Chapter 29 Live Broadcast of the Crazy Noodle King
Chen Jianhai pondered.
It doesn't matter if Xu Bo's legs are kept or not.
But the swimming ring must be preserved!!
"Yes."
Chen Jianhai looked at Xu Bo's hands and suddenly thought of a good idea: "Set up a fixed-angle camera specifically for you. Just show your hands and not your face."
"Just looking at the hands?"
Xu Bo looked puzzled, what's so interesting about just looking at his hands?
My most charming part is obviously my face!
Besides, if the anchor doesn’t show his face, how can he be popular?
Chen Jianhai chuckled.
So simple!
His straight male friends have no idea how crazy these netizens are about hand control!
"Don't worry."
"Everyone is attracted by your cooking skills, but they can't see your face, so you have a sense of mystery."
"Okay! Let's do it."
Xu Bo gritted his teeth, "But we can't rush this matter too much. I have to try the soup and side dishes of the Tinfoil Huajia Spicy Beef Noodles a few more times to find the one with the best taste before launching it on the market."
"This is natural." Chen Jianhai said.
"I'll buy the equipment. You don't have to worry about anything else. You're only responsible for adjusting the taste. The two of us will do it together."
"After you have finished the research, we will try it out in Xiaolang's barbecue restaurant and see how the customers respond."
…
Five days later.
Xiaolang BBQ restaurant.
Eight or nine o'clock at night is when business is booming.
There are dozens of tables outside the barbecue restaurant, and on each table there is a tinfoil flower armor.
“Xiaolang BBQ special event!”
“Each table will receive a complimentary spicy beef noodles with tinfoil 60-year-old vermicelli!”
Black text on red paper is posted in the most conspicuous position.
"What the hell! It's not noodles, it's noodles, you might as well just make beef vermicelli soup."
“What’s so delicious about beef vermicelli?”
"Anyone can make some beef soup or some vermicelli noodles in it. This tinfoil spicy beef noodles with 60-year-old vermicelli is very good!"
"The spicy food here is really delicious! Even though I'm not a big fan of spicy food, I can still drink the soup."
"Haha, this is the first time I heard that eating vermicelli is for the soup. Haha!"
Chen Jianhai, Xu Bo, and Xiao Lang looked at each other after listening to everyone's mixed reviews.
"Is this a success or not?"
Xu Bo was extremely uneasy, feeling like an ugly daughter-in-law meeting her parents-in-law.
After figuring out the taste of the soup and the side dishes, all that's left is to see how the market reacts.
Xiaolang BBQ Restaurant is naturally the best place to test the market frontier.
Anyway, the Xiaolang family’s ancestral kebabs,
Even if a customer doesn't like the Spicy Beef Noodles with Tinfoil Flower Vermicelli, the business will not be delayed.
Besides, the tinfoil spicy beef noodles are still free.
"I think it's successful." Xiaolang ate the kidneys and poured himself a glass of beer.
"Some people just have bad mouths. Even though they really like them, they don't have a good word to say."
"Have you seen that old man? I have been scolding my skewers since I was a child, and ended up eating them for decades."
"Now that I'm older and can't skewer skewers anymore, I have to skewer chicken hearts and breasts, just to taste the taste~"
Chen Jianhai and Xu Bo followed Xiaolang's eyes and looked at them.
Sure enough, at a table near the street, an old man and a middle-aged man were sitting together, looking like father and son.
The middle-aged man was peeling garlic while listening to the old man scolding:
"That's it?! I'm just too old to do it!"
"Otherwise, the ones I prepare myself would be more delicious than this! All the baked things are like this!"
“Give me another skewer of grilled side dishes!”
"Okay daddy."
The middle-aged man stood up and called the waiter to ask for the menu.
Xiaolang shrugged.
See it...
Chen Jianhai and Xu Bo didn't think so at first, but after hearing what Xiaolang said and seeing the old man scolding and eating with his face flushed, they had similar feelings.
"Thousands of people have different tastes, and everyone's taste is different. You can't ask everyone to like your food. That would be unrealistic."
Xiaolang patted Xu Bo on the shoulder like a big brother.
"So, do you think I can do it?" Xu Bo said not confidently.
"Okay! Why not?!!"
“Pretty good!”
"If you come to our barbecue restaurant to make this, it will definitely be more popular than the dumpling soup!"
…
The next morning,
The kitchen of Langai Hotel is clanging.
"Is this really okay?"
Preparation looked at the equipment in front of him, looking embarrassed.
"Boss, I'm just a food preparer, can I not be on camera?"
"And me."
Washing the dishes weakly raised his hand, "If someone stares at me, I feel uncomfortable and can't do my job well."
"Me too." Daodun had a sad face, and the kitchen knife in his hand seemed to weigh a thousand pounds.
At first, when they heard that Chen Jianhai was going to do a kitchen live broadcast, they thought it was a joke.
But when the equipment was actually placed in front of them, they were all dumbfounded.
This is going to be real!
"Don't feel any pressure. Just pretend they don't exist and just do whatever you need to do."
Chen Jianhai said.
Behind the interview, Xu Bo seemed to be unhurried.
Anyway, since he doesn't show his face, he doesn't feel any pressure if he doesn't see the light.
"Haizi, what's the name of the live broadcast room?"
Xu Bo had debugged the equipment, but had trouble naming the room.
Chen Jianhai said: "The room number is called the 'Crazy Noodle King', the back chef of Binhai Hotel, who is broadcasting the daily noodle making routine online."
"Wouldn't this be too arrogant?" Xu Bo looked squeamish.
He wanted to call it by this name, but he felt a little embarrassed.
Sure enough, after listening to Chen Jianhai's words, Xu Bo did not hesitate to create an account, open a room, and live broadcast.
After a while, three netizens entered the live broadcast room.
"Binhai Grand Hotel's back kitchen", seven simple and unpretentious words, but it has an invisible magic power.
The key point still lies in the words "big hotel".
In the video screen,
The noodle table is originally located in the center of the Chinese noodle area, and the surrounding area has been neatly tidied up.
Five of the latest automatic dough kneading machines, like Dharma Protectors, stand on the left and right sides of Xu Bo. At first glance, they look extremely luxurious and high-end.
Everything given by the system is good.
Coupled with the imported pots and pans Xu Bo brought from home, the hotel's kitchen is no less impressive than high-end foreign restaurants.
It is in sharp contrast to the warm and exquisite "small family workshops" on the live broadcast platform.
It's like a pigeon's nest versus the Phoenix Pavilion,
Instantly open up your style!
Sparse barrages also floated up.
“This kitchen is so big!”
"My eyes are open, it turns out this is the chef of a big hotel!"
"Wow! These noodles-stretching hands are so perfect!"
"Which hotel is this?"
Chen Jianhai sat aside and used his mobile phone to open the interface of the live broadcast room so that he could easily watch the comments.
replied:
"We are the Langai Hotel in Huanhai District, Nanjiang City. Starting from today, our kitchen will broadcast live every day. All viewers are welcome to come and join us."
Just finished speaking,
Just listen to Xu Bo shouting hard while stretching the noodles:
“The noodle chef in the Chinese restaurant area of the hotel, the crazy noodle king is live broadcast online!!”
"New friends, please click and follow us!"
Hearing these words, the corners of Chen Jianhai's mouth twitched fiercely.
As a chef in a big hotel, can't you be a bit cool?