For example, many foreigners cannot accept the various kinds of whips that are popular in China.
Among domestic gourmets, South Vietnamese Dong Tao chicken has mediocre meat quality and is not considered a good food.
However, this thing is quite popular among local South Vietnamese diners.
You may think that the legs of South Vietnamese Dong Tao chicken are very weird, thick and fat.
But in fact, it has a lot of meat. If you have never eaten other good things, will there be such a special and good-tasting thing that will be sought after by others?
Therefore, they were used as royal and sacrificial tributes, and as a top treat for guests in South Vietnam.
If Chen Wenzhe can tell, this kind of chicken actually tastes similar to domestic domestic chickens.
In this way, there is no need to talk about it because of its strange legs.
In fact, the preparation of this kind of chicken is the same as our domestic chicken, there is nothing special...
It's just that this kind of chicken is considered unpalatable to Chinese people because it has lost the halo given to it by the royal family.
However, the main item is not the chicken, but the chicken legs.
When it comes to poultry, isn’t it just chicken wings, drumsticks, etc.?
Are these the most delicious parts? They are already delicious, but the drumsticks of this Dong Tao chicken are so thick.
Thickness means there is meat, and coupled with the stickiness of the chicken legs, it tastes pretty good.
At the very least, it tastes much better than other parts of muscle.
Coupled with South Vietnam's local ingredients and cooking methods, this chicken leg tastes more flavorful.
In any case, Chen Wenzhe was quite satisfied with his meal.
There must be a reason why this thing has not been promoted in China.
I can only say that the audience for this thing is too small and not widespread.
Not to mention anything else, just because there are few, the price must be high.
Depending on the type, the price of Dong Tao chicken per kilogram can reach 350,000 to 400,000 South Vietnamese Dong, which is approximately RMB 105.5 to 118 yuan.
This price is definitely not low even in China.
Thick chicken feet can be sold for up to 6 million South Vietnamese dong, which is about 1,775 yuan.
In 2013, a farmer in Ho Minh City even refused to sell a pair of Dong Tao chicken feet for less than 50 million VND, or about 15,519 yuan.
This price is equivalent to the head of a domestic lion-head goose, right?
The moment Chen Wenzhe saw the Dongtao chicken, he thought of the famous braised food in the south.
If you eat someone else's Dong Tao Chicken, you will naturally get something in return.
Therefore, Chen Wenzhe plans to eat lion head goose with Ruan Yin and Wu Mingzhu after returning to China.
As a kind of poultry, there are many kinds of geese. Among them, the most expensive goose, the "Rolls-Royce" lion-head goose, can be regarded as the leader among geese.
If I had known earlier, the auction price of a lion head goose head would have definitely exceeded 10,000 yuan.
So why is it so expensive? Compared with other geese, is there anything special about the lion-headed goose?
In fact, it is similar to Dong Tao chicken. Dong Tao chicken has a pair of particularly thick legs.
Lion-headed geese have large sarcomas on the top and sides of their heads because of their large heads.
Because this point resembles a "lion's head", it is named the lion-headed goose.
The lion-headed goose is famous for its huge sarcoma on its head and its huge body. You must know that its sarcoma will become larger as it ages.
Therefore, the goose head with an auction price of tens of thousands has an unusually large tumor.
This huge lion-headed goose weighs 10 to 12 kilograms as an adult. Gu Chan
Mother geese are slightly lighter, but can also weigh up to 10 kilograms.
Compared with ordinary geese, the size of the lion-headed goose is overwhelming.
According to reports, at the 2020 Chenghai Lion-Head Goose International Network Festival, a competition event for the “Largest Lion-Head Goose” was held.
One of the lion-headed gooses won the title of King Goose with a weight of 34.4 kilograms.
Later, the old goose heads collected this time were auctioned, and the auction price of one goose head was as high as more than 14,000 yuan. It can be said that it is not much more than Dongtao chicken.
Of course, the quality of this goose head, which costs tens of thousands, is very good.
If you buy it regularly, the general price ranges from 600 yuan to thousands of yuan.
Compared with the price we buy ordinary geese at, there is still a big gap.
However, the lion head goose has a strong constitution and delicious meat. It is said that it does not have the fishy smell of ordinary goose meat and tastes very "silky".
So even though it is expensive, there is still a market.
So why are there so few people raising lion-headed geese when there is a market for them and prices are quite low?
Because this kind of goose grows too fast, and the goose meat is not delicious. The only thing that tastes good is the head.
If they grow fast, they will eat more, and the feeding cost is also very high, and it takes too long to consume.
It’s just a time cost that deters Chinese people who pursue making money quickly!
After eating and drinking, the transaction is completed.
After everyone tidied up, they got in the car and followed the truck transporting lumber to a small, secret port not far away.
After getting on the boat and waiting for others to move the wood, Chen Wenzhe and Ruan Yin learned about the domestic lion-head geese.
Especially braised goose, I remember that a few years ago, the documentary "A Bite of China" was everyone's favorite program.
It can be seen from the program that our country's food culture is very diverse, and each place has its own special cuisine.
There is a dish in the Chaoshan area that has been rated as one of the top ten classic dishes in Guangdong Province. Its raw material is "lion head goose".
"A Bite of China" is quite famous. It is a propaganda film promoted by CCTV, so even abroad, many foreigners know about it.
When Chen Wenzhe said this, Ruan Yin was really interested.
Of course, what he was more interested in was Chen Wenzhe's boat.
Since they were interested, Chen Wenzhe didn't mind showing them around.
In fact, Chen Wenzhe himself had never taken a serious look at this boat. At this moment, he saw that it really didn't look like a fishing boat after being modified.
Not to mention other things, it is just a fish storage cabin, which has been greatly modified.
The water tank usually used to store live fish has not been eliminated, but has been reduced a lot.
Other things that have shrunk include the original huge freezer cabin, which has been greatly modified.
The original refrigeration cabin had its refrigeration equipment removed and split into two.
A large part has become a dormitory, and only a small part is left. Since there is no refrigeration equipment, we can only rely on ice to preserve seafood.
Also, maybe the original crane was broken, and the power of the crane that was replaced later was too small.
Chen Wenzhe asked specifically, the small crane on this ship can only lift a thousand kilograms of heavy objects. What can it do?
You must find a reason to replace the crane, and the reason is easy to find.
Chen Wenzhe had already planned these, so he was not in a hurry.
This fishing boat is not small. It now has a freezer compartment, a water tank, a dormitory, a recreation room, a study room, an observation room, as well as a cockpit, storage room, etc.
Chen Wenzhe knew that there were some underwater robots hidden in the storage room. These were used to salvage some underwater equipment and were considered a specialty of the South China Sea!