As for what the difference was, he couldn't seem to tell, so Li Xiao decided to try it for himself.
This type of fried potato includes fried small potato eggs, or cut into slices and fried, deep fried, and served with a bowl of toppings.
This small ingredient mainly contains chili noodles and Zouer root, as well as some coriander, chopped green onion and the like.
Li Xiao took a bite and closed his eyes happily. Sure enough, fried food is delicious!
The fried potato here tastes no different from the fried potato elsewhere. The small potato eggs have a crispy shell on the outside and a soft inside.
The same goes for flaky potatoes. If you want them to be crispier, heat them up a little. If the heat is not so high, there will still be a soft inner core inside.
In fact, the biggest difference between the fried potatoes here and other places is probably the bowl of seasonings.
"Family members, some people have long said that the fried potatoes here are delicious. I also tasted them for you today. It does taste pretty good. There is nothing different about the potatoes, but with this seasoning, the taste is different."
The boss has prepared this seasoning for you, and the fried potatoes have already been put in it. You can just eat it yourself.
Naturally, a portion of fried potatoes wouldn't make Li Xiao full, so he went to the side and ordered a bowl of pea flour.
The pea flour looks ginger-yellow, is cut into thin strips, and then sprinkled with seasonings.
Li Xiao couldn't wait to take a bite.
The smooth and tender powder entered the mouth, and he swallowed it with a sip. It was ice cold and delicious.
"This pea powder is also good. It's ice cold. As soon as it enters your mouth, you swallow it directly. It's like jelly and tastes good."
These are all snacks, and it would be difficult to eat them full, so Li Xiao bought another piece of roasted bait.
The skin on the outside of this roasted bait block is actually made of cooked rice.
Boil the rice, then press it into a round pancake, brush the sauce on it, and wrap a fried dough stick inside.
"Hmm...the sauce is good, salty and spicy, and the fried dough sticks inside are fried just right."
While Li Xiao was eating, he did not forget to explain it to the fans in the live broadcast room.
After finishing the meal, Li Xiao began to take fans to visit Haigeng Park.
The first thing we went to was Dianchi Lake. On the edge of the pond, there was a strange-shaped stone standing upright. The upper left corner of the stone was recessed, forming a crescent shape.
The words "Dianchi" are written in red paint on the whole stone.
Walking along Dianchi Lake, Li Xiao saw a yacht not far away.
This yacht is not a speedboat like a water park, but a truly luxurious-looking yacht.
But unfortunately, this yacht will not play on the Dianchi Lake now. Li Xiao doesn't know if it has always been like this, treating this yacht as a decoration, or because of something happening today.
However, after obtaining the consent of the yacht owner, Li Xiao still boarded the yacht.
Although I won’t drive it out, it’s good to experience it.
The facilities inside the yacht are comprehensive, and there are even guest rooms.
Of course, there is a kitchen, but it is very clean and there are no signs of use.
Accompanying Li Xiao on the tour was the eldest son of the yacht owner, so Li Xiao asked, "Hasn't anyone cooked here?"
The man nodded.
Li Xiao understood, "Do you usually go out on a yacht?"
The man nodded again.
Li Xiao saw that he just nodded without making a sound, presumably because he had a more reserved temperament.
After walking around on the yacht, Li Xiao got off the yacht and left.
The entire Haigeng Park is not that big, and there are only a few places worth visiting.
Therefore, Li Xiao did not plan to stay too long. He also planned to go to Xishan Forest Park today.
The design of the entire Haigeng Park will sometimes make you feel very childlike.
For example, when Li Xiao is walking, he will find that there is a small snail painted on the ground where motorized lanes and non-motorized lanes are divided.
Even the manhole covers of the sewers have many cute little animals painted on them.
People can't help but smile knowingly after watching it.
While walking along these cute patterns, Li Xiao suddenly noticed a piece of pink falling in front of him.
He looked up and saw a cherry blossom forest in front of him.
At this time, the cherry blossoms have begun to bloom one after another. If you smell it carefully, you can still smell the fragrance.
This fragrance is not very strong, but light, so that you will be suffused with the fragrance of peach blossoms unconsciously.
Looking at the peach blossoms, a thought suddenly popped into Li Xiao's mind: Can this peach tree... bear fruit?
