Nanyuan is located relatively north of the three plates of Phantom Continent. Although the climate is not as cold as the Arctic, it is still colder than the sky with four distinct seasons.
Therefore, under this harsh weather, Nanyuan people have developed a domineering, ferocious, shrewd, strong... and other tough style.
Therefore, while the Nanyuan land is rich in resources, it is also most bloody and advocates force.
Likewise, their loyalty is by no means comparable to that of subordinates of the Imperial Kingdom such as Tian Qiong.
That is, once you surrender, you will follow it to the death.[
Therefore, Nanyuan dominated the three continents with force.
The other two continents will never mess with Nanyuan, that's why.
The scenery is vast, majestic and majestic.
It is obvious that it is only the end of summer in the Tianqiong Empire at this time. Autumn has already begun in Nanyuan for a long time and has entered the late autumn season.
The autumn wind blows, setting off this majestic and rigid building, making people feel the strength of Nanyuan from the bottom of their bones.
At this time this year, Nanyuan Imperial Capital is very lively.
The tough-styled Nanyuan Imperial Capital is not as beautiful and gentle as Tianqiong, and displays a strong and arrogant atmosphere everywhere.
It is obviously not a luxurious stone building, but only a rough and strict architectural style.
But it gives people a feeling of dominating the world.
Rough and absolutely murderous.
At this time, Nanyuan Imperial Capital was extremely lively.
There are obviously no special decorations everywhere, but it still gives people a feeling of joy.
The people walking on the street were all smiling and proud at the same time.
The largest restaurant on Yonghe Street in the imperial capital was overcrowded at this time, and the sound of chattering could be heard in all directions.
Outside the private room on the third floor of the restaurant, a line of waiters were standing outside, drooling and looking crazy, unable to bear to leave.
This made all the guests below very dissatisfied.
Obviously the service at the restaurant at home is the best, but why are there even lack of waiters today?
But in the private room on the third floor, it was very lively with glasses of wine mingling among each other.
"Well, well, it's delicious. It tastes authentic." But on the table, there was a flower sitting on a bench, with a roasted goose dragged along by the flower leaves, and the flower was engrossed in eating.[