Chenji Hot Pot Restaurant has launched a new top-quality seafood menu, which has attracted many wealthy people from Chang'an to visit. A large number of wealthy people waved their banknotes and entered the store to enjoy the delicious food.
Tuna, large yellow croaker, mackerel, yellow lip fish, Eastern star grouper, Australian dragon, wave dragon, blue dragon, king crab, spider crab, king crab, bread crab, orchid crab and other seafood are all available to the nobles of Chang'an City.
Rushing like a duck.
These ingredients are of truly top quality, and the prices are also very good, which means only those wealthy families and wealthy businessmen with a profound heritage are willing to spend money to eat them.
Of course, being able to eat these top-quality seafood in Chenji Hot Pot Restaurant also means that they have a reputation. Not everyone can eat such top-quality ingredients. Being able to eat it means that you are rich and powerful.
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Xie Yufei had made a reservation for top-quality seafood before, and within two days, he took advantage of his father's free time to take them out to Chenji Hot Pot Restaurant.
Because we made a reservation in advance, not only the ingredients are reserved, but the private room is also reserved, so we won't find that the place is full when we arrive at the store.
In the spacious private room that seats 12 people on the third floor, Xie Yufei's father, the second master of Cai Guogong's mansion, which means he is not the one to inherit the title of Duke of Cai.
Xie Yufei and Xie Yulan are biological brothers. Their father, Mr. Xie Erye, did not become an official in the court. Instead, he was the dean of the clan school and studied calligraphy and painting.
Mr. Xie Erye is famous for his calligraphy and painting, and because he did not become an official in the court, when his eldest brother had to go to work, he had time to follow his son out to taste delicious food.
Now Cai Guogong doesn't need to go to work every day, so this time Xie Yufei also invited his grandparents out, and the whole family came to Chenji Hot Pot Restaurant.
"Grandpa and grandma, try it. This is the fruit platter from Chenji Hot Pot Restaurant. It is also limited." Xie Yufei invited his elders to taste it first.
Fruit platter was a relatively cheap item in later generations and was very common, but it was available in Chen Chun’s hotpot restaurant in the Great Yong Dynasty, and it was limited.
"There are so many fruits in this season?" Cai Guogong looked at the fruit platter in front of him and asked, it is only late February, where are the ripe fruits?
"That's right, there are hot pot restaurants here." Xie Yufei said with a smile.
These honorable families have also heard some rumors, saying that the reason why Princess Ning Chen has so many good things is because she took an unknown master as her teacher when she was still in Chenjia Village.
.
Now these good things were basically given to Princess Ning by her masters. As for why no one saw them, everyone thought it was because Princess Ning's masters were very powerful.
Cai Guogong took a piece of watermelon and ate it, nodded and said, "This cold melon tastes good. None of the cold melons outside are so sweet, nor are they so rich in juice."
The watermelons of the Yong Dynasty basically have many seeds, are not juicy, and are not sweet enough, so everyone does not like to eat them.
Of course, when there is no fruit, Dayong cold melon is also a kind of fruit, and they will eat some from time to time. However, because the taste is not that good and it is troublesome to grow, there are really not many people who grow cold melon.
"I heard from Princess Ning that she planted a large number of cold melons on her farm. When the cold melons are harvested, my grandson will buy more for your grandfather to eat." Xie Yufei said with a smile.
"Okay." Cai Guogong did not refuse. How could he refuse his grandson's filial piety?
"Mom, this cold melon tastes good. It's sweet and easy on the teeth. You can try more." Mr. Xie also took care of his mother and said.
"Okay, okay, mother knows." Mrs. Cai Guogong smiled and accepted her son's filial piety.
This time Xie Yufei invited his grandparents, father and mother, his brother Xie Yulan, and his legitimate sisters to come over. The only ones left were the several legitimate brothers and sisters from the main house.
As a legitimate son, Xie Yufei certainly didn't like brothers and sisters who were descendants of concubines, so he did not bring his brothers and sisters who were descendants of concubines to this dinner. Even though there were only three legitimate descendants of their second wife, he only invited the firstborn brothers and sisters.
The younger brother and sister were not invited to have sex with their second wife.
The eldest brother who was the direct descendant of the eldest family had already become an official and had no time to come, so Xie Yufei did not consider him and brought his cousin with him.
At this time, Xie Yufei's sister started chatting with her cousin in the main room, "I wonder if the hot pot is delicious. I heard that everyone likes it."
"Fifth brother invited us to eat seafood. I don't know how it tastes."
"Yes, are these seafood more delicious than the shrimps and crabs in the river?" The girls who came from Cai Guogong's mansion have never eaten hairy crabs from Yangcheng Lake. They really can't think of how the seafood tastes and whether it is more delicious than hairy crabs.
tasty.
"Are the fish in the sea more delicious than saury?"
The taste of Yangtze saury is also very beautiful. Is it possible that the sea fish in the sea is more delicious than the Yangtze saury? Is it more delicious than the Yellow River carp?
"How it tastes, we'll know soon." Xie Yufei turned around and said.
The top-quality seafood he had eaten before was indeed delicious, but Xie Yufei felt that it was incomparable with Yangtze River saury and Yellow River carp. It's not that which one tastes better and which one has worse taste, but that they have different tastes.
After all, one is seafood and the other is river seafood, so the taste is definitely different.
Xie Yufei's sisters ignored him and continued to discuss in whispers, then waited for the seafood to be served.
This time Xie Yufei did not order the Jiugongge hot pot like last time, but ordered a large mandarin duck pot, a spicy butter pot and a mushroom and chicken soup pot. If you like something heavier, you can have the spicy pot, and if you like it lighter,
You can make chicken soup pot.
Also because I ordered the mandarin duck pot, the pot is bigger, so the seafood served basically remains the same.
Xie Yufei also asked for the seafood to be served as it is, so that they can cut it themselves - Xie Yufei and his brother Xie Yulan, who have been practicing martial arts since childhood, are still very confident that their knife skills can cut these ingredients.
"Wow--"
When the seafood was served, Xie Yufei's younger brothers and sisters couldn't help but exclaim, and even Cai Guogong's family and Mrs. Xie couldn't help exclaiming.
The king crab is really too big. The one Xie Yufei ordered was a 20-pound king crab. When it was served, it was really big and looked scary.
"What is this? It's too scary." Mrs. Xie Er couldn't help but said.
"This is a sea crab." Xie Yufei said, "This kind of sea crab is a rock crab, a type of stone crab. It can grow very big, but it tastes very good."
Of course, it was impossible to call king crab king crab in ancient times, otherwise Chen Yun would definitely be targeted if word spread. She herself did not dare to challenge the feudal authority of ancient times, nor the authority of the emperor.
Therefore, in the Great Yong Dynasty, the king crab continued to teach rock crabs or stone crabs, but it was just called the size according to their body shape.
"Such a big crab!" Xie Yufei's sister found it scary when she saw it, but after thinking about it, she realized that eating such a big crab must be very enjoyable.
King crabs were served, as well as large lobsters, a 50-pound mackerel, a 30-pound yellow lip fish, and a piece of tuna meat of about 20 pounds, all of which were also served one after another.
Because Xie Yu insisted on having the ingredients as complete as possible, a counter and knives were prepared in the private room so that guests could cut the ingredients themselves.
The yellow-lipped fish is a protected animal, but the yellow-lipped fish here is from the heroine's space supermarket, not caught by her.
And this is an imaginary ancient time. Don’t substitute it into reality. In reality, yellow-lipped fish is a first-class protected animal.