Chapter 1418 The peach blossom collection on the tip of the tongue
Peach Blossom Collection has become a sea of foodies at the moment. If you adjust a few cameras, you can directly take pictures of the Peach Blossom Collection on the tip of your tongue.
Ingredients: A whole big fat pig, two sets of pig meat, a big pig head; a goat, plus a basket of white radish, two baskets of white cabbage (also known as cabbage), a sack of vermicelli, and a basket of freshly picked wild mushrooms
, several bags of flour...
The big fat pig is absolutely natural and pollution-free. From birth to slaughter, it has never eaten a grain of ripening feed. This big fat pig produces 163 kilograms of meat. In ancient times when there was no use of feed, it was definitely a big fat pig.
Pig.
Goats are also natural and pollution-free. They eat grass and grow chaff. A 108-pound goat produces 65 pounds of meat.
Liu Daqiang has cooking skills and has trained with Mr. Liu for a long time. He is the head chef of today's chef. Twenty people who often cook were selected from the surrendered bandits as Liu Daqiang's assistant cooks, responsible for picking vegetables.
Cutting vegetables and other tasks.
I made two dishes today, one is pork and mutton soup, and the other is pork stew.
Ten large pots were placed in a row, five pots for pork, mutton and pork offal soup, and five pots for pork stew.
The pork, mutton and offal soup has been simmered, and the aroma has spread for more than a mile. You can smell the aroma of the broth from a distance.
Really, the naughty children like Ergouzi and Erniu from the next village wearing crotchless pants and roaring around the village really made them cry.
The pork was taken out of the broth, and the pieces of pork dripping with gravy were placed on the vegetable pile. Twenty assistant chefs, under the command of Liu Daqiang, used knives to cut the pork into pieces...
.
Hundreds of other newly surrendered bandits crowded around this temporary kitchen area, with three floors inside and three floors outside. They all stared at each other, and the sounds of swallowing saliva kept coming and going.
Put the pot on the fire, and the flames will burn the pot bright red. When a pot of fat slices is put into the pot, there will be a "sizzling" sound in an instant.
"Listen, this is the best sound in the world..." the onlookers couldn't help but sip their saliva and said.
"Look at your worthless look." People around laughed.
"Can you please wipe off your saliva before you laugh at me..." The person who was laughed at said with a smile.
Liu Daqiang rolled up his sleeves and held a spatula that was as large as a shovel. He stir-fried the fatty meat slices cleanly to extract the lard in the fat. The spatula and the big iron pot collided to create a wonderful piece of music.
After stir-frying for three or two times, the lard came out? Then a fire was ignited under the action of high temperature. The wonderful pyrotechnic gas and burnt aroma erupted from the pot in an instant. It was almost like pulling people's tongues out.
...
"Wow, this is definitely at the level of an imperial chef..." The onlookers cheered one after another, and their saliva flowed three thousand feet.
While Liu Daqiang was stir-frying, he directed the chef to put the meat slices, white cabbage, mountain mushrooms, vermicelli and other ingredients into the pot one by one.
In an instant, various ingredients in the big iron pot collided fiercely? The aroma became stronger and stronger, more and more alluring...
"Stop squeezing? Everyone go to Liu Dadao to get a pair of chopsticks and two bowls. You can choose to wash the dishes with your saliva or go to the river to wash the dishes in preparation for the meal." Zhu Ping'an saw everyone surrounding the ten big iron bars.
Guo's mouth was watering and he couldn't help but smile.
"Hahaha, I obey you, sir." When everyone heard this, they all grinned widely, and Sa Yazi went to get the dishes and chopsticks.
Everyone rushed to the river to wash the dishes, and then rushed back with the dishes in hand, fearing that they would miss the restaurant.
The sound of "heat the pot~~~" kicked off the gluttonous feast.
"Okay, let's eat! Brothers, please queue up to get food. No need to squeeze or fight? There will be enough food today, everyone can eat with open stomach..."
Zhu Ping'an didn't say anything before the meal. He just announced the meal and directed everyone to line up to get the food.
In addition to the surrendered bandits, the servants who came to deliver the goods were also left by Zhu Pingan to eat. After eating, they returned to Yingtian.
A bowl of pork, mutton and pork offal soup per person? A bowl of pork cauldron, three steamed buns (take more if you don’t have enough)...
"Smells, it smells so good, it smells so good..."
"Dear mother, how do you stew this soup? It's so fragrant, fresh and fragrant, and this big pot of food makes me almost swallow my tongue... I have never eaten it in my life.
Have such a delicious meal.”
"Oh, we really made the right decision this time! Just from this meal, you can see that we adults are real people. Look at this broth. There is half a bowl of mutton, pork and pig offal in it.
There’s also this big pot of vegetables, a bowl full of them. Look at these big meat slices. There are eight or nine slices in one bowl. It’s really delicious!”
"The food stir-fried in this big pot is so fragrant. Do you know why the food stir-fried in the big pot is so fragrant?! 'Wok (huo) gas' is its secret. What is wok gas, you ask?! Haha, the common name of wok gas is
Pot gas! You can’t see it or touch it, but it really exists..."
...
Everyone sat on the floor with bowls in their hands, steamed buns in one hand and vegetables in the other, taking sips of the broth from time to time. It was a satisfying meal, especially when the steamed buns were dipped in the broth and then put into their mouths with vegetable oil, which was even more satisfying.
Zhu Ping'an also fulfilled his promise, no matter how many steamed buns these bandits ate, they would all be provided. One bandit was a big-bellied man and ate ten steamed buns, dipping them into the last drop of oil in the bowl.
I just burped.
"Brothers, have you finished eating?!" Zhu Ping'an asked with a smile after everyone had eaten and drank.
"I am full!"
"I've eaten!"
People patted their bellies one by one and burped.
"Okay, when you're full, move around and digest. Brothers, go help Yingtian's brothers unload the goods on the carriage, so that Yingtian's brothers can go home early." Zhu Pingan ordered to everyone.
"I am willing to serve you!"
Zhu Ping'an gave the order and everyone responded.
With the strength of the people and the strength, the goods on the carriage were soon unloaded and placed in the open space according to Zhu Pingan's instructions. After unloading the goods, Yingtian's officers bid farewell to Zhu Pingan and drove the carriage back to Yingtian to resume their duties.
Return the rental carriage.
"Liu Dadao, you order fifty people to build pig pens, chicken and duck houses, and raise piglets, chickens and ducks; Liu Daxe, you order a hundred people to bring saws, axes, and shovels to the woods to cut down trees; Liu Dachui
, you order a hundred people to level the land and dig toilets; Liu Dagang, you order a hundred people to cut grass and mud and prepare to set up a tent. The tent must be set up today..." Zhu Ping'an continued to give orders to everyone.
.
"As you command!"
After giving the order, everyone started to act according to the order, unloading goods, cutting down trees, leveling the land, setting up tents...
The entire Peach Blossom Collection suddenly became lively and full of life, and then a military camp slowly took shape.
The military camp is generally divided into one large and one small, connected at an angle, with living areas, toilet areas, training areas, breeding areas, etc. well organized...