The vegetable pieces are extremely dried in the sun. If not said to be vegetables, it is really hard to tell that they are dried from vegetables.
Those handfuls were so dry that Manju felt his teeth hurt when he looked at them, "Ah Qiu, this is so delicious when made into salted vegetables? I'm afraid my teeth won't be able to chew it if I look at it like this."
She had bad teeth and always had pain, so she always went to Tang Mingde to get some herbal medicine to treat it.
"Don't worry, Aunt Manju. If you can't eat stir-fried food, just make braised pork with pickled vegetables. The salted vegetables must be soft and go better with rice than meat."
Song Qiu responded as he put the dried vegetable pieces into a clean and oil-free wooden basin, then added the appropriate amount of salt according to the amount, "I usually put the amount of salt based on the feel, aunties."
If you feel that you are not sure, just estimate the amount of salt that should be seven or eight cents per pound of vegetable cubes."
"After putting the salt in, rub it with both hands and rub the salt into the vegetable cubes. The salted vegetables are the salted vegetables! Put the salted vegetables into the jar, seal it tightly, and don't let it get wet.
Dip it in oil and keep it for a year or two without any problem. If you keep it for a longer time, the old salted vegetables will be more fragrant!"
Song Qiu kneaded and mixed it vigorously. When the salt was evenly dispersed and evenly distributed, the salted vegetables were ready. He put them into a clean jar and closed the lid.
"This is how the dried salted vegetables are made. After it has been stored for a few days, I will teach my aunts how to make braised pork with pickled vegetables, which is braised with salt. I still prefer to call it this way. In addition to this way of eating, I will also know how to cook it.
Teach the aunties other things. Throughout the year, no matter when, if you want to eat this flavor, just grab it from the jar and make it."
"For this kind of vegetable head, I deliberately don't ask it to be dried in the sun. It is also a little green and semi-dry. I can make some pickles and eat it like this. It can also be used as a meal."
With that said, Song Qiu mixed the washed and dried cabbage heads, added salt, pepper noodles, chili noodles and sugar.
Manju and the others carefully watched how it was made. Looking at the chili noodles, Miao couldn't help but said: "Looking at this chili noodles, I thought of the hot and sour noodles you made last time, Aqiu, and I ate them twice.
, I’m drooling just thinking about it now. I know you sell the recipe for dried chili peppers, but I also want to be cheeky and wait for the red chili peppers to be harvested after autumn. Can you teach me how to make this chili noodles?
Yes? I will cook it from home and I will never ruin your business, Aqiu."
The others were also a little moved after hearing this, and they all looked at Song Qiu.
People in Songshan Village had seen how Song Qiu dried chili peppers, and they came to help with the work, selecting red chili peppers and helping to dry them on skewers.
They all know how to dry red peppers, but they don't know how to make chili noodles.
Except for the accident involving Cao's mother and her son, the other people in Songshan Village are pretty good.
In addition, Song Qiu became closer to the people in the village after learning about Jin Jiawei.
Living too carelessly is not a happy life, not to mention telling this girl about making chili noodles is just a trivial matter. Anyway, she will collect red chili peppers when the time comes. Although she is no longer in the business of dried chili peppers, she will do the business of chili noodles. When the time comes,
When asking for work, the villagers are the first to be hired.
There is also Doubanjiang, it will be the same when the time comes.
She can still make a lot of money with these two things.
But now that the situation of the war is unclear, everything will have to wait until there is peace.
She nodded and didn't say anything about asking for help first. She just said: "It's done when the time comes. I'll teach you how to make it at home. This mixed pickle won't cost much. I'll pack some for you to take back later. Let's take it back first."
The pickles are made."
She made it clear that she taught me how to cook it at home.
The Miao family all nodded one after another and said happily that they would trouble Song Qiu.
After watching Song Qiu prepare both dried salted vegetables and dried pickled vegetables, several people took the small packets of chili noodles given by Song Qiu and went home to cook.
They were the only ones in the village who followed Song Qiu to dry their vegetables. Others were still burying their vegetables in the ground, waiting for Song Qiu to harvest them.
After Song Qiu made the dried vegetables, he looked at the two jars of salted vegetables and realized that this would not be enough if he were to make pickled vegetables and meat for sale in the inn.
He didn't know what would happen to the war ahead. Song Qiu thought about it carefully, gritted his teeth, and decided to take back the vegetables first and dry them in the sun. Otherwise, he would have to wait until next year when the vegetables would be old and rotten.
.
If he really got called, it would be bad luck.
In fact, if you calculate it, at most it will be a loss of money and energy.
But you won’t lose much.
She still collects the children's vegetables at the rate of fifty cents per basket, and a hundred baskets is only five taels of silver.
She still has a few hundred taels of silver left in her hand. If she takes a gamble, she will lose more than a dozen taels. What if someone comes over there and leaves her hometown, no matter how much money she has?
What's more, she knows the inside story, so she should have some confidence.
He did what he said, and in the afternoon Song Qiu announced that he would go out to collect some vegetables.
As soon as the words were announced, while it was still early, each family in the village picked up their own vegetables, packed them in baskets, and carried them to the Song family.
Oftentimes, when people grow vegetables, they cook them like radishes. The cooked vegetables here are not as tasty as radishes, so they generally don’t grow more vegetables than radishes.
The entire village was collected, and only thirty baskets were collected.
The business of the inn was not very good, and everyone thought it was too much, so Song Qiu called all the Zhongs over to help cut vegetables and make salted vegetables.
Then he drove a mule cart and took Aling and Du Chuanfu out for a tour. In other villages, including the Yuan family and the Hu family, they recovered a lot one after another. Together, they collected two hundred baskets and spent ten liang.
Yinzi, so he stopped.
No matter if there is enough or not, that’s all. When it’s really used up, we’ll have to wait until next year.
The Song family's courtyard was busy cooking salted vegetables, and the construction of Liu Laomeng's house was about to be completed.
The latest news is coming one after another from the front.
Changle's army retreated twenty miles and set up camp for a short rest, and then launched another attack on the 23rd of the first lunar month.
The enemy troops formed a formation under the city, and the enemy generals called for formation in front of the formation, showing great arrogance.
An Chengshan, a veteran general under the command of King Changshan, came out of the city to fight. He fought several enemy generals in succession and killed them all.
Our army's momentum was high, killing thousands of enemies, and Changle's army was defeated.
On the twenty-fifth day of the first lunar month, Changle's army attacked the city again. An Chengshan led his troops out of the city to fight, but was trapped and killed by the enemy's masters in turns.
On the twenty-seventh day of the first lunar month, King Changshan used a clever plan to bypass the enemy's rear and cut off the enemy's food and grass. Our soldiers rejoiced and took the initiative to attack and defeated the enemy. The two sides fought for a whole day and night, and the enemy was defeated.
, suffered heavy losses and retreated to Lingnan Pass.
On the third day of February, the Prince of Changshan rushed to Qiuling County with 100,000 reinforcements. After the two armies merged, Changshan King himself acted as the commander and led an army of 200,000 to gather out of the hills and go to Lingnan Pass to counterattack and attack.
On the seventh day of February, we gathered our troops and killed tens of thousands of the enemy, recaptured Lingnan Pass, and the enemy army was defeated and retreated to Longzhou City.
One good news after another spread back to the rear, and the people rejoiced and clapped their hands.
At that time, the Liu family's house was completed, and the villagers asked Song and Qiu when the construction would start. Song Qiu heard that the enemy troops had retreated to Longzhou, and our army's morale was as high as a rainbow and its momentum was overwhelming. Without any hesitation, Song Qiu decided to start construction.