107 A pink mood Tang Kexin stood in front of everyone, and was silent for a while. She felt a cold figure beside her, using his terrible feeling to spread to her side. Her heart tightened inexplicably, and her eyes quickly
I blinked for a moment, trying to retreat obviously...
Ren Zixian looked at her attitude today with curiosity, and the change of 18 degrees that day, and then looked at her with a little confusion. [ |]
Zhuang Haoran and Rumo were also watching her quietly.
Jiang Tianlei has always been out of the matter, with a cold face that makes him unable to see through any feelings.
Tang Kexin's mood became more and more nervous, her eyes kept flashing for a while. When she thought of Jiang Tianlei's words, her eyes couldn't help but burst into tears, and she looked at the bottle of do on the table with a bright green light.
She looked at the light quietly and remembered her father's kind words: You love red wine, because red wine can give you a sense of happiness, and you can give red wine a sense of happiness. This is the tacit understanding and secret between sommelier and red wine.
, transcend class, and everything...
Tang Kexin bit her lower lip tightly and felt her whole body trembling violently. She blinked her eyes and suddenly asked softly: "Well, Miss Ren, how are you feeling today?"
When Zhuang Haoran heard this, his eyes flashed for a moment and looked at her with a slight face.
Ren Zixian thought about it with a smile before saying, "I am in a bad mood today, very depressed, and since I woke up in the morning, I felt a heavy sense of anesthesia, which made people unable to open my heart. But although I was in a bad mood, I
It tastes pretty good, and it tends to be a bit more flavoured red wine.”
After hearing this, Tang Kexin asked softly: "Why did you order what dishes?"
Ren Zixian smiled and said, "I ordered French Royal Foie Gras, red wine stewed chicken, black caviar, and white orchid flame strawberry."
Zhuang Haoran glanced at Ren Zixian. She deliberately turned the dishes into random order to check the sommelier's reaction.
Tang Kexin blinked her eyes and listened to Ren Zixian's words intently, then said softly: "You have a cold dish, which should be Western-style duck breast with apple sauce, then black caviar, and then fermented fish rolls.
French royal foie gras, and then white orchid flame strawberry…”
A satisfied smile appeared on Ren Zixian's face and said, "Do you know the order of my order?" Tian is Tangjiu.
"You said you were in a depressed mood today, and in Western food, apple sauce has the effect of regulating people's mood, and the fragrance of apple itself also makes people feel at ease. Last time I served you for dinner, I found that you have a requirement for food
It is very high, and always requires 100% perfect taste. A person who has high requirements for food will definitely make full use of the food and bring you the most faithful taste." Tang Kexin said quickly.
Ren Zixian smiled and said, "Okay. Then what kind of red wine should you choose for me?"
Tang Kexin thought for a while and said, "Please wait, I'll go pick the wine."
"Okay! I'll wait for you! If you satisfy me today, add 50% of your salary and become a full-time foreman!" Ren Zixian said with a smile.
Chen Manhong felt a sense of fear for a moment, and turned his head to look at Tang Kexin.
Tang Kexin blinked her cold eyes and then nodded, then took a few steps back and turned around and walked into the wine area.
Chen Manhong looked at Tang Kexin's thin back with a little concern. He hesitated for a while, then immediately took two steps back, turned around and strode away from the restaurant, and walked past the long back, and saw an assistant chef holding a certain chef in his hand.
A British guest walked forward with the dishes, she quickly passed by them and walked into the kitchen. The whole kitchen had caught fire at this moment, and the hot stove roared. The old chef was wearing white chef's clothes and stood seriously in front of the cold cuts.
When he passed the plate handed over by a chef, he suddenly frowned, lowered his head, looked at the plate in his hand, and shouted: "Little Li Zi!! Didn't I tell you just now!! The plate containing caviar must be frozen.
Yes, don't you know?"
Little Lizi stood aside nervously, looking at the master, wanting to beg for mercy just now!
"Gogun! Useless things!" The old chef threw the plate aside angrily, just as he wanted his assistant to get another plate for himself, but who knew that when he saw Chen Manhong walking in anxiously, he immediately picked it up angrily.
Putting down the chef's hat, looking at Chen Manhong, and shouting: "Cao Yingjie came in just now, and it was not enough to bother with me. You came in and went crazy, right? No matter who came, I treat you equally! No matter if it is the emperor, I will get out of here.
Go out! Don’t come in the kitchen at any time to yell! This is not a place for you to yell!"
Chen Manhong stood there suddenly, looked at the old chef helplessly, and said, "Oh, this is Miss Zixian's meal, of course I'm nervous. Old chef, you must make it with your heart."
"When did I not take it seriously? Go out and go out." After the old chef finished calling, he saw his assistant tearing the duck breast into strips and putting it on a transparent plate. He immediately walked over and observed those
Is the duck silk? Is there any long and short roots? He stretched out his hand and put it in a bowl. He checked the duck silk. After studying it carefully, he turned around with satisfaction and saw another assistant.
The peeled apples were cut into slices, as thin as paper, but the assistant seemed to be afraid of cutting off the apple slices, so he moved a little slower.
"Let me do it, at your speed, when will you be able to take charge of the chef?" The old chef quickly took the apprentice's kitchen knife, squeezed the apprentice away, picked up the kitchen knife, focused his eyes, grabbed the fingers and index fingers, pressed them,
Living the apple, dongdongdongdongdongdongdongdongdong, the knife cut the apple slices with magical skills. In almost three moments, all the little chefs were watching the old chef brushing the apples a few times.
The pieces were cut, and before they could even react, the old chef had already cut the apple slices into shreds and cut them.
"Put on the plate!" the old chef shouted.
A little chef immediately handed the master a plate.
The old chef carefully picked up the spoon, spooned three spoons of apple silk on the bottom of the basin, forming a beautiful color effect. Then, the apple silk was lit with several drops of red sauce around...
The kitchen was busy, Chen Manhong hurried out again and walked into the red wine area quickly, watching Tang Kexin standing alone in front of the rack, today she looked at the dazzling array of red wine in front of her, and she sipped her tightly
The lips and eyes reveal the unique exquisite light of the face of red wine.
"Kexin!" Chen Manhong came to Tang Kexin and said nervously: "Are you sure you can pick out the red wine that Miss Ren likes to drink? I tell you, don't do anything randomly, she is not easy to mess with, she lets go
I will never let you go the second time!”
Tang Kexin kept silent, just put on white gloves and took the Cabernet Franc from France's Lafite Winery for 2000, Cabernet Sauvignon from 1883, and then took another bottle of Sadonne from the New World of the United States, and three bottles of red wine together.
Placed on the dining cart.
"What are you doing? Last time I sent three bottles of wine to the top floor, do you know how big the matter happened?" Chen Manhong said sternly to Tang Kexin a little angrily.
Tang Kexin kept silent, just said nervously to Xiaorou: "Xiaorou, hurry up! Go to the bar and fry a glass of skinless and coreless apple juice. Give it to me after worrying about it."
Xiaorou was standing nervously in the drinks room just now. When she heard Kexin calling her, she immediately ran out obediently.
"Damn girl..." Chen Manhong looked at Xiaorou and rushed out. She wanted to scold her just now, but she had already seen Kexin pushing the dining cart and walking out. Although Chen Manhong was nervous, she still followed her anxiously and walked out.
As he walked, he said, "I'm talking to you, I'll tell Cao Yuqing what the dead old hen said, and it doesn't have that big head. Don't wear such a big hat! Look at you!!"
Tang Kexin didn't make a sound, but just pushed the food truck out quickly. He just saw the dish deliveryman quickly serving the dishes to everyone. The last dish deliveryman was holding the Western Scenic duck breast with apple sauce to Ren Zixian.
When Tang Kexin saw it, she immediately pushed the dining cart and came to the dining table carefully.
The four of them looked at her together, including the cold Jiang Tianlei, and raised their eyes slightly and looked at her.
"What do you mean when you pick three bottles of wine?" Ren Zixian looked at Tang Kexin and asked inexplicably.
Zhuang Haoran also sat down and looked at her a little seriously, then looked at the red wine she pushed over, Cabernet Franc from 2000, Cabernet Sauvignon from 1883, and Shadonnie from New World.
Tang Kexin stood at the dining table and said softly: "The red wine, after experiencing wind, frost and rain, was injected into the oak barrel through various procedures such as picking, juicing, over-thinking, etc. According to the situation of the wine, there are ten kinds of experiences.
Years, decades, or even hundreds of years, but no matter what, there is only one type of red wine, but everyone's taste buds change in all kinds of ways, and their moods change in all kinds of ways, so now... based on my experience, I choose the red wine that I suit.
, I'll give you a pink mood."
When Ren Zixian heard this, she looked at her deeply before slowly saying a few words: "Pink mood?"
"Yes!" Tang Kexin nodded.
The staff of the entire restaurant looked at Tang Kexin curiously. How could the girl who seemed fragile and often liked to remain silent suddenly appear in the restaurant and serve the highest master of the hotel?
Ren Zixian thought about it, raised her head again, looked at her, and said with a smile: "Okay! Then start."
"Yes!" Tang Kexin nodded immediately. She wanted to turn around just now, but she saw the bottle of do that Zhuang Haoran had just picked. Her heart shrank for no reason, but she turned around firmly, came to the dining table, picked up the bottle open.