typeface
large
in
Small
Turn off the lights
Previous bookshelf directory Bookmark Next

The golden ceiling of 4.342 million

 After handing the buffet ticket to the waiter for verification, Li Xiao walked into the hall with a camera.

Xuanji Mediterranean Buffet Restaurant is quite luxuriously decorated.

The circular ceiling is composed of two colors, gold and silver. Silver uses pure silver mosaic tiles.

The gold color is decorated with 999 pure gold foil mosaics.

"There are rumors on the Internet that the gold on this ceiling alone is worth more than 2 million."

Studio

"Let me go, 2 million gold will make a ceiling?"

"I really don't understand the world of rich people."

“Are the people who open a revolving restaurant in a place like Xiao Man Yao an ordinary person?”

"From the perspective of wealthy people, there is probably not much difference between spending 200,000 yuan on decoration and 2 million yuan on decoration."

"I produce seamless steel pipes and machine tools. Do you want any other brothers to work together to make me bigger and stronger?"

"Good guy, how long are you going to deduct such a big piece of ceiling?"

"Besides, just transporting these things from a place of more than 400 meters is a big hassle."

Seeing the audience's discussion, Li Xiao could only helplessly shake his head.

A group of people who are talking too much are afraid that there is a real person among them.

·······

Before she even sat down, Li Xiao had already stopped three times to take photos with fans.

Li Xiao originally thought that these were the lucky viewers of yesterday's lottery.

But after asking, I found out that only one couple had won the lottery.

The other two couples knew that they would be live broadcasting here today, so they rushed over to support them.

I was a little touched at first, but I didn’t expect that I would have such a big influence now.

From being unknown to being sought after like a star, time has passed, only a few months have passed.

After being patient and chatting with a few fans who came here for a while, Li Xiao came to his seat.

I saw that my position was actually next to the piano.

Li Xiao looked stunned, because this location was obviously specially arranged.

The other tablecloths are very ordinary white dark floral fabrics.

The position indicated by the young lady was a special champagne color with gold rims, and there was a VIP seat card placed on the table.

"Is this something wrong?"

A polite smile appeared on the young lady’s face:

"Yes, didn't Mr. Li Xiao make a reservation for our restaurant yesterday?"

"Manager Jasmine from [Hui Yuexuan] already filed a record with us last night."

When I heard the young lady’s explanation, I immediately showed an expression of enlightenment.

I actually forgot about this matter.

He glanced at the flowers on the table, and the corners of his mouth twitched slightly, but this seemed a bit too solemn.

He smiled and nodded awkwardly but politely. Since the other party was already prepared, it seemed a little unreasonable for him not to accept it.

Li Xiao could only sit down on pins and needles under the strange looks of the people around him.

Fortunately, everyone's weird looks only stayed for a few seconds and then left quickly.

Li Xiao set up the stand and introduced the Xuanji Mediterranean Buffet Restaurant to the audience.

“Xuanji Mediterranean Buffet is by far the highest buffet restaurant in the world.”

“And it’s a rotating 360-degree buffet restaurant.”

As he spoke, he pointed the camera at the ground.

Since this location is specially reserved for VIPs, the location is quite good. Not only can you hear the piano music played by the pianist, but you can also watch the night view of Yangcheng by the window.

At the same time, right next to your feet is the boundary of the 360-degree rotating roulette wheel.

There are scales in two different colors, silver and black, on the borders.

Two different scales, silver and black, are constantly alternating, allowing guests to clearly feel that the ground under their feet is constantly rotating.

However, the noise reduction and shock absorption measures are very good.

If you don't lower your head to look at the scale on the ground, or don't look up, you will look out the window at the ever-changing night scene.

He had no idea that the ground beneath him was constantly rotating.

"The principle of a revolving restaurant is a bit like a merry-go-round."

"It's just that this oversized carousel is not a wooden horse, but tables and chairs."

"And in the middle of the carousel, there are all kinds of meals."

After briefly introducing the Xuanji Mediterranean Buffet to the audience, Li Xiao put on the head-mounted camera and set off towards the dining area.

"Here it comes, here it comes, another VR experience."

"The anchor's head-mounted camera is really an experience."

"It is recommended that the anchor uses two lenses next time!"

"As long as my self-hypnosis is strong enough, I will eat whatever the anchor eats."

“First POV YYDS!”

·····

Li Xiao took a rough walk around the dining area, but was not asked to get food immediately. After wandering around, he returned to the starting point.

“The buffet here is divided into 8 areas.”

"They are the staple food area, hot dish area, cold dish area, snack area, dessert area, meat area, seafood area, and beverage area."

Arriving at the main food area, a dozen chefs were busy behind the workbench, and from time to time, staple food ordered by customers was brought to the table.

The heat is constantly coming out of the oven, induction cooker, and soup pot, and is then sucked away by the hidden range hood above the workbench.

“In the staple food area, you can see lobster fried rice, abalone porridge, three-shredded fried spaghetti, as well as a variety of pancakes, freshly baked bread, and freshly made 4-inch pizzas where customers can choose their own ingredients.”

“The variety is very rich, including both domestic and foreign products.”

Li Xiao walked to the hot dish area next to it.

The hot dish area is different from the one next to it. There are no chefs here to provide processing services.

Only from time to time, one or two waiters or ladies will appear to clean up the tongs or spoons that have been messed up by customers.

At the same time, clean the countertop and maintain a high degree of cleanliness and hygiene.

When they are cleaning up, if there is a shortage of dishes, they will immediately report it to the kitchen and replenish it in a timely manner.

36 hot dishes heated with warm water at a constant temperature are divided into three rows and placed in the hot dish area.

"A very high-quality service attitude. This is much better than many messy buffets that cost hundreds of dollars."

“There are a total of 36 dishes in the hot dish area, including meat and vegetables, and the variety is very appropriate. It’s almost dazzling.”

"Braised sea cucumber, steamed abalone, baked lobster with cheese, black pepper beef ribs, spicy shrimp, braised pork, braised lamb chops with potatoes, garlic cabbage, mustard lettuce..."

Fortunately, after Li Xiao's physical fitness improved, his memory also became much stronger. Otherwise, there would be no way he could remember so many dishes at once.

“The hot dishes are not ambiguous at all, and basically nothing is cheap.”

"And I just took a quick look, and the workmanship is very careful."


This chapter has been completed!
Previous Bookshelf directory Bookmark Next