
.......
Li Xiao nodded after seeing the audience's comments:
"No problem. Thanks to everyone's kind words, I will work hard and see if I can get full marks."
The host picked up the microphone and started the last test, which was also the highest-scoring round.
"Now begins the final round of exams. This round of exams is limited to 8 hours. You can choose any ingredients, any seasonings, and no less than 8 basic dishes of any cuisine. The upper limit is 16."
"If there are cold dishes included, the number of cold dishes cannot exceed half of the total."
"Candidates are asked to pay attention to the choice of dishes and do not choose dishes that require a long time to prepare."
"Now the game begins."
The candidates once again rushed to the food area to choose their favorite food.
I'm afraid that if I'm slow for a second, the ingredients I like will be taken away by others, resulting in me not getting full marks.
Of course, what they don't know is that no matter whether the ingredients they choose are good or not, it actually has no influence on whether they can get full marks.
After all, they themselves do not have the ability and level to get full marks.
After everyone returned to their workstations, Li Xiaocai pushed the trolley next to him and slowly walked towards the ingredients area.
As he walked, he was still throwing the ingredients he liked into the cart.
In fact, when considering the dishes, he had some concerns about whether to choose the original plan or based on the judges' preferences.
None of the 10 judges are from the South. If I still match the items according to the original method, I don’t know if I will be recognized.
After all, the food differences between the north and the south are indeed very big, but considering that he was participating this time and adapting to the invitation of the Guangdong Chefs Association, he finally decided to use the original plan.
Choose fatty pork belly, pineapple, colored peppers, tomatoes, purple ginger, prawns as big as two fingers, fat and lean pan-fried plum blossoms, Jinhua ham, grouper, winter melon, scallops, lotus leaves, rice,
