Chapter 62: Transformation into a Chef: Prehistoric Invincibility
"There are us too!" At some point, the group of "beautiful girls" who were surrounding the house also came up. It seemed that the handsome guy must have left.
"No problem, no problem!" Su Ziyue replied repeatedly, my God, these guys want to make me poor, really!
"You have to keep your word, we are looking forward to it!" Those guys said in unison.
"Okay, I'm sure you will be satisfied." Su Ziyue said that she already had an idea in her mind, and she chuckled a little in her heart, hahaha...
Su Ziyue looked around for a while, but did not find Nan Haozhe's figure, so she pretended to be nonchalant and said: "Well, where is the acting store manager? Why didn't you see him?"
"He, I don't know where he went to fool around again," the little shrimp on the side said sourly.
Why does this sound weird? Su Ziyue looked at everyone and saw everyone looking at Xiao Xiami. It seemed that everyone felt the same.
"Xiao Xiami, be honest, do you like him?" Shirley walked up to her and whispered, putting an arm on her shoulder. He looked like a man, not at all like a lady.
"How can I?" Xiao Xiami said, his face turned red and he ran away shyly.
Everyone knowingly smiled at each other for a while, and then went about their work.
Su Ziyue first went back to the room and changed into a maid outfit, then went downstairs to work.
There were quite a lot of customers today. Su Ziyue and everyone else were busy all afternoon and didn't even have time to sit down and rest for a while. The acting store manager didn't show up all afternoon. It was really irresponsible.
It wasn't until it was about to close that Nan Haozhe came back smelling of alcohol. He was still swaying when he walked. With everyone's help, he sat down firmly on the chair.
As for Su Ziyue, she is currently in the kitchen preparing midnight snacks for everyone - the so-called feast.
Su Ziyue first went back to the room and rummaged through the cabinets to find the dry food that her mother had specially prepared for her. This was the best of the best. Even if you have money, you may not be able to buy it. This is handmade by her mother. Of course
The ingredients are also purely natural, green and pollution-free.
Su Ziyue confidently carried the brown sack downstairs. Although this thing had been placed at the bottom of the cabinet for two days, it could withstand the test of time, even in the hot summer. And Su Ziyue's room is now simply
It's a mess, as if a robber has just arrived
"Dang, Dang, Dang, Dang!" Su Ziyue transformed into a chef, wearing a tall chef's hat, shaking a silver bell in one hand, and holding up a large, exquisite golden tray in the other hand. She walked towards everyone with outstanding grace. It was really cool.
A little chef style
Everyone was already sitting neatly at the table, looking forward to Su Ziyue's delicious food.
I heard from Shirley that Su Ziyue’s mother is a first-class cook and she once worked as a chef. Naturally, her daughter can’t be any worse.
Of course, Shirley has never tasted food cooked by Su Ziyue, and I don’t know if she knows how to cook. She is waiting for the surprise Su Ziyue said with the same mood as everyone else.
I saw Su Ziyue gracefully and gracefully delivering the covered plates to everyone's table, "Everyone, this is the French cuisine I have carefully prepared for you. I guarantee that you will never forget its deliciousness.
Don’t rush to open the lid yet, stay together for a while, and the “smell” will be even more wonderful!”
Su Ziyue's voice sounded like a silver bell. Everyone at the table looked at the plates and swallowed countless saliva, "1, 2, 3, open!"