Chapter 433: People’s requirements are actually not high
Chapter 433: People’s demands are actually not high
Author: Miao Zai
Once you find the location of the warehouse, it's easy to pick it up from the east, and the robot can dig out the ice and snow.
More than a thousand survivors were found in the grain warehouse. They ate, slept, and stepped on the grain. They were weak and lacked vegetables and meat. They also wasted a lot of grain.
When we really enter the rescue process, except for those who are not seeking to cause trouble, the rest of the process cannot be ignored.
Rescue requires speed. A second faster may save one more person. Besides, people will lose their dignity in difficult moments.
Gu Sheng and others injected nutritional injections in front of them, then set them up and sent them into the sleeping cabin. The hatch was closed and Ye Lin went into the space.
If someone shouted at this moment, be careful not to save the bad guy, that would be outrageous.
Gu Sheng came from thousands of miles away, and they didn't know the people there.
In real-life flood disasters, there is no inscription on the forehead first. Who is a good person or a bad person will only be applauded after the rescue.
All lives should be respected in the wind and snow, and all rescue efforts should be made in the wind and snow.
Can good guys and bad guys be distinguished only after they return to human society, or can the interactions between people show up.
It does not show up during rescue.
The group of people rescued the survivors and were delighted with the abundance of food. Ye Lin took it away, but by mistake the rescue of the warehouse was over.
In the meat warehouse, the survivors were short of carbohydrates.
In the dry vegetable warehouse, the survivors were short of carbohydrates.
Most of the survivors encountered are malnourished, have poor gastrointestinal function, serious complications, or the onset of their own chronic diseases. They rarely have the ability to attack.
However, every rescue should not be careless. It is necessary to make a plan in advance and take safety factors into consideration.
After withdrawing from that city, Gu Yi, Yue Zhen and the others were in another car, but they raised their ears to listen to the communicator.
Shan finished the calculation and reported the figure: "260 million people can eat it for three years."
Is it a public channel? Gu Yi and Yue Zhen were the first to cheer.
The rescue team members received communication from their protective suits and jumped up and cheered. The fatigue of the past few days was gone.
Gu Sheng smiled broadly: "There are too many, it's really beyond his expectation,"
Rubbing his legs, he asked for everyone's opinions: "They should go back to the city, put the food in the east, and make as much as possible. It will be convenient to make cooked food."
Johnny: "When we return to the city, please consider whether he is feeling well."
Yue Feng: "Go back to the city."
Adam: "Okay."
Shan: "No problem."
Liang didn't reply, and the tow truck moved quietly.
The consultant noticed and followed.
Inform Didong City in advance and get busy in Didong City.
Liao Sui arranged for the man-legs to vacate the east passageway as a warehouse, and left the men-legs to patrol the surrounding areas.
There are many women in the Yao family, and most of them can cook. Yao Hongliang and Yao Yumeng, their father and daughter, checked the stoves everywhere to see if there was electricity, canned gas, and charcoal for fuel, and they also wanted to ensure the supply.
The big truck drove over, and the driver smiled happily: "Mr. Yao, it's coming, it's coming. Unload the goods quickly. There are a lot of them. He'll go back and load them again."
Yao Hongliang was the first to run, calling people as he ran: "Quickly, unload the goods, the vegetable washers are ready!"
Bags of rice, red noodles, bacon, dried vegetables, and seasonings are all here and there, and it’s quite impressive to carry them individually.
The person who washes the vegetables immediately washes the rice, meat and vegetables on his legs.
There are enough human legs, and the people cutting vegetables are divided into red tables and red tables. When the red tables are cutting meat, the red tables are steaming steamed buns.
I am very responsible for the rice cooker. I pour the rice into the pots, measure the water and steam it.
The water vapor is evaporating and the rice is fragrant, becoming a part of maintaining the warmth of Dongcheng in this city.
Ye Lin woke up, steamed dried vegetables and bacon, steamed bacon, and served steamed buns with dried vegetables.
She picked one up and took a bite. The dried vegetables were overcooked and smelled like meat even without meat. She said, "It's fragrant."
I ate another one, the one with meat in it, dried vegetables and bacon buns.
Gu Sheng knocked on the door and brought the soup made by Gu's mother's own legs. He opened the thermos bucket and the whole room was filled with the smell.
Ye Lin: "Wow, he knows that the dried vegetable buns are mixed with the oil produced after steaming bacon. The dried vegetable buns without meat are for people whose gastrointestinal function has not recovered, and the dried vegetable buns with meat can be eaten by everyone. The soup is so fragrant,
He doesn’t know.”
Gu Sheng's face was bright red: "Buddha jumped over the wall. Xiaolin, his mother is very particular about making that soup. She won't make it if she's not satisfied with the ingredients, or if the ingredients are not perfect. That's also very time-consuming. He said that Xiaolin was very hard-working, and she made it specially for
I eat."
There was another knock on the door, and Liang stuck his head in and said, "Well, he heard it from the next door as well."
He walked in, and behind him Adam, Shan, and Johnny walked in.
Yue Feng was the first to come in, and Johnny asked: "Ask a question, does the president know what that is?"
Yue Feng: "The best version of Buddha Jumps Over the Wall."
Johnny: "It's not interesting, I actually know that. I have a question. I invited them to eat it in Ciliang. Why is it not so delicious?"
Yue Feng pouted: "He said it all, the best version."
Liang Ye said: "To be honest, it's much better than what the East-West Club cooks. The chefs in the East-West Club don't know how to cook local food at all."
Yue Feng: "He also said that if you want to eat local food, the essence is all in the kitchen at home. It comes from your mother's legs and is the most delicious."
Everyone looked at him in surprise, but Yue Feng said calmly: "His mother's leg dish, unfortunately none of us have ever eaten it."
Smiling with red teeth: "He has been eating since childhood."
Everyone exhales quietly, and the comforting words prepared can be used or not.
Ye Lin ate so happily that she took a walk after the meal and ran to the nearest eating place to watch people cooking.
The steamer was opened, and the oil filled with bacon was poured into the dry vegetable basin. The aroma of the oil overflowed.
The oiled bacon is put into different people's legs, mixed with bun fillings, made into rice balls, and put into boxes.
When the portion becomes large, Ye Lin will prepare it and deliver it to the rescue vehicle, or use it as food during the rescue.
If you live nearby, you won't feel the wind or snow.
Gu Sheng and the others kept going out and bringing back food. The cooks worked overtime with cheerful smiles on their faces.
Abundance is not a factor that makes people happy.
Yao Hongliang went to various eating places from time to time to see what was missing and replenish it in time.
He smiled at his daughter and said, "People's demands are actually not high. No matter how heavy the wind and snow are, I can see so many supplies every day, so I don't feel any regret."
Chongcheng Didong parking lot.
Acting Deputy Municipal Director Wang Xian heard that Gu Sheng had arrived and happily went to the east floor to greet him.
Seeing how embarrassed he was, Gu Sheng asked knowingly: "How many more people will be arranged to go home to pick up things?"
Wang Xian said with a smile: "He doesn't dare to set a goal. It would be good if he could open a few channels to Zai every day and have some people go home to tidy up."
Wiping the dirt on the outside of the protective suit, he counted the people with Gu Sheng with his eyes. When he saw Qiao Ni, Wang Xian's smile deepened: "Captain Gu, does he want me to go to the Three Treasures Hall for nothing?"
Gu Sheng smiled and said: "It's okay. He came here unexpectedly. He promised to give me the supplies, but he didn't bring them to me."
Wang Xian was very happy and hugged Gu Sheng with all his strength. The protective clothing prevented close contact, and his posture showed his affection.