As soon as he finished thinking about it, Li Xiao became happy. It was surprising that such an ornamental peach blossom could bear fruit.
After coming out of Taolin, Li Xiao went to the sea view corridor, where he watched the seagulls for a while, fed them some food, and then planned to leave.
I have to say that this group of seagulls may be used to it and are not afraid of people at all.
When Li Xiao was feeding them bread, sometimes some anxious seagulls stretched their necks and bit into the bread in Li Xiao's hand before the bread could be broken off.
Li Xiao didn't react for a moment, and the whole piece of bread was almost taken away.
After leaving Haigeng Park, Li Xiao embarked on a journey to Xishan Forest Park. In fact, his purpose was not to see the forest park, but to experience the feeling of riding a cable car.
So Li Xiao parked the car at the entrance and took the cable car up the mountain.
Li Xiao was sitting in the carriage of the cable car, feeling uncontrollably excited. When the cable car slid to the top of Dian Lake, Li Xiao moved to the window and looked outside.
All I could see was a vast expanse of blue water below me, and if I looked further into the distance, I could still see a trace of the Grand View Tower.
As soon as he saw the Grand View Tower, Li Xiao remembered the mistake he had made and couldn't help but laugh a little.
It seems that after going all over the place, I finally came back to this area.
This chapter is not over yet, please click on the next page to continue reading! After getting off the cable car, Li Xiao didn't want to climb the mountain to experience the fresh air, so he went directly to Xishan Longmen.
It is said that the carp leaps over the dragon's gate, so many people come here to seek good luck.
But fortunately, maybe because this is a cliff, everyone is careful when walking, and there is no excessive crowding or pushing.
From this cliff, you can also see the scenery of Dianchi Lake.
At this time, it was close to noon, and the strong sunlight shone on the water of Dianchi Lake, creating layers of waves, and the entire horizontal surface seemed to be dyed golden.
After coming down from Xishan Park, Li Xiao found a restaurant that was said to be selling hot gourd beef and walked in.
I have to say that this store is indeed very popular, and it seems to be a local Internet celebrity store.
When Li Xiao entered, the entire hall was crowded.
Because Li Xiao wants to live broadcast, he can only ask for a private box now.
Otherwise, there are too many people in the hall, which would affect his live broadcast. It would be embarrassing for him to be watched.
It would be okay if he said only good things, but if he said something bad, that would be bad, since he was doing it in front of others.
Li Xiao waited here for a while and found that there was really no seat, and no waiter came. He thought it must be too busy, so Li Xiao planned to change to another store.
After he walked a few steps, he saw another hotpot beef shop.
Logically speaking, stores of the same type would not open so close together. After all, aren't you stealing other people's business? It is unethical.
This shop also says "Century Old Shop", and the plaque is also made of wood. I don't know what kind of wood it is, but it has a thick layer of patina on it. It looks like it has been around for a while.
Seeing that the store was relatively clean and there were not many people, Li Xiao walked in.
As soon as I walked in, the proprietress wearing an apron came over.
"Hello, what would you like to eat?"
Li Xiao looked at the menu.
"Please bring me a piece of hotpot beef with a piece of beef offal in it, and also a piece of stone forest cheese cake and fried bee pupa."
After the proprietress wrote it down, she saw that Li Xiao was live broadcasting, so she took the initiative to ask him if he wanted to go up to the second floor. There were private rooms on the second floor.
This was exactly what Li Xiao wanted, so Li Xiao nodded.
The proprietress took Li Xiao into the innermost room at the corner of the second floor. Li Xiao walked in and saw that the seats and chairs were all made of bamboo, and there was a framed Yunnan-specific embroidery hanging on the wall.
The embroidery should have gold thread added inside, and it will reflect the golden light under the sunlight, making it look radiant.
There was a silver tea set on the table. The proprietress followed Li Xiao and now made a pot of tea.
Li Xiao didn't drink the tea. He just felt that it was different from Tieguanyin or Maojian. This tea tasted sweet in his mouth.
It's not as sweet as milk tea, just a little bit sweet.
Li Xiao sat down on the chair, fixed the phone, and then raised his teacup.
"Look at this tea cup. Isn't it beautiful?"
The teacup is indeed very beautiful. The outside is carved into a hollow shape, but the entire cup is not carved directly, as if it is divided into two layers.
The first layer is the cup inside, and the outer layer is the raised carvings.
"This cup looks like it was made with craftsmanship. Look at the embroidery."
Li Xiao pointed the camera at the embroidery on the wall.
The embroidery was a pair of peonies, with gold threads mixed in with the tight silk threads.
"This can be considered a work of art. As the saying goes, if it were sold, it would probably be worth tens of thousands."
As soon as Li Xiao finished speaking, the landlady came in with bee pupae. She happened to hear these words and smiled.
"This is embroidered by my eldest daughter. She learned it from a master when she was a child."
Li Xiao turned his head and looked at the landlady.
"Then your daughter is really good. Not everyone can learn this kind of skill."
When she heard Li Xiao praising her daughter, the landlady didn't say anything, but the pride in her expression couldn't deceive anyone.
The proprietress put down the bee pupae, and then brought the remaining two dishes to Li Xiao after a while. She also gave Li Xiao a plate of cold cucumbers.
Li Xiao thanked the lady boss, who waved her hands and went out.
The beef gourd placed in the center was still steaming. Under the copper gourd was a charcoal stove, not natural gas.
[Ding dong, check-in is successful, the gourmet restaurant you checked in is: [Old-fashioned Fire Beef]]
[The beef is selected from the best yellow beef]
[Bee pupa is the pupa of a wasp, rich in protein]
[Milk cakes are made from fresh goat milk]
[The cucumbers are freshly picked cucumbers]
"Ding dong! The system rating, the star rating of [Old Style Fire Beef] is 4 stars."
"Dingdong, you have won a check-in reward from a 4-star gourmet restaurant."
[Ability: Mental dexterity]
[Ability introduction: Your finger flexibility will double, and you will make rapid progress in learning embroidery]
【Money: 20000】
【Famous: 40】
[Introduction to fame: 1 point of fame will allow 10 strangers to recognize you through different channels]
Li Xiao looked at the ingenious skill he had obtained and was stunned for a long time. What the hell is that rapid progress in embroidery?
He just saw that the embroidery looked better, and he really had no intention of getting an embroidery needle!
But at a certain level, this system can be regarded as understanding his psychology? Although he doesn't really want this kind of understanding...
Li Xiao put aside the messy thoughts in his mind and picked up a chopstick of beef.
"This beef is high-quality yellow beef. It has a little bit of fascia in it, which makes it more fragrant the more you chew it. It's very chewy and has a full flavor of beef."
Li Xiao said as he fished out a chopstick of beef offal.
Naturally, there is nothing much to say about beef offal, so Li Xiao just ignored it and showed the beef in the pot to the fans in the live broadcast room.
"It actually not only contains meat, the boss also added some seasonal vegetables to it, so if you get tired of eating meat, you can have another bite of vegetables."
After Li Xiao finished speaking, he took a bite of cabbage.
"The baby cabbage has been soaked with the aroma of the beef, and it tastes sweet and very fragrant."
Immediately afterwards, Li Xiao brought a piece of stone forest milk cake.
"This milk cake tastes like milk. Although it is made from goat's milk, it does not have the mutton smell. It also tastes smooth and tender, a bit like milk tofu."
As Li Xiao spoke, he didn't forget to take a spoonful of the beef soup from the fire gourd.
"Well, this soup is so delicious!"
After saying that, Li Xiao stretched his chopsticks towards the bee pupa.
"Many people may not dare to eat this thing, but I tell you, if the bee pupae are cooked, they are very delicious and crispy and fragrant when chewed."
After Li Xiao finished speaking, he picked up a full chopstick and put it into his mouth.
Click.
The fried and crispy bee pupa shell is even crispier than potato chips.
“It’s not bad, it’s fried very crispy, and once you eat it, your mouth is filled with fragrance.”
Speaking of this, Li Xiao took a sip of tea and said with some regret: "Oh, it's a pity that we drove here today, otherwise it would be great to have this kind of dish with a pot of wine."
Li Xiao, who looked regretful, stretched his chopsticks towards the cucumber salad.
"When you are tired of meat dishes, take a bite of cucumber."
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