In that compartment, Xu Yin rode a small electric donkey back to the restaurant.
The group of congratulatory fans in the store had already eaten and drank, paid their bills, and left.
Father Xu is at the counter doing today's sales.
Seeing her coming back, he said with a happy face: "Yin Yin, how much water do you think we got today?"
Before Xu Yin could guess, he announced happily: "Five thousand! In such a deserted day a few years ago, there were actually five thousand!"
Normally, 5,000 yuan would not make Father Xu so happy, especially during holidays. If he did not have 5,000 yuan, he would cry. It is not enough to pay wages for Xiao Wu, Fatty Sister-in-law and other employees.
But it’s not close to the New Year, and it’s a gourmet alley that relies on the flow of students. It’s normal to have light business. For example, a few days ago, it would be good to have a thousand sales in one day. Today’s sales of five thousand are really exceeded.
his expectations.
Dad Xu was excited, but his sanity was still on the line:
"But I know that today is thanks to your brother's friend. Without him, there wouldn't be so many people coming to the restaurant to eat at night."
Those fans of He Shi ordered all the dishes in the store, not to mention two portions of grilled fish, and drank several boxes of drinks. They earned over 3,000 yuan from the dine-in alone. Excluding this order, the rest
This is the normal flow in the store.
I recorded all day today and thought I would finish early tonight.
Just focus on studying! Studying well is the way to go!
Before eleven o'clock, the ding-dong of take-out orders rang out as scheduled.
"Hey, Dad, what is this?"
Xu Yin didn't think so much. As long as Jiang Zhaoyu didn't transfer money to her, everything would be easy.
"..."
Xu Yin racked her brains and came up with a plan that had the best of both worlds:
"Dad, I see there are several bags of chicken feet and duck feet in the freezer. The freezer needs to be emptied and powered off during the New Year, right? How about taking them all out and making them into lemon chicken feet and boneless duck feet? They can be sold as braised snacks.
, if you encounter a timeout, you can also send a letter to express your apology."
It was at that time that Xu Yin learned how to make, in addition to the sour, spicy, refreshing, and appetizing boneless lemon chicken feet, she also figured out the braised boneless duck feet that are super delicious for rice. So far, there are many finished products in the system warehouse.
"You know how to make duck intestines? This stuff has a strong smell, and it's hard to eat if you don't make it clean."
When I pulled up the orders, I saw that many of them were old customers from yesterday.
When I was cleaning out the freezer, I dug out a package of unknown ingredients at the bottom.
"Then I took it out and made it."
"Let me try."
Dad Xu can understand adding more garlic, but what does it mean to send snacks overtime?
Xu Yin blinked: "Oh, yesterday I ran out of time for several orders. I was worried that they would leave negative reviews, so I took it upon myself to give them a snack."
She dug out the recipe and steps she had written down in her notebook at the time, and thawed the chicken feet and duck feet under running water.
"Well, if you're sleepy, go to bed first."
"Okay, okay, I'll tell dad tomorrow."
Jiang Zhaoyu frowned: "Since there are no riders to take orders, takeaways should be closed."
He wants to write more songs and make more money, so that he can spend the money on his sister, lest he runs out of money and becomes a rider.
He was stunned for a few seconds and hurriedly explained: "Brother, I'm just helping the store deliver a meal. It's the Chinese New Year soon, and I can't call the rider. I can't cancel the order after I received it. So I'll be busier during the evening rush hour, so I can't finish the delivery."
I just went back to the store. It wasn’t because I was short of money, really!”
"I will, I will do it."
The next day, she forgot to mention the takeout business to Father Xu.
"That's much better than the past few days." Father Xu pressed the calculator and did the calculations. "You college students are still smarter and have business acumen."
Father Xu said while preparing the dishes: "The idea you mentioned is good, but I don't know how to make lemon chicken feet, and how can I sell the duck feet with the bones removed?"
Suddenly, they understood why Qian Mingyue and the others were so excited that they wanted to scream like crazy when they saw him. It was indeed a sight to behold.
In addition to duck intestines, you can also use various vegetables to make it.
After coming back to his senses, he smiled, "Why are you thinking about all this? No matter how much you think about it, it's unlikely that he is Xiaojin's classmate."
"Isn't it expired?"
"He Shi sent me a message saying that you were working as a rider to deliver food? Is it because you don't have enough pocket money?"
Xu Yin did not refuse, and decided to work during the winter vacation to earn living expenses for the next semester.
At this time, the cell phone rang, it was Jiang Zhaoyu.
Don't transfer money to her without saying a word, she has a rich balance in her card.
Today’s harvest: In addition to the two thousand yuan given by Xu’s father, there is also the thirty-six yuan earned from being a rider.
Father Xu took a closer look before remembering: "Oh, it's duck intestines. The boss gave it to me when we were wholesalers of chicken and duck feet."
"Hey! What do I think? Since the customer likes it, I will give you one next time. Anyway, I made the cake and shredded radish cake myself, so they are not worth a lot of money."
Lemon chicken feet was particularly popular in a small modern world she once lived in. Both adults and children loved to eat it, but they thought it was too expensive to sell in stores, or they were worried about the addition of artificial additives such as preservatives. Many housewives made them.
Green Book made it by itself, and for a while everyone was eating lemon chicken feet, which overshadowed the previous Snowflake Crispy.
She thought of a popular snack for a while - cold pot skewers.
Dad, you may have misunderstood...
Jiang Zhaoyu hung up the phone, sat on the sofa and thought for a while, then got up and went to the creative studio.
Xu Yin rolled up her sleeves and did whatever she thought of.
Before falling asleep, she put on a facial mask and read a book, but He Shi's handsome face with sharp edges and bones flashed in her mind.
"That's not specified. This batch of goods came in after autumn."
He is such an incompetent brother that he doesn't even know that Xu's father and sister are working so hard - one is running a store, and the other is running around delivering food on the streets in the cold winter months. Thinking about it makes me feel uncomfortable.
Xu Yin: "..."
He had just come out of the recording studio, saw He Shi's message, and immediately dialed it.
"Brother Yu, why don't you go to bed so late?" Xiao Cen asked.
Someone made a note: [Boss, don’t be in a hurry and deliver it slowly. If it’s overtime, just make up a small snack! I’ll give you a five-point praise! Hehe!]
Some people asked for more garlic to be put into the bullfrog, praising that their fried garlic was so delicious that it was even more delicious than the bullfrog.
After finishing the calculation, Xu's father transferred two thousand yuan to his daughter: "You have worked the hardest today. Not only did you work on the stove, but you also worked part-time as a rider to deliver food. You can accept the money and buy yourself a new set of clothes for the New Year. If you don't have enough, you can go with Dad."
explain."
Father Xu went to the wholesale market early this morning to buy vegetables. She bought a lot of vegetables. She picked some potatoes, mushrooms, kelp knots and lotus roots, and first used these vegetable vegetables with duck intestines to make a pot of cold skewers.
She prepares the sauce herself, using more than 20 kinds of ingredients, which is fresher and more flavorful than the Chuan Chuan sauce sold on the market.
Fortunately, Dad Xu is a person who loves to think about new dishes. The seasonings and spices in the store are very complete, including all the spices needed for the sauce.
Before noon, Xu's father was cooking. She prepared chicken feet, duck feet, cold pot skewers of braised ingredients and sauce, and waited for Xu's father to take them out of the pot and pack them into boxes. She then took the order and delivered it.
It was rare that I didn't read in the afternoon. I sat at the table and carefully deboned the chicken and duck feet, and skewered the duck intestines and vegetables with bamboo skewers.