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Chapter 93 Golden Cooking Jade Food Heaven

After allocating many chores, Milo went down the mountain to Baiwei Tower and saw Yang Yu sitting alone at the door drinking tea.

Seeing Milo, Yang Yu extended his hand to greet him and said, "It's so rare that you would come so early."

"After all, I am the immortal official guarding this place. I occasionally go down the mountain for a walk. Is there any problem?"

Milo said, looking at the empty Baiwei Tower, and was about to ask something.

Yang Yu had already explained: "Don't look, Yun An is probably going to leave. Mr. Qian specially reserved the Baiwei Building to prepare a farewell party for him."

At this point, Yang Yu's eyes lit up, and she asked someone to bring over a small piece of barbecue and a pair of silver chopsticks, handed it to Milo and said, "Try it."

Milo took a look at the barbecue and chose the best pork belly.

Under the roasted honey-colored pork skin, the pure white fat and pink lean meat are wrapped in rich gravy, exuding a crystal luster.

Milo picked up the chopsticks, picked up the roasted meat, and put it into his mouth.

"This is?"

Milo's eyes widened slightly. It was obviously a barbecue, but it gave people a wonderful taste that melted in the mouth. The fat meat was full of gelatin, and the lean meat was not dry at all. The most amazing thing was the smell hidden in the gravy.

Fresh air machine.

Milo chewed it carefully and noticed the mistakes in it.

"That's not right! This meat doesn't have the feeling of being burned by charcoal fire. The heat flow should be from the inside to the outside. The skin on the surface is the lightest and the lean meat on the inside is the biggest. However, the two are very harmonious, and there is no spice at all, as if they were born this way.

"

"I know you can taste it. This is a roasted whole pig produced by Jinchuiyu Cuisine. It is a fire-attributed spiritual beast. It contains a fire pill in its body. When it is furious and moves at high speed, it will

Let your flesh and blood be in a state that is almost charcoal-grilled. Generally, chefs will choose the right time to kill it according to the needs, so that the meat quality can be maintained at a suitable stage, and then it can be eaten directly."

Yang Yu said, taking out a few pictures and handing them to Milo. The pictures on them were huge wild boars.

These pictures are the reflections of the photos taken during the technique, and their nature is somewhat similar to the photos or animated pictures that Milo saw in his previous life.

Therefore, Milo could not only conclude based on the surrounding vegetation and some reference objects that these wild boars were about three or four meters tall.

You can also see in a picture that these wild boars were covered with long brown hair at first, and gradually turned into the appearance of roasted whole pigs.

"Does such a creature really exist?"

Milo was a little surprised. Although he had heard similar imaginations in his previous life, he had never seen a real creature before.

Yang Yu said with some pride: "It's natural. The Golden Cooking and Jade Cuisine is a cave opened by Shi Xianweng, the founder of Baiweilou. It is the embodiment of his cooking principles, and it is also the place where chefs around the world like us are most eager to learn.

Is there anything strange about giving birth to such creatures?"

"It turns out that the Golden Cooking and Jade Food Heaven you mentioned is the Cave Heaven of the Food-eating Immortal Old Man. That's no wonder."

Milo nodded. Immortal monks have achieved great success in refining energy and transforming into gods. After the nature, dharma, and heaven and earth are completely integrated, they can try to break through the realm of refining gods and returning to the void.

One of the characteristics of monks in this realm is that they have their own understanding of the universe and the universe, and are able to carve out their own paradise in the void.

Because the operating rules of these cave heavens and paradises are mostly based on the Tao principles and principles practiced by the monks themselves, it is normal for some things that go against common sense to appear in them.

But it is also because the legal principles of most Dongtian Paradise and Hanxia Land are different. Therefore, most of the time, things in Dongtian Paradise are not allowed to be brought to Hanxia Land at will. Even the name of Dongtian Paradise is rarely

Incoming letter Xia.

For example, Milo didn't know how many caves and blessed places there were in his Miaoyou Sect, and what their names were.

This also resulted in the output of Dongtian Paradise being of high value in Hanxia Land, and the purchase process was also very troublesome.

Milo asked Yang Yu curiously where to go.

"I don't have that ability. My elders are very strict and I came into contact with these things too early. They said it would easily affect my research on recipes and destroy my creativity. They didn't give me the corresponding permissions at all. Master Qian bought this specially for Yun'an's practice.

, although there is only half of it, but to be able to get this thing in such a short period of time, I can only say that I am a member of the Qian family, and I have a wide network."

Yang Yu's words made Milo even more confused: "I remember that his relationship with the current direct descendants of the Qian family is a bit distant."

"You still don't know the style of the aristocratic family, who is in charge. If Master Qian hadn't been able to promote the food trade here when he was governing Lu'an County, increase people's livelihood, and speed up the flow of money here, the Qian family would have found him long ago.

It’s coming. But during Mr. Qian’s tenure, his evaluation has always been high. Even if he doesn’t plan to become the Financial Secretary, the Qian family will still have to provide some support.”

After Yang Yu finished speaking, he asked Milo with some curiosity: "Do you think there is anything that can be improved on this barbecue? Do you want to bake it again and add some spices, or I can just make some seasonings and eat it with it

…”

Milo thought for a while, looked at Yang Yu, and said: "Why do you have to make a fuss about the original? This barbecue itself has reached the extreme that ordinary chefs can do. No matter how you modify it, you are just making changes to the original.

Add it to the painting, why not regard it as an ingredient and fill it into your own painting?"

“But the barbecue itself is already edible!”

Yang Yu's answer made Milo laugh out loud: "The fruit can also be eaten directly. As a chef, is it possible to bring the fruit directly to the table and call it a dish?"

"Like this barbecue, if you plan to slice it and serve it, then it should be classified as BBQ! As for cooking, I remember..."

Milo said, and asked someone to prepare a few more slices of barbecue, and also asked someone to prepare some glutinous rice, bean paste, green sauce, honey and other items.

"Pork with grits?"

As the chef of Baiweilou, Yang Yu immediately knew what Milo was thinking, called out the name of the dish he planned to cook, then left him alone and ran to the kitchen to start trying.

Looking at Yang Yu walking away, Milo opened his mouth, but in the end he still couldn't express all his thoughts.

Qian Zhiwen, who was planning to come to Baiwei Building to see the preparations for the farewell banquet in a few days, saw Milo at the door and smiled: "Miluo, why are you here?"

Looking at Master Qian who was dressed in regular clothes, Milo did not answer his question immediately, but asked with a smile: "Zhiwen, you are here for the roasted whole pig, right?"

"Chef Yang has already told you?"

Qian Zhiwen asked back, and then immediately responded: "So, did you bring some wonderful ideas to our Chef Yang, and asked her to leave you here alone and run inside to cook?"

ps: Yiqi’s irresponsible little class: The prototype of the word Jinchuiyu Cuisine is Cuijin Cuisine, which usually describes sumptuous dishes. The Jinchuiyu Cuisine in the article refers to a place with precious (ingredients) suitable for cooking.

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