Chapter Five Hundred and Twenty Five: Drinking, Eating Meat
While Li Xuebin and Zheng Jinyuan were still arguing, Ye Mo's father and father-in-law walked in.
"Oh, so much good wine." Ye Mo's father said, "It's an eye-opener."
"Let's have some good wine tonight, what do you want to drink?" Li Xuebin looked at Ye Mo's father and said. One of his hands was still holding the Laofen wine in Zheng Jinyuan's hand...
"Whatever, it's fine," Ye Mo's father said.
"Have you ever opened this Zhonghuatan?" Ye Mo's father said: "I saw on the Internet that this wine is very good."
"Just drink the Chinese altar..."
When I bought Zhonghua Tan, I bought it for more than 100,000 yuan per jar. Now, it is estimated to cost more than 200,000 yuan per jar. Although Zhonghua Tan is also rare, it can still be bought now. In addition to the jar on display, this wine also has
There are three altars...
"The whole batch is divided into Fenjiu." Zheng Jinyuan raised his eyebrows and said, "I think when we were young, we had a plate of peanuts and a bottle of Fenjiu..."
Li Xuebin gritted his teeth and said, "It's just one bottle...but put down what you're holding. What you're holding is out of print. Even if you have money, you can't buy it now."
"mean."
"This is for collection, not for drinking..." Li Xuebin covered his chest and brought up a bottle of Xinghuacun Fenjiu from the 1970s. This Fenjiu is also something that even the rich can't buy, but it comes in the same style from the same year... Li Xuebin
Collected four bottles.
These Fen wines are not particularly expensive. When I bought them a few years ago, a bottle cost more than a thousand.
Although rare, it is not a collectible wine. If you go out specifically to buy it, you can still buy it. It is estimated to be 20,000 to 30,000 bottles. Or a few thousand more...
Li Xuebin took a ceramic wine bottle with a wooden stopper...opened the wooden stopper, opened the Chinese Altar, inserted a stainless steel tube into it, and poured out the wine from the Chinese Altar.
This jar of fine wine had been opened, and most of the wine was still in it, so it was all poured out.
Li Xuebin handed the wine to Ye Mo and got a set of drinking utensils.
Wei Jianming and Guo Liying visited the basement again.
There is a patio in the basement, and there is an indoor swimming pool, bathtub, and sauna next to one of the patios. There are stairs next to it, and you can go up to the backyard... There is a large swimming pool in the backyard.
Barbecuing is already happening.
There are ribs, chicken wings, snowflake beef...and fresh oysters, scallops, and various vegetables.
The table has been set.
Ye Mo placed the wine glass...
Zheng Jinyuan directly opened the Laofen wine and smelled it: "It's fragrant. It's decades-old wine. This aroma is amazing."
Li Xuebin rolled his eyes at him: "Pour it in quickly and give me a taste."
This bottle of Fenjiu is 65% and has been for decades.
Pour it into a pure white wine glass, and you can see some bubbles. The color of the wine is still very good, slightly yellowish... The wine is yellowish, but only a little bit.
The wine has been stored for too long. There is less than 400l of 500l of wine left.
"Mr. Wei, have a try." Li Xuebin greeted.
Wei Jianming smiled and nodded, smelling the smell: "It's so good, it smells so good..." He smiled as he said it, feeling very intoxicated.
For a long time, Wei Jianming drank a glass of wine in one gulp, closing his eyes, as if thinking about it.
"It's mellow, so authentic... It's the taste of Xinghua Village's old wine, it's fragrant..." Wei Jianming also likes to drink. He likes Moutai and has many good wines in his home. But there is no particularly old wine.
Zheng Jinyuan also sniffed the taste and drank it in one gulp: "This wine has more flavor as it gets older." As he said that, he poured himself another glass.
Ye Mo's father and his father-in-law drink liquor occasionally and can taste the quality of the wine. But they don't understand how to taste wine...
At Ye Mo Bar, I usually only drink beer, and occasionally red wine, sparkling wine, and white wine, but rarely touch it.
The 65-degree liquor is very spicy when you first drink it, but afterward, the aftertaste is particularly fragrant.
Ye Mo used to feel uncomfortable when he drank white wine. But when he drank this wine, it was amazing. He could feel the aroma and mellowness of the white wine... the aftertaste was long, and there was even a hint of sweetness.
Lin Xiaomian brought them barbecue: "Here comes the barbecue."
Ye Mo took a piece of lettuce leaf, sandwiched a piece of pork belly, smeared some chili powder on the pork belly, rolled it up and put it in his mouth.
Li Xuebin poured another glass of Laofen wine for Ye Mo's father and the others: "You're welcome, let's drink tonight. I don't have much else at home, but a lot of wine. Hahaha..."
"Come, let's have a drink," Zheng Jinyuan said.
"let's go."
Everyone raised their glasses and clinked them together.
Then Li Xuebin opened the Chinese altar and poured some for everyone: "Try this wine."
Wei Jianming first smelled the smell, then drank it in one gulp, and then took a deep breath: "This wine is just right."
Li Xuebin laughed and said: "Although this wine is only 60%, it is the strongest and most fragrant wine I have ever drunk."
Ye Mo also took a sip, and the wine felt like it was burning in his mouth.
The wine is very pure, very genuine, very strong and very fragrant.
There is a reason why there are hundreds of thousands of bottles of wine. Even Ye Mo, who does not understand liquor, feels that this wine is not simple.
The wine I drank before tasted very unpleasant.
But this wine has an indescribable taste and is very fragrant...
The Laofen wine I just drank was 65 degrees. Now when I think about it... I feel that the aroma of Laofen wine is a bit scattered.
The fragrance of Zhonghuatan is very pure and concentrated... Although the fragrance is very complex, it gives people the right feeling.
Zheng Jinyuan also took a sip and said: "If this wine is kept for more than ten years, it will be corrected. It would be a pity to drink it now."
Li Xuebin laughed and said: "I still have a few jars. But when you celebrate your seventieth birthday, I will give you one jar."
"You said so."
Wei Jianming held the wine glass, still thinking about it, and said, "This wine is really good. I will keep a few jars when I go back."
"Don't just drink wine, eat some meat." Zheng Jinyuan's wife brought the barbecue and said.
Ye Mo's father and father-in-law only know how to drink, but they really don't know how to taste it. Anyway, I think Laofen wine is good. Correction from China Forum...
The two of them ate meat and sipped wine.
Li Xuebin and the others drank a few drinks and talked too much.
"Old Wei, what do you think of this community?" Zheng Jinyuan said.
"not bad."
"Would you like to buy a house here? I know the owner of this real estate company and can give you an internal price." Zheng Jinyuan helped Ji Ming sell the house.
"I think this big villa on the top of the mountain is very nice. How much does it cost?" Wei Jianming asked.
Guo Liying also looked over.
This community is really good, and the houses are also very nice...
It is quite convenient to get to Huacheng from the Pearl River. Take the high-speed rail from the Pearl River to Guangzhou Airport, and then take a plane directly to Huacheng...
In addition to purchasing durians, Wei Jianming and the others wanted to cooperate with Li Xuebin's Beili Company this time. If possible, Wei Jianming would like to settle in Beili Company.
There are many types of fruits in Huacheng, and the quality is also very good.
The unique geographical conditions of the Flower City, as well as the sunshine, create unique fruit growing conditions...
Not much to say about the mangoes in Huacheng. The loquats in Huacheng are as big as eggs, with thick flesh, fragrant, sweet and not sour. There is no need to say much about the quality of Datian pomegranates, geographical indication products...
The fruits of Huacheng are very good, and the government of Huacheng is also very effective in the operation of the Huacheng fruit brand. In recent years, the reputation of Huacheng Fruit has become more and more popular.
Li Xuebin's Beili company is easy to spin off, and now it is taking the high-end fruit route, which is also Wei Jianming's market positioning.
If you can become a shareholder of Kitasato Company, it will be of great help to their company.
If you can become a shareholder of Beili Company and buy a house here, that would be very good